Savory Cowboy BBQ Burgers
Savor the flavor of these Savory Cowboy BBQ Burgers, perfect for summer grilling or a hearty weeknight dinner. Bursting with a tangy homemade barbecue sauce, these burgers feature juicy ground beef infused with rich, sweet, and smoky flavors that will make your taste buds sing. Ideal for sharing with family and friends, these burgers are served on fresh buns that soak up every bit of the delicious sauce. Gather around the grill, fire it up, and enjoy a memorable meal rich in flavor and tradition.
4
Servings
N/A
Calories
9
Ingredients
Ingredients
Tomato sauce
1/2 cup (none)
Chopped onions
3 tablespoons (chopped)
Garlic
1 clove (minced)
Prepared mustard
1 tablespoon (none)
Worcestershire sauce
2 tablespoons (none)
Brown sugar
1 tablespoon (none)
Ground beef
1 lb (none)
Hamburger buns
4 (none)
Cooking spray
as needed (for grilling)
Instructions
1
In a small saucepan, combine the tomato sauce, chopped onions, minced garlic, prepared mustard, Worcestershire sauce, and brown sugar.
2
Bring the mixture to a gentle simmer over medium heat. Let it cook uncovered for about 10 minutes, stirring occasionally, until it thickens slightly. Remove from heat and allow to cool completely.
3
In a large mixing bowl, thoroughly combine the ground beef with the cooled barbecue sauce until evenly incorporated.
4
Divide the mixture into four equal portions and shape into patties of your desired thickness. Refrigerate the patties for a minimum of 1 hour to allow the flavors to meld.
5
When ready to grill, lightly coat the grill grates with cooking spray and preheat for approximately 5 minutes.
6
Place the burger patties on the grill and cook for about 7-8 minutes, flipping halfway through, until they reach your desired doneness and have nice grill marks.
7
Serve the grilled burgers on hamburger buns with additional barbecue sauce if desired, and enjoy!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Savory Cowboy BBQ Burgers?
They are juicy ground beef burgers infused with a tangy homemade barbecue sauce and grilled for a rich, smoky flavor.
What ingredients are needed for the homemade BBQ sauce?
The sauce requires tomato sauce, chopped onions, minced garlic, prepared mustard, Worcestershire sauce, and brown sugar.
How long should the BBQ sauce mixture simmer?
The mixture should simmer over medium heat for about 10 minutes until it thickens slightly.
Do I need to cool the sauce before adding it to the meat?
Yes, it is important to allow the sauce to cool completely before combining it with the ground beef.
How much ground beef does this recipe require?
The recipe calls for 1 lb of ground beef.
How many burger patties does this recipe make?
This recipe makes four equal portions or patties.
Why do the patties need to be refrigerated?
Refrigerating the patties for at least one hour allows the sweet and smoky flavors to meld together.
What is the recommended refrigeration time?
A minimum of 1 hour is recommended for the best flavor.
How should I prepare the grill for cooking?
Lightly coat the grill grates with cooking spray and preheat for approximately 5 minutes.
How long do the burgers take to cook on the grill?
The burgers take about 7-8 minutes total, flipping halfway through.
How do I know when the burgers are done?
Cook them until they reach your desired level of doneness and show nice grill marks.
What kind of buns should I use?
The recipe suggests serving them on fresh hamburger buns that can soak up the sauce.
Can I add extra BBQ sauce when serving?
Yes, you can serve the grilled burgers with additional barbecue sauce if desired.
What is the serving size for this recipe?
This recipe yields 4 servings.
Does this recipe include garlic?
Yes, it includes 1 clove of minced garlic.
How much tomato sauce is used in the BBQ base?
The recipe uses 1/2 cup of tomato sauce.
What type of mustard is recommended?
The recipe calls for 1 tablespoon of prepared mustard.
How much brown sugar is in the recipe?
There is 1 tablespoon of brown sugar added to the sauce.
Is Worcestershire sauce used in these burgers?
Yes, 2 tablespoons of Worcestershire sauce are included in the mixture.
How many total ingredients are in this recipe?
There are 9 ingredients in total.
Is this recipe suitable for summer grilling?
Yes, it is specifically described as perfect for summer grilling and outdoor meals.
What are the primary flavors of the Cowboy BBQ Burgers?
The flavors are characterized as rich, sweet, smoky, and tangy.
Can these burgers be served for a weeknight dinner?
Absolutely, they are described as a hearty option for a weeknight dinner.
What tags are associated with this recipe?
Tags include barbecue, burgers, grilling, cowboy, meat, comfort food, and summer recipes.
How thick should I make the patties?
You can shape the four equal portions into patties of your desired thickness.
Should the sauce be cooked covered or uncovered?
The sauce should be cooked uncovered to allow it to thicken.
Are fresh onions used?
Yes, the recipe uses 3 tablespoons of chopped onions.
Is this recipe considered comfort food?
Yes, it is tagged as a comfort food meal.
Can I make these burgers for a crowd?
The recipe serves 4 but can easily be doubled or tripled for larger gatherings.
What is the first step in making the burgers?
The first step is combining the sauce ingredients in a small saucepan.