Savory Corn and Onion Pinwheels
These Savory Corn and Onion Pinwheels are a delightful appetizer that presents the perfect combination of creamy, cheesy goodness with the sweet crunch of corn. With a crispy exterior and a flavorful filling, they make an ideal addition to any gathering, party, or family get-together. Easy to prepare and absolutely delicious, these pinwheels will have your guests coming back for seconds! Makes about 40 bite-sized rolls that are destined to impress.
40
Servings
60
Calories
7
Ingredients
Ingredients
reduced cream
250 ml (canned)
onion soup mix
1 packet (1 1/4 ounce)
lemon juice or cider vinegar
1 teaspoon (fresh)
cheese
1/2 cup (grated)
canned whole kernel corn
1/2 cup (drained)
bread
20 slices (thinly sliced)
butter
to brush (melted)
Instructions
1
Preheat your oven to 200°C (400°F).
2
In a mixing bowl, combine 1 can of reduced cream, the packet of onion soup mix, and the lemon juice (or cider vinegar) until well blended.
3
Spread approximately 1 tablespoon of the mixture onto each slice of thinly sliced bread, covering it evenly.
4
Sprinkle grated cheese and drained whole kernel corn evenly over the spreads on each slice.
5
Carefully roll each slice of bread into a tight pinwheel and secure with a toothpick, placing the rolls toothpick side down on an oven tray.
6
Brush the tops of the pinwheels lightly with melted butter to promote a golden-brown finish.
7
Bake in the pre-heated oven for 15 to 20 minutes, or until the pinwheels are crispy and golden brown.
8
Once baked, remove the toothpicks and slice each roll in half before serving.
Nutrition Information
3g
Fat
6g
Carbs
2g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Savory Corn and Onion Pinwheels?
They are a delightful appetizer featuring a creamy, cheesy filling with sweet corn, rolled in bread and baked until crispy.
How many servings does this recipe provide?
This recipe makes approximately 40 bite-sized pinwheels.
What is the recommended oven temperature?
Preheat your oven to 200°C or 400°F.
How many calories are in one serving?
Each serving contains approximately 60 calories.
What type of cream is used in the recipe?
The recipe calls for 250 ml of canned reduced cream.
Can I substitute lemon juice?
Yes, you can use one teaspoon of cider vinegar instead of lemon juice.
What kind of soup mix is required?
A 1 1/4 ounce packet of onion soup mix is required.
How much cheese is needed for the filling?
You will need 1/2 cup of grated cheese.
Should the corn be drained before use?
Yes, use 1/2 cup of drained canned whole kernel corn.
What kind of bread is best for these pinwheels?
Thinly sliced bread is recommended to make rolling easier.
How much butter is used?
Use enough melted butter to lightly brush the tops of the pinwheels.
How do I keep the pinwheels from unrolling?
Secure each roll with a toothpick and place them toothpick side down on the oven tray.
How long do the pinwheels need to bake?
Bake them for 15 to 20 minutes until crispy and golden brown.
When should I remove the toothpicks?
Remove the toothpicks after baking, just before slicing and serving.
How should the pinwheels be sliced?
Slice each roll in half after baking to create bite-sized portions.
What is the fat content per serving?
There are 3 grams of fat per serving.
How many carbohydrates are in each pinwheel?
Each pinwheel contains 6 grams of carbohydrates.
What is the protein content per serving?
Each serving provides 2 grams of protein.
Is there any fiber in this recipe?
Fiber information is not specified for this recipe.
Is there any sugar in these pinwheels?
Sugar content information is not provided for this recipe.
What is the sodium content?
Sodium information is not available for this recipe.
How much cholesterol is in a serving?
Cholesterol information is not specified for this recipe.
How many slices of bread are needed?
The recipe requires 20 slices of thinly sliced bread.
What are the main tags for this recipe?
Tags include breads, appetizer, snack, party food, pinwheels, corn, onion, and easy recipe.
How much lemon juice is used?
The recipe uses 1 teaspoon of fresh lemon juice.
How much onion soup mix is used?
One 1 1/4 ounce packet is used.
What is the texture of the finished dish?
They have a crispy exterior with a creamy and flavorful interior.
Is this recipe suitable for parties?
Yes, it is an ideal addition to any gathering or family get-together.
How much filling goes on each slice of bread?
Spread approximately 1 tablespoon of the cream mixture onto each slice.
Is this recipe easy to prepare?
Yes, it is described as an easy recipe with simple steps.