Savory Copycat Chick-fil-A Chicken Tortilla Soup
Indulge in the comforting, rich flavors of this Copycat Chick-fil-A Chicken Tortilla Soup, a perfect homage to the beloved fast-food classic that many have missed. This heartwarming, creamy soup combines tender chicken, zesty green chilies, and hearty beans with a delightful blend of spices to create a bowl of pure bliss. With just a few steps, you can recreate this delicious recipe at home in under 30 minutes. Enjoy it as a cozy dinner, a crowd-pleasing appetizer, or a fulfilling lunch that will warm you from the inside out. Don't forget to top it off with crispy tortilla strips or avocado for an extra special touch!
12
Servings
200
Calories
10
Ingredients
Ingredients
olive oil
3 tablespoons (none)
onion
1 medium (diced)
diced green chilies
4 ounces (none)
taco seasoning
1 ounce (packet)
chicken broth
56 ounces (4 (14 ounce) cans)
black beans
15 ounces (drained)
navy beans
45 ounces (3 (15 ounce) cans, drained)
corn
15 ounces (drained)
cooked chicken
3 cups (shredded or diced)
heavy cream
1 cup (none)
Instructions
1
In a large pot, heat the olive oil over medium heat. Once hot, add the diced onion and sauté until translucent, about 5 minutes.
2
Drain and rinse the black beans, navy beans, and corn. Set aside.
3
To the pot, add the diced green chilies and taco seasoning, stirring well to combine with the onions. Cook for an additional 1-2 minutes to allow the spices to bloom.
4
Pour in the chicken broth, followed by the drained beans, corn, and cooked chicken. Stir to combine.
5
Increase the heat and bring the mixture to a rolling boil. Once boiling, reduce the heat to low and let the soup simmer for about 10-15 minutes, allowing the flavors to meld.
6
Finally, stir in the heavy cream and continue to heat for another 5-10 minutes, ensuring not to let it boil after the cream is added. Serve hot with optional toppings like tortilla strips, cilantro, or avocado.
Nutrition Information
10g
Fat
20g
Carbs
15g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is this recipe a copycat of?
This recipe is a copycat of the Savory Chick-fil-A Chicken Tortilla Soup.
How many servings does this recipe yield?
This recipe makes 12 servings.
How long does it take to prepare this soup?
The soup can be prepared in under 30 minutes.
What kind of oil is used to sauté the onion?
3 tablespoons of olive oil are used to sauté the onion.
How should the onion be prepared for this recipe?
The recipe calls for 1 medium onion to be diced.
How many ounces of green chilies are needed?
You will need 4 ounces of diced green chilies.
What seasoning is used for the flavor base?
A 1-ounce packet of taco seasoning is used in the recipe.
How much chicken broth is required for the soup?
The recipe requires 56 ounces of chicken broth, or four 14-ounce cans.
What types of beans are included in this soup?
The soup includes both black beans and navy beans.
How many cans of navy beans are used?
The recipe uses three 15-ounce cans of navy beans.
Should the corn be drained before adding to the pot?
Yes, 15 ounces of corn should be drained and rinsed.
How much chicken is needed?
You need 3 cups of cooked chicken, which can be shredded or diced.
How much heavy cream is added to the soup?
1 cup of heavy cream is added to provide a rich and creamy texture.
Can I boil the soup after adding the heavy cream?
No, ensure the soup does not boil after the heavy cream is added.
How long should the soup simmer before adding the cream?
The soup should simmer for about 10-15 minutes to allow the flavors to meld.
How many calories are in a serving of this soup?
There are 200 calories per serving.
What is the fat content per serving?
Each serving contains 10g of fat.
How much protein is in each serving?
There are 15g of protein in each serving.
What is the carbohydrate count per serving?
Each serving has 20g of carbohydrates.
What are some recommended toppings?
Optional toppings include crispy tortilla strips, cilantro, or avocado.
How long should the onion be sautéed?
The onion should be sautéed for about 5 minutes until translucent.
Why are the spices cooked for 1-2 minutes before adding liquid?
Cooking the taco seasoning for 1-2 minutes allows the spices to bloom.
How many total ingredients are in this recipe?
There are 10 ingredients required for this recipe.
What preparation is needed for the beans?
Both the black beans and navy beans should be drained and rinsed.
Does the recipe use raw or cooked chicken?
The recipe calls for 3 cups of cooked chicken.
Is this recipe suitable for a quick meal?
Yes, this is a quick recipe that can be completed in under 30 minutes.
What category of food does this recipe fall into?
This recipe is categorized under soups and stews.
What heat setting is used for simmering the soup?
The soup should be simmered on low heat.
What is the first step in making this tortilla soup?
The first step is heating olive oil in a large pot and sautéing the diced onion.
What gives this soup its creamy texture?
The creamy consistency comes from the addition of heavy cream at the end of cooking.