Savory Comfort Sloppy Joes
This Sloppy Joes recipe is a cherished favorite in our household, combining the rich flavors of ground beef with a delightful blend of spices and sauces. The addition of chicken gumbo soup adds a unique twist, creating a savory and hearty filling that's both satisfying and easy to prepare. Perfect for family lunches or casual gatherings, this dish can be served on soft hamburger buns and is sure to please both kids and adults alike. Whether it's a busy weekday dinner or a weekend snack, these Sloppy Joes are a hit every time!
8
Servings
350
Calories
7
Ingredients
Ingredients
lean ground beef
1.5-2 lbs (none)
onion
1/4 cup (chopped)
salt
1/2 teaspoon (none)
pepper
1/4 teaspoon (none)
chicken gumbo soup
1 (10 ounce) can (none)
ketchup
3/4 cup (none)
hamburger buns
8-12 (none)
Instructions
1
In a large skillet over medium heat, brown the lean ground beef with the chopped onion, salt, and pepper until the meat is fully cooked and the onion is translucent, about 5-7 minutes. Drain any excess fat.
2
Reduce the heat to low and stir in the chicken gumbo soup and ketchup, mixing until well combined. Adjust the amount of ketchup according to your taste preference.
3
Let the mixture simmer, uncovered, for about 20 minutes, stirring occasionally to prevent sticking.
4
Serve the hot sloppy joe mixture on the hamburger buns. For a larger gathering, you can transfer the beef mixture to a crock pot after browning, set it on low, and keep it warm for 2-4 hours.
5
Enjoy your Sloppy Joes with a side of chips, fries, or a fresh salad!
Nutrition Information
20g
Fat
30g
Carbs
20g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Savory Comfort Sloppy Joes?
Savory Comfort Sloppy Joes are a hearty ground beef dish featuring a unique addition of chicken gumbo soup and ketchup for a flavorful filling.
What meat is used in this recipe?
This recipe calls for 1.5 to 2 lbs of lean ground beef.
How many servings does this recipe make?
This recipe yields approximately 8 servings.
What is the secret ingredient in these Sloppy Joes?
The addition of a 10-ounce can of chicken gumbo soup adds a unique and savory twist to the dish.
How much ground beef do I need?
You will need between 1.5 and 2 pounds of lean ground beef.
How long does it take to brown the meat?
Browning the lean ground beef with chopped onion typically takes about 5 to 7 minutes over medium heat.
What is the simmer time for this recipe?
The mixture should simmer uncovered for about 20 minutes to allow flavors to meld.
Can I make this in a crock pot?
Yes, after browning the beef, you can transfer the mixture to a crock pot on low to keep it warm for 2 to 4 hours.
How much chicken gumbo soup is required?
The recipe requires one 10-ounce can of chicken gumbo soup.
How much ketchup should I use?
The recipe suggests using 3/4 cup of ketchup, but you can adjust this to your preference.
Can I adjust the amount of ketchup?
Yes, the instructions specifically mention adjusting the amount of ketchup according to your taste.
What kind of buns should I use?
Soft hamburger buns are recommended for serving these Sloppy Joes.
What sides are suggested for Sloppy Joes?
You can enjoy these with a side of chips, fries, or a fresh salad.
Are these Sloppy Joes kid-friendly?
Yes, this dish is described as a hit for both kids and adults.
How many calories are in one serving?
Each serving contains approximately 350 calories.
How much protein is in this dish?
There are 20 grams of protein per serving.
What is the fat content per serving?
Each serving contains approximately 20 grams of fat.
How many carbohydrates are in a serving?
There are approximately 30 grams of carbohydrates per serving.
What spices are used for seasoning?
The recipe is seasoned simply with 1/2 teaspoon of salt and 1/4 teaspoon of pepper.
How much onion is needed?
The recipe calls for 1/4 cup of chopped onion.
How should the onion be prepared?
The onion should be chopped before being cooked with the ground beef.
Do I need to drain the fat from the meat?
Yes, the instructions recommend draining any excess fat after browning the beef and onions.
Should I simmer the mixture covered or uncovered?
The mixture should be simmered uncovered for 20 minutes.
What heat setting should I use for browning?
Browning should be done over medium heat.
What heat setting should I use for simmering?
The heat should be reduced to low when simmering the soup and ketchup mixture.
How many buns will this recipe fill?
This recipe is intended to fill between 8 and 12 hamburger buns.
Is this recipe suitable for a large gathering?
Yes, it is noted as perfect for casual gatherings and easy to keep warm in a crock pot.
What makes this recipe a comfort food?
The rich flavors, savory ground beef, and hearty filling make it a cherished comfort food favorite.
How long can I keep the mixture warm in a crock pot?
You can keep the mixture warm in a crock pot on the low setting for 2 to 4 hours.
Is this a quick recipe for a weeknight?
Yes, it is tagged as a quick dinner and is ideal for busy weekdays.