Savory Chipped Beef and Cream Cheese Bites
These delicious savory bites combine the creamy goodness of cream cheese with the rich, salty flavors of chipped beef, making them an irresistible appetizer. Perfect for parties or gatherings, these easy-to-make snacks can be assembled in just a few minutes. This recipe hails from the Wisconsin Dutch culinary tradition, reflecting the hearty and satisfying dishes of the Midwest. Serve them on a decorative platter or presented on a fresh grapefruit or apple for a delightful touch of color.
12
Servings
N/A
Calories
2
Ingredients
Ingredients
Chipped Beef
1/4 lb (finely minced)
Cream Cheese
3 oz (softened, divided into 12 pieces)
Instructions
1
Begin by finely mincing the chipped beef into small pieces.
2
In a mixing bowl, soften the cream cheese at room temperature until easily workable.
3
Divide the cream cheese into 12 equal portions and roll each into smooth balls.
4
Roll each cream cheese ball in the minced chipped beef until they are fully coated.
5
Insert a toothpick into each beef-coated cream cheese ball for easy serving.
6
For an attractive presentation, place the toothpicks into a grapefruit or apple.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Savory Chipped Beef and Cream Cheese Bites?
They are a delicious savory appetizer that combines creamy cream cheese with rich, salty chipped beef, rooted in the Wisconsin Dutch culinary tradition.
What ingredients do I need for this recipe?
You only need two main ingredients: 1/4 lb of finely minced chipped beef and 3 oz of softened cream cheese.
How many servings does this recipe provide?
This recipe is designed to make 12 individual bites or servings.
Is this a high protein snack?
Yes, the recipe is categorized as a High Protein appetizer.
What is the culinary origin of these beef bites?
These bites hail from the Wisconsin Dutch culinary tradition of the Midwest.
How do I prepare the chipped beef?
The chipped beef should be finely minced into small pieces before coating the cream cheese.
How should I prep the cream cheese?
The cream cheese should be softened at room temperature until it is easily workable.
How do I form the bites?
Divide the softened cream cheese into 12 equal portions and roll each into a smooth ball.
How is the chipped beef applied to the cheese?
Roll each cream cheese ball in the minced chipped beef until they are fully and evenly coated.
How are these bites served?
Insert a toothpick into each beef-coated ball for easy handling and serving.
What is a creative way to present this appetizer?
For an attractive presentation, you can place the toothpicks into a fresh grapefruit or apple.
Is this recipe difficult to make?
No, it is an easy recipe that can be assembled in just a few minutes.
Can I serve these at a party?
Yes, these are described as perfect for parties, gatherings, or any social event.
What is the texture of these bites?
They have a creamy center from the cheese and a salty, textured exterior from the minced beef.
Does this recipe require any cooking?
No cooking is required; this is a no-bake, assembly-only appetizer.
How much cream cheese is used per ball?
The 3 oz of cream cheese is divided into 12 balls, making approximately 0.25 oz per portion.
What category of food does this fall into?
It falls under the category of High Protein appetizers and party food.
Is this a traditional Midwest dish?
Yes, it reflects the hearty and satisfying dishes common in Midwest culinary traditions.
Can these be made in advance?
While best served fresh, they can be assembled quickly right before your event.
What kind of beef is used?
Specifically, chipped beef, which is a salted, dried, and thinly sliced meat product.
How many ingredients are in this recipe?
There are only 2 primary ingredients: chipped beef and cream cheese.
Can I use a different fruit for presentation?
Yes, while grapefruit and apples are suggested, any firm fruit can work as a base for the toothpicks.
Is the chipped beef salty?
Yes, chipped beef is known for its rich, salty flavor profile which balances the mild cream cheese.
How do I ensure the cheese rolls smoothly?
Ensuring the cream cheese is properly softened at room temperature is key to rolling smooth balls.
Are these bites gluten-free?
Based on the ingredients of cream cheese and chipped beef, this recipe is naturally gluten-free.
What is the serving size?
The recipe produces 12 individual bites, which can be shared among guests.
Is there any sugar in this recipe?
According to the nutritional profile, there is no added sugar in the primary ingredients.
What tags describe this recipe?
Tags include appetizer, party food, high protein, easy recipe, and Wisconsin Dutch.
How do I mince the beef?
You can use a sharp knife or a food processor to finely mince the dried beef into tiny bits.
Are these suitable for a low carb diet?
Yes, as they consist of meat and cheese, they are generally suitable for low-carbohydrate diets.