Savory Chicken Noodle Soup
Warm up with this hearty and comforting Savory Chicken Noodle Soup, perfect for chilly days or when you’re feeling under the weather. This recipe combines tender chicken, fresh vegetables, and egg noodles in a savory broth seasoned with thyme and poultry seasoning. It's an excellent way to enjoy nutritious ingredients while delighting your taste buds. Ideal for sharing with family and friends, this soup embodies home-cooked goodness and is sure to become a staple in your kitchen.
N/A
Servings
N/A
Calories
11
Ingredients
Ingredients
butter
2 (teaspoons, melted)
celery
1 (cup, sliced)
carrot
1 (cup, chopped)
onion
1/2 (cup, chopped)
thyme
1/2 (teaspoon)
poultry seasoning
1 (teaspoon)
chicken broth
64 (ounces total (2 containers and 1 can of 14 ounces))
chicken bouillon
2 (teaspoons)
egg noodles
8 (ounces)
cooked chicken
2 (cups (from 3 frozen breasts))
parsley
to taste (fresh, chopped for garnish)
Instructions
1
In a large pot, melt the butter over medium heat.
2
Add the sliced celery, chopped carrots, and onion to the pot, and sauté for 5 to 10 minutes until the vegetables are tender.
3
Stir in the thyme and poultry seasoning, allowing the flavors to meld for a minute.
4
Pour in the chicken broth and add the chicken bouillon. Bring the mixture to a boil.
5
Once boiling, add the egg noodles and cooked chicken to the pot. Reduce the heat to low and let it simmer for about 20 minutes until the noodles are cooked and the flavors have combined.
6
Finally, serve hot, garnished with a sprinkle of fresh parsley for a burst of color and flavor.
7
Enjoy your delicious homemade savory chicken noodle soup!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Savory Chicken Noodle Soup?
It is a hearty and comforting soup made with tender chicken, fresh vegetables, and egg noodles in a savory broth seasoned with thyme and poultry seasoning.
What ingredients are needed for the base of the soup?
The base starts with butter, sliced celery, chopped carrots, and onions.
How much butter is used in this recipe?
The recipe calls for 2 teaspoons of melted butter.
What kind of vegetables should I prepare?
You will need 1 cup of sliced celery, 1 cup of chopped carrots, and 1/2 cup of chopped onion.
What seasonings give the soup its savory flavor?
The soup is seasoned with 1/2 teaspoon of thyme, 1 teaspoon of poultry seasoning, and 2 teaspoons of chicken bouillon.
How much chicken broth is required?
A total of 64 ounces of chicken broth is used, which is typically two containers and one 14-ounce can.
What type of noodles are used in this recipe?
The recipe uses 8 ounces of egg noodles.
How much chicken is included in the soup?
The recipe requires 2 cups of cooked chicken, which can be prepared from 3 frozen breasts.
How do I start cooking the soup?
Begin by melting the butter in a large pot over medium heat and then sautéing the celery, carrots, and onion.
How long should I sauté the vegetables?
Sauté the vegetables for 5 to 10 minutes until they are tender.
When should I add the spices?
Stir in the thyme and poultry seasoning after the vegetables are tender, allowing the flavors to meld for a minute.
At what point do I add the chicken broth?
Pour in the chicken broth and add the chicken bouillon after the vegetables and spices have been sautéed.
When do I add the noodles and chicken?
Add the egg noodles and cooked chicken once the broth mixture has been brought to a boil.
How long does the soup need to simmer?
Reduce the heat to low and let the soup simmer for about 20 minutes until the noodles are cooked.
How should the soup be served?
Serve the soup hot, garnished with a sprinkle of fresh parsley.
Is this soup suitable for cold weather?
Yes, it is described as perfect for chilly days or when you are feeling under the weather.
Is this recipe considered easy to make?
Yes, one of the tags for this recipe is 'easy recipe'.
What is the purpose of the fresh parsley?
Fresh parsley is used as a garnish to provide a burst of color and flavor.
Can I use frozen chicken for this recipe?
The recipe calls for 2 cups of cooked chicken, noting it can come from 3 frozen breasts that have been cooked.
What kind of broth is used?
The recipe uses chicken broth supplemented with chicken bouillon for extra flavor.
How many ingredients are in this recipe?
There are a total of 11 ingredients listed for this savory chicken noodle soup.
Is this soup healthy?
Yes, the recipe is tagged as healthy and is described as an excellent way to enjoy nutritious ingredients.
What is the texture of the chicken in this soup?
The chicken is described as tender.
Can this soup be shared with families?
Yes, it is noted as being ideal for sharing with family and friends.
What makes this soup 'savory'?
The combination of thyme, poultry seasoning, and chicken bouillon in the broth creates its savory profile.
Does the recipe require a specific pot?
The instructions recommend using a large pot to accommodate the broth, vegetables, and noodles.
How do you ensure the flavors meld together?
Simmering the soup for 20 minutes allows the flavors from the vegetables, seasonings, and chicken to combine.
What are the tags associated with this recipe?
Tags include chicken soup, noodle soup, comfort food, easy recipe, homemade soup, hearty, and healthy.
How do you prepare the celery for the soup?
The celery should be sliced before being added to the pot.
How do you prepare the carrots and onion?
Both the carrots and the onion should be chopped for this recipe.