Savory Chicken and Veggie Crescent Wreath
This stunning Savory Chicken and Veggie Crescent Wreath is a delightful centerpiece for any meal. Envelope a delicious mix of tender chicken, vibrant veggies, and melted cheese within buttery crescent rolls. Perfect for any gathering, this dish can be served whole or pre-sliced into smaller portions for elegant hors d'oeuvres at your dinner parties. Easy to prepare and visually appealing, it’s a comforting meal that will impress your guests and satisfy your family's cravings.
6-8
Servings
N/A
Calories
8
Ingredients
Ingredients
Refrigerated crescent dinner rolls
2 (8-ounce packages)
Shredded colby-monterey jack cheese
1 (4-ounce cup)
Condensed cream of chicken soup
2/3 (cup)
Chopped fresh broccoli
1/2 (cup)
Chopped sweet red pepper
1/2 (cup)
Chopped water chestnut
1/4 (cup)
Canned white chicken meat
1 (5-ounce can, drained or use 3/4 cup cubed cooked chicken)
Chopped onions
2 (tablespoons)
Instructions
1
Preheat your oven to 375°F (190°C).
2
On a 12-inch pizza pan, arrange the crescent rolls in a circular shape, making sure the pointed ends are pointing outward and the wide ends overlap slightly.
3
In a mixing bowl, combine the shredded cheese, cream of chicken soup, chopped broccoli, sweet red pepper, water chestnuts, chicken, and onions. Mix well until evenly incorporated.
4
Spoon the chicken and veggie mixture generously over the wide ends of the crescent rolls, spreading it evenly across the ring.
5
Take the pointed ends of the crescent rolls and fold them over the filling, tucking them under the wide ends to create a wreath shape with the filling still visible.
6
Place the pizza pan in the preheated oven and bake for 20 to 25 minutes, or until the crescent rolls are golden brown and fully cooked. Serve warm and enjoy!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Savory Chicken and Veggie Crescent Wreath?
It is a centerpiece meal made by wrapping a mixture of chicken, vegetables, and cheese inside buttery crescent rolls shaped into a wreath.
What temperature should the oven be set to?
The oven should be preheated to 375 degrees Fahrenheit or 190 degrees Celsius.
How many servings does this recipe yield?
This recipe makes approximately 6 to 8 servings.
What type of pan is recommended for baking the wreath?
A 12-inch pizza pan is recommended for arranging and baking the crescent roll wreath.
How should the crescent rolls be arranged on the pan?
Arrange them in a circle with the pointed ends facing outward and the wide ends overlapping slightly.
What kind of chicken can be used in this recipe?
You can use one 5-ounce can of drained white chicken meat or 3/4 cup of cubed cooked chicken.
What type of cheese is used for the filling?
The recipe calls for 4 ounces of shredded Colby-Monterey Jack cheese.
How much condensed cream of chicken soup is required?
You will need 2/3 cup of condensed cream of chicken soup.
What vegetables are included in the filling?
The filling includes chopped fresh broccoli, sweet red pepper, water chestnuts, and chopped onions.
How long does the crescent wreath need to bake?
It should bake for 20 to 25 minutes.
Can this recipe be served as an appetizer?
Yes, it can be pre-sliced into smaller portions to serve as elegant hors d'oeuvres at dinner parties.
How many packages of crescent rolls are needed?
You will need two 8-ounce packages of refrigerated crescent dinner rolls.
What is the specific amount of broccoli needed?
The recipe requires 1/2 cup of chopped fresh broccoli.
What amount of sweet red pepper should I use?
The recipe uses 1/2 cup of chopped sweet red pepper.
How much water chestnut is in the filling?
The recipe calls for 1/4 cup of chopped water chestnuts.
How much onion is added to the mixture?
The recipe uses 2 tablespoons of chopped onions.
How do you form the wreath shape after adding the filling?
Take the pointed ends of the rolls, fold them over the filling, and tuck them under the wide ends.
Should the filling be completely covered by the dough?
No, the filling should still be visible once the points are tucked under.
How do you know when the wreath is finished cooking?
The crescent rolls should be golden brown and the filling should be heated through.
Is this dish considered a one-dish meal?
Yes, it is classified as a one-dish meal that is both comforting and satisfying.
Is the recipe considered easy to make?
Yes, it is tagged as an easy recipe that is visually appealing for guests.
Should the chicken be drained before adding it to the mix?
Yes, if you are using canned white chicken meat, it should be drained first.
What kind of flavor does this dish have?
It is a savory dish with a combination of buttery pastry, creamy chicken, and fresh vegetables.
Should the ingredients be mixed before being placed on the dough?
Yes, combine the cheese, soup, broccoli, pepper, chestnuts, chicken, and onions in a bowl and mix well first.
Can I use different vegetables?
While the recipe specifies broccoli, red pepper, and water chestnuts, you can likely substitute similar fresh veggies if needed.
How is the filling applied to the rolls?
The mixture is spooned generously and evenly over the wide ends of the crescent rolls.
Does this dish contain many ingredients?
The recipe has a total of 8 main ingredients.
Is the broccoli cooked before being added to the filling?
The recipe specifies chopped fresh broccoli, which will cook inside the wreath during the baking process.
What is the serving suggestion?
It is best served warm and can be kept whole as a centerpiece or sliced into individual pieces.
What makes this wreath visually appealing?
The contrast between the golden-brown crescent dough and the colorful chicken and vegetable filling makes it a stunning centerpiece.