Frequently Asked Questions
What are Savory Chicken and Bacon Puff Pastries?
These are flaky pastry pockets filled with a creamy blend of chive and onion cream cheese, shredded chicken, crispy bacon, and sun-dried tomatoes.
What temperature should I set my oven to?
Preheat your oven to 400 degrees Fahrenheit or 200 degrees Celsius.
How many puff pastry squares are made from one box?
A standard 2-sheet box of puff pastry produces a total of 32 squares.
How do I soften the cream cheese for the filling?
Place the chive and onion cream cheese in a microwave-safe bowl and warm it for about 30 seconds.
What size should I roll out the puff pastry sheets?
Each sheet should be rolled into a square measuring approximately 12 x 12 inches.
What are the dimensions of the individual pastry squares?
Each pastry square should be cut into 3 x 3 inch pieces.
How much filling goes into each pastry?
Place approximately 2 teaspoons of the chicken and bacon mixture onto the center of each square.
How do I seal the edges of the puff pastry?
Dab a small amount of water along the edges with your finger, fold the square into a triangle, and press the edges together using a fork to crimp them.
What is the purpose of the egg wash?
The egg wash, made of egg and water, is brushed over the pastries to help them become golden brown and puffed during baking.
How long should these pastries bake?
Bake the pastries for about 15 minutes or until they are puffed and golden brown.
Should these be served hot or cold?
They are best served warm but are versatile enough to be enjoyed at room temperature.
How long should the pastries cool before serving?
Let them cool for 10 minutes after removing them from the oven.
What kind of chicken is required?
The recipe calls for 1 and 1/2 cups of shredded cooked chicken breasts.
What type of cheese is used in addition to cream cheese?
The filling includes 1/2 cup of shredded mozzarella cheese.
How much bacon is used in the recipe?
The recipe requires 1/3 cup of cooked and crumbled bacon.
Are there any vegetables in the filling?
Yes, the filling contains 3 tablespoons of finely chopped sun-dried tomatoes.
What should I use to line the baking sheet?
Use parchment paper to line the baking sheet for even baking and easy cleanup.
How many calories are in a serving?
There are 466 calories per serving.
What is the protein content per serving?
Each serving contains 25 grams of protein.
How much fat is in these pastries?
There are 30 grams of fat per serving.
What are the total carbohydrates per serving?
Each serving contains 35 grams of carbohydrates.
How many ingredients are needed for this recipe?
There are 8 total ingredients required.
Can I use frozen puff pastry?
Yes, but you must lay the sheets out to defrost before you begin the preparation.
Is this recipe suitable for appetizers?
Yes, they are described as perfect for party appetizers or scrumptious snacks.
How do I make the egg wash?
Whisk together one egg and 1 tablespoon of water in a small bowl.
What is the first step in the instructions?
The first step is to lay out the puff pastry sheets to defrost while you prepare the chicken and bacon.
Should the surface be floured when rolling the dough?
Yes, you should roll the pastry out on a lightly floured surface.
What is the final shape of the pastries?
The squares are folded diagonally to form triangles.
Are these pastries easy to make?
Yes, the recipe is categorized as an easy recipe for savory pastries.
What kind of cream cheese should I buy?
The recipe specifically calls for chive and onion flavored cream cheese.