Savory Cheddar Sausage Bites
These savory cheddar sausage bites are a delightful and easy-to-make appetizer for any gathering. Perfectly seasoned breakfast sausage is combined with rich, melty cheddar cheese and light, fluffy Bisquick baking mix, resulting in a flavor-packed bite-sized treat. They're great for parties, game day, or simply as a protein-rich snack for any time of the day. Prepare these in just one bowl for minimal cleanup and impress your guests with their cheesy goodness!
4
Servings
240
Calories
3
Ingredients
Ingredients
Breakfast Sausage
1 lb (removed from casings)
Shredded Cheddar Cheese
1 1/2 cups (freshly shredded)
Bisquick Baking Mix
1 1/2 cups (measured)
Instructions
1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper for easy cleanup.
2
In a large mixing bowl, combine the breakfast sausage, shredded cheddar cheese, and Bisquick baking mix. Use your hands or a spatula to mix until all ingredients are well incorporated.
3
Once the mixture is uniform, use your hands to roll small portions of the mixture (about 1 inch in diameter) into balls. Place them on the prepared baking sheet, spaced appropriately apart to allow for expansion.
4
Bake in the preheated oven for 15-18 minutes or until the balls are golden brown and cooked through. The internal temperature should reach 160°F (70°C).
5
Remove from the oven and let cool slightly before serving. Enjoy warm for the best flavor.
Nutrition Information
18g
Fat
12g
Carbs
15g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Savory Cheddar Sausage Bites?
These are a delightful and easy-to-make appetizer consisting of breakfast sausage, cheddar cheese, and baking mix.
How many ingredients are required for this recipe?
You only need three main ingredients: breakfast sausage, shredded cheddar cheese, and Bisquick baking mix.
What type of sausage is best for this recipe?
The recipe calls for 1 lb of breakfast sausage removed from its casings.
Can I use pre-shredded cheese?
While you can, the recipe recommends using 1.5 cups of freshly shredded cheddar cheese for better melting and flavor.
What baking mix should I use?
This recipe is specifically designed to use 1.5 cups of Bisquick baking mix.
What temperature should the oven be set to?
Preheat your oven to 350°F (175°C).
How should I prepare the baking sheet?
Line your baking sheet with parchment paper to ensure easy cleanup and prevent sticking.
What is the best way to mix the ingredients?
Combine the sausage, cheese, and Bisquick in a large mixing bowl using your hands or a spatula until well incorporated.
How large should the sausage balls be?
Roll the mixture into small balls approximately 1 inch in diameter.
How long do the sausage bites need to bake?
Bake them for 15 to 18 minutes.
How can I tell when they are done?
They are finished when they are golden brown and reach an internal temperature of 160°F (70°C).
Are these sausage bites high in protein?
Yes, they are categorized as high protein, with each serving containing 15g of protein.
How many servings does this recipe make?
This recipe yields 4 servings.
What is the calorie count per serving?
Each serving contains approximately 240 calories.
How much fat is in one serving?
There are 18g of fat per serving.
What is the carbohydrate content?
Each serving has 12g of carbohydrates.
Is this recipe suitable for game day?
Yes, these are excellent for game day, parties, or as a quick protein-rich snack.
Can I make these in one bowl?
Yes, this recipe is designed for one-bowl preparation to minimize cleanup.
Should I serve these warm or cold?
For the best flavor, it is recommended to enjoy these sausage bites warm.
How much cheddar cheese is needed?
The recipe requires 1.5 cups of shredded cheddar cheese.
How much Bisquick is needed?
You will need 1.5 cups of measured Bisquick baking mix.
Can I use spicy sausage instead of breakfast sausage?
Yes, you can substitute spicy sausage if you prefer a bit more heat in your appetizer.
What is the texture of these bites?
They are savory and cheesy with a light, fluffy texture provided by the baking mix.
Do I need to let them cool before serving?
It is recommended to let them cool slightly after removing them from the oven before serving.
Are these considered finger foods?
Yes, they are the perfect size to be served as finger foods for guests.
How much sausage is used in the recipe?
The recipe uses 1 lb of breakfast sausage.
Does the recipe include fiber?
Based on the nutritional data provided, the fiber content is negligible or not listed.
What tags describe this recipe?
Tags include appetizer, high protein, sausage, cheese, snack, party food, and easy recipe.
Should I space them out on the baking sheet?
Yes, space them appropriately apart to allow for slight expansion during the baking process.
Is the sausage cooked before mixing with the cheese?
No, the raw sausage is mixed with the cheese and Bisquick, then the entire mixture is baked together.