Savory Cheddar Herb Mini Omelets
Start your day with these delightful Savory Cheddar Herb Mini Omelets, perfectly designed for your Easy Bake Oven. This quick and simple recipe combines the rich flavors of cheddar cheese with the aromatic touch of oregano, all infused into fluffy eggs. Ideal for breakfast or a mid-morning snack, these mini omelets are not only satisfying but also packed with protein. Whether enjoyed alone or paired with a side salad, these omelets are a wonderful way to kick off your day with a burst of flavor. Plus, with a prep time of just minutes, they’re perfect for busy mornings!
2
Servings
75
Calories
6
Ingredients
Ingredients
Egg
1 (beaten)
Shredded Cheddar Cheese
4 teaspoons (for topping)
Oregano
1/4 teaspoon (dried or fresh)
Salt
1 pinch (to taste)
Pepper
1 pinch (to taste)
Cooking Spray
As needed (for greasing pans)
Instructions
1
Preheat your Easy Bake Oven for 15 minutes to ensure even cooking.
2
Generously spray 2 Easy Bake Oven pans with cooking spray to prevent sticking.
3
In a small bowl, beat the egg until well scrambled and slightly frothy.
4
Carefully divide the beaten egg evenly between the two prepared pans.
5
Sprinkle each portion of egg with dried oregano, a pinch of salt, and a pinch of pepper to enhance the flavor.
6
Top each pan with 2 teaspoons of shredded cheddar cheese, distributing it evenly.
7
Place the pans into the preheated Easy Bake Oven and bake for approximately 15 minutes, or until the egg is fully set and the cheese is melted and bubbly.
8
Remove the pans from the oven using caution as they will be hot, and let cool for a minute before serving.
Nutrition Information
5g
Fat
6g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Savory Cheddar Herb Mini Omelets?
These are delightful mini omelets made with cheddar cheese and oregano specifically designed for an Easy Bake Oven.
What appliance is required for this recipe?
You will need an Easy Bake Oven to bake these mini omelets.
How long should I preheat the Easy Bake Oven?
Preheat your Easy Bake Oven for 15 minutes to ensure even cooking.
How many eggs do I need?
You only need 1 egg for this recipe.
What kind of cheese is used?
The recipe calls for 4 teaspoons of shredded cheddar cheese.
Can I use fresh oregano?
Yes, you can use either 1/4 teaspoon of dried oregano or fresh oregano.
How many pans are used for this recipe?
This recipe is designed to be divided between 2 Easy Bake Oven pans.
What is the baking time?
Bake the omelets for approximately 15 minutes.
How many calories are in a serving?
Each serving contains 75 calories.
How much protein is in these mini omelets?
There are 6 grams of protein per serving.
Is this recipe suitable for children?
Yes, it is tagged as kid-friendly and designed for use with an Easy Bake Oven.
How do I prevent the omelets from sticking to the pans?
Generously spray the Easy Bake Oven pans with cooking spray before adding the egg.
What seasonings are added to the eggs?
The eggs are seasoned with oregano, a pinch of salt, and a pinch of pepper.
How many servings does this recipe provide?
This recipe makes 2 servings.
Is this considered a breakfast dish?
Yes, it is categorized under Breakfast but also makes a great snack.
How should I prepare the egg?
The egg should be beaten until well scrambled and slightly frothy.
What is the total fat content?
The recipe contains 5 grams of fat per serving.
Should the omelets cool before serving?
Yes, let the pans cool for about a minute before removing and serving the omelets.
How much cheese goes on each individual omelet?
Top each pan with 2 teaspoons of shredded cheddar cheese.
Does this recipe contain any sugar?
No, there is no sugar listed in the nutritional information for this recipe.
Is this recipe gluten-free?
Based on the ingredients (eggs, cheese, herbs), this recipe is naturally gluten-free.
How do I know when the omelets are finished cooking?
The omelets are done when the egg is fully set and the cheese is melted and bubbly.
How many total ingredients are needed?
There are 6 ingredients in total, including seasonings and cooking spray.
Can I serve these with a side?
Yes, they pair wonderfully with a side salad or as part of a larger breakfast.
Is the preparation time long?
No, the prep time is just a few minutes, making it ideal for busy mornings.
How do I distribute the egg between the pans?
Carefully divide the beaten egg evenly between the two prepared pans.
What are the primary flavor tags for this recipe?
The primary tags include cheese omelet, mini omelet, cheddar, and herbs.
Can I substitute the cheddar cheese?
While the recipe specifies cheddar, you can use other shredded cheeses like mozzarella or jack if preferred.
Is this a high-protein breakfast?
With 6 grams of protein per 75 calories, it is a protein-dense option for its size.
What is the first step in the instructions?
The first step is to preheat your Easy Bake Oven for 15 minutes.