Savory Celebration Cream Cheese Dip
This delightful Savory Celebration Cream Cheese Dip is the ultimate party companion! Brought to life by a dear friend's recipe, it's quickly become a staple at all my gatherings. Creamy and flavorful, this dip unites the smooth richness of Philadelphia Cream Cheese with the tangy brightness of Hellmann's mayonnaise, complemented by a subtle hint of garlic and the fresh crunch of finely diced peppers and onions. Perfect for spreading on Ritz crackers or Wheat Thins, this dip is sure to please your guests and become a favorite at any event. Whip this up for your next social, and watch it disappear in an instant!
25
Servings
100
Calories
6
Ingredients
Ingredients
Philadelphia Cream Cheese
8 ounces (softened at room temperature)
Hellmann's mayonnaise
3 tablespoons (none)
garlic powder
1 teaspoon (to taste)
red pepper
1/3 (finely diced)
green pepper
1/3 (finely diced)
red onion
3 slices (finely diced)
Instructions
1
In a medium mixing bowl, combine the softened Philadelphia Cream Cheese and Hellmann's mayonnaise, mixing until smooth and creamy.
2
Add the garlic powder, adjusting the amount to suit your taste preferences.
3
Carefully fold in the diced red pepper, green pepper, and red onion until evenly distributed throughout the cream cheese mixture.
4
Transfer the dip to an airtight container and refrigerate for at least one hour to let the flavors meld beautifully.
5
Before serving, allow the dip to sit at room temperature for about 20 minutes so it can soften and be easily spreadable.
6
Serve with a generous selection of Ritz crackers or Wheat Thins for a perfect pairing.
7
Enjoy the compliments as your guests savor this delicious dip!
Nutrition Information
8g
Fat
5g
Carbs
0.6g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Celebration Cream Cheese Dip?
It is a creamy and flavorful appetizer dip that combines Philadelphia Cream Cheese with Hellmann's mayonnaise, garlic, peppers, and onions.
How many servings does this recipe make?
This recipe makes 25 servings.
What are the main ingredients for this dip?
The main ingredients include Philadelphia Cream Cheese, Hellmann's mayonnaise, garlic powder, red pepper, green pepper, and red onion.
Which brand of cream cheese is recommended?
The recipe specifically calls for Philadelphia Cream Cheese.
Which brand of mayonnaise should I use?
The recipe recommends using Hellmann's mayonnaise.
How much cream cheese do I need?
You will need one 8-ounce package of cream cheese.
What is the calorie count per serving?
There are 100 calories per serving.
How much fat is in one serving of this dip?
Each serving contains 8 grams of fat.
How many carbohydrates are in a serving?
There are 5 grams of carbohydrates per serving.
What is the protein content per serving?
Each serving contains 0.6 grams of protein.
How should the cream cheese be prepared before mixing?
The cream cheese should be softened at room temperature.
How much garlic powder should I add?
The recipe calls for 1 teaspoon of garlic powder, but you can adjust it to your taste.
How do I prepare the peppers and onions?
The red pepper, green pepper, and red onion should all be finely diced.
How much red onion is used in the recipe?
The recipe uses 3 slices of red onion, finely diced.
What crackers pair best with this dip?
Ritz crackers or Wheat Thins are recommended for the perfect pairing.
How long should the dip be refrigerated before serving?
The dip should be refrigerated for at least one hour to allow the flavors to meld.
Should the dip be served cold straight from the fridge?
No, you should allow it to sit at room temperature for about 20 minutes before serving so it is easier to spread.
How many total ingredients are required?
There are 6 total ingredients in this recipe.
What is the first step in making this dip?
The first step is to combine the softened cream cheese and mayonnaise in a medium mixing bowl until smooth.
Is this dip considered an easy recipe?
Yes, it is tagged as an easy recipe and a simple party appetizer.
What kind of container should I use for storage?
You should transfer the dip to an airtight container.
Can I use this as a vegetable dip?
Yes, it is tagged as a vegetable dip and works well as a versatile spread.
What gives this dip its tangy brightness?
The tanginess comes from the addition of Hellmann's mayonnaise.
How much red and green pepper is needed?
The recipe calls for 1/3 of a red pepper and 1/3 of a green pepper.
Is there any fiber in this recipe?
The fiber content is negligible or not specified.
Is there any sugar in this recipe?
The sugar content is not specified for this recipe.
What is the texture of the final dip?
It is creamy and smooth with a fresh crunch from the diced vegetables.
Where did this recipe come from?
This recipe was brought to the author by a dear friend.
Is this dip suitable for large gatherings?
Yes, with 25 servings, it is designed to be a party staple.
Can I adjust the amount of garlic?
Yes, the instructions suggest adjusting the garlic powder to suit your personal taste preferences.