Savory Caramelized Onion Marvel
Elevate your dinner experience with our Savory Caramelized Onion Marvel. These onions are transformed into a rich, sweet, and complex topping that beautifully enhances everything from steak dinners to burgers. The caramelization process unlocks the natural sugars in the onions, creating a luxurious texture and flavor. Perfect for making ahead and freezing, they can easily be warmed up for those special occasions. Say goodbye to plain brown gravy and hello to this delightful twist that will leave your guests craving more!
N/A
Servings
60
Calories
8
Ingredients
Ingredients
butter
2 (tablespoons)
oil (canola)
2 (tablespoons)
white onions
4 (large, thick sliced)
brown sugar
4 (teaspoons)
Worcestershire sauce
1 (teaspoon)
brown food coloring
1/2 (teaspoon (optional))
salt
1/2 (teaspoon)
pepper
1/2 (teaspoon)
Instructions
1
Begin by heating a large skillet over medium heat. Add the butter and oil, allowing them to melt and combine.
2
Once the butter is melted, add the sliced onions, salt, pepper, Worcestershire sauce, and brown sugar to the skillet.
3
Cook the onions uncovered for about 8 to 10 minutes, stirring occasionally until they start to caramelize and brown.
4
After the initial browning, cover the skillet, reduce the heat to medium-low, and continue cooking for an additional 13 to 15 minutes. This will allow the onions to sweat down and become glossy and soft.
5
For a richer color, optionally add the brown food coloring at this stage, or 1/2 teaspoon of Gravy Master or Kitchen Bouquet.
6
Remove from heat and serve the caramelized onions warm, or cool them completely and store in an airtight container for future use.
Nutrition Information
4g
Fat
6.5g
Carbs
0.5g
Protein
1g
Fiber
3g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is the Savory Caramelized Onion Marvel?
It is a rich, sweet, and complex onion topping designed to enhance dishes like steaks and burgers, offering a luxurious texture and flavor.
How many onions do I need for this recipe?
The recipe calls for 4 large white onions.
How should the onions be prepared before cooking?
The onions should be large and thick sliced.
What type of fats are used to cook the onions?
The recipe uses 2 tablespoons of butter and 2 tablespoons of canola oil.
What seasonings are included in the recipe?
The seasonings include salt, pepper, Worcestershire sauce, and brown sugar.
What is the initial cooking time and temperature?
Begin by heating a large skillet over medium heat and cook the onions uncovered for 8 to 10 minutes.
How do I make the onions soft and glossy?
Cover the skillet and reduce the heat to medium-low, then continue cooking for an additional 13 to 15 minutes to allow them to sweat.
Can I add extra color to the onions?
Yes, you can optionally add 1/2 teaspoon of brown food coloring, Gravy Master, or Kitchen Bouquet for a richer color.
Can these caramelized onions be frozen?
Yes, they are perfect for making ahead and freezing for later use.
How should I store leftovers?
Once cooled completely, store the onions in an airtight container.
How many calories are in one serving?
There are approximately 60 calories per serving.
What is the fat content per serving?
Each serving contains 4 grams of fat.
How many carbohydrates are in this recipe?
There are 6.5 grams of carbohydrates per serving.
Is there any sugar in this dish?
Yes, there are 3 grams of sugar per serving.
Does this recipe contain fiber?
Yes, each serving provides 1 gram of fiber.
What is the protein content?
There is 0.5 grams of protein per serving.
What equipment is needed for this recipe?
You will need a large skillet with a lid.
Why is brown sugar used in the recipe?
Brown sugar helps unlock the natural sugars in the onions and adds to the complex, sweet flavor.
Is Worcestershire sauce necessary?
The recipe includes 1 teaspoon of Worcestershire sauce to add depth and complexity to the flavor profile.
How often should I stir the onions initially?
You should stir them occasionally during the first 8 to 10 minutes of cooking.
Are white onions the only option?
While the recipe specifies white onions, they are chosen for their ability to caramelize beautifully in this specific method.
Is this a side dish or a topping?
It can be used as both; it is tagged as a side dish and a topping for burgers and steaks.
What is a good alternative to brown gravy?
This Savory Caramelized Onion Marvel is recommended as a delightful twist and alternative to plain brown gravy.
How many total ingredients are required?
There are 8 ingredients in total, including the optional food coloring.
Can I serve these onions cold?
The recipe suggests serving them warm for the best experience.
What is the total cooking time approximately?
The total active cooking time is approximately 21 to 25 minutes.
What kind of oil should I use?
The recipe recommends using canola oil.
Is this recipe considered comfort food?
Yes, it is tagged as a comfort food and a vegetable recipe.
How much salt and pepper is used?
The recipe uses 1/2 teaspoon of salt and 1/2 teaspoon of pepper.
What happens when you reduce the heat and cover the pan?
This allows the onions to sweat down, which makes them glossy and soft rather than just browned.