Savory Buttered Baby Carrots with Sweet Peas
Indulge in this delightful Savory Buttered Baby Carrots with Sweet Peas dish, a perfect accompaniment to any meal. The vibrant colors of tender baby carrots and sweet, luscious peas come together in a rich, buttery sauce, enhanced with a hint of sweetness from sugar. This quick and easy recipe is ideal for family dinners or special gatherings, bringing a touch of elegance to your table while retaining the health benefits of fresh vegetables. Enjoy this nutritious side dish that is sure to please both kids and adults alike!
4
Servings
70
Calories
7
Ingredients
Ingredients
Baby Carrots
2.5 cups (halved lengthwise)
Butter
2 tablespoons (unsalted)
Frozen Peas
1.5 cups (thawed)
Water
2 tablespoons (n/a)
Sugar
1 teaspoon (n/a)
Salt
to taste (n/a)
Pepper
to taste (n/a)
Instructions
1
In a large skillet, melt the butter over medium heat.
2
Add the halved baby carrots and sauté them for about 5 minutes until they start to soften.
3
Stir in the frozen peas, water, and sugar. Season with salt and pepper to taste.
4
Cover the skillet and reduce the heat to low. Simmer for an additional 10 minutes, or until the carrots and peas are tender and cooked through.
5
Remove from heat and serve warm, garnished with a sprinkle of fresh herbs if desired.
Nutrition Information
3.5g
Fat
9g
Carbs
1.5g
Protein
1.75g
Fiber
1.5g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is the main dish described in this recipe?
The recipe is for Savory Buttered Baby Carrots with Sweet Peas.
How many servings does this recipe yield?
This recipe yields 4 servings.
What are the primary vegetables used in this dish?
The primary vegetables are baby carrots and frozen sweet peas.
How should the baby carrots be prepared?
The baby carrots should be halved lengthwise before cooking.
How much butter is needed for this recipe?
You will need 2 tablespoons of unsalted butter.
Do the frozen peas need to be thawed?
Yes, the recipe specifies using 1.5 cups of frozen peas that have been thawed.
Is sugar added to this vegetable dish?
Yes, 1 teaspoon of sugar is added to enhance the sweetness.
How many calories are in one serving?
There are approximately 70 calories per serving.
What is the fat content per serving?
Each serving contains 3.5g of fat.
How many carbohydrates are in a serving?
There are 9g of carbohydrates per serving.
What is the protein content of this side dish?
Each serving provides 1.5g of protein.
Does this recipe contain fiber?
Yes, there is 1.75g of fiber per serving.
How much sugar is in each serving?
Each serving contains 1.5g of sugar.
What is the first step in the cooking instructions?
The first step is to melt the butter in a large skillet over medium heat.
How long should the carrots be sautéed initially?
The carrots should be sautéed for about 5 minutes until they start to soften.
What liquids are added to the skillet?
2 tablespoons of water are added along with the peas and seasonings.
At what temperature should the vegetables simmer?
The vegetables should simmer on low heat.
How long do the vegetables need to simmer?
They should simmer for an additional 10 minutes.
Should the skillet be covered while simmering?
Yes, you should cover the skillet while simmering the carrots and peas.
How do I know when the dish is done?
The dish is ready when the carrots and peas are tender and cooked through.
What seasonings are used in this recipe?
The recipe uses salt and pepper to taste.
Can I garnish this dish?
Yes, you can garnish with a sprinkle of fresh herbs if desired.
Is this recipe suitable for families?
Yes, it is described as a nutritious side dish that is sure to please both kids and adults.
What tags are associated with this recipe?
Tags include vegetable side dish, easy recipes, healthier options, and quick cooking.
How many ingredients are required in total?
There are 7 ingredients in total.
What type of skillet is recommended?
The recipe recommends using a large skillet.
Is this dish served hot or cold?
This dish should be served warm.
What is the prep status of the peas?
The peas should be thawed before being added to the skillet.
Does this recipe use salted or unsalted butter?
The ingredient list specifies unsalted butter.
Is this recipe considered a quick meal option?
Yes, it is noted for being a quick and easy recipe ideal for various gatherings.