Savory Broiled Beef & Cheese Muffin Bites
Transform your classic English muffins into a hearty snack or meal with these Savory Broiled Beef & Cheese Muffin Bites. This delightful recipe combines the robust flavors of roast beef hash with tangy ketchup and aromatic herbs, all topped with gooey melted cheese. Perfect for game day gatherings or as a quick weeknight dinner option, these muffin bites are sure to satisfy your cravings. Easy to prepare and customizable with your favorite cheeses and toppings, they make for a versatile dish that everyone will love.
32
Servings
N/A
Calories
8
Ingredients
Ingredients
Roast beef hash
1 (16 ounce) can (drained)
Ketchup
1/3 cup (none)
Instant minced onion
2 teaspoons (none)
Dried parsley flakes
1 teaspoon (none)
Dried oregano
3/4 teaspoon (none)
English muffins
4 (split and buttered)
Shredded cheese (Colby recommended)
1 1/2 cups (none)
Cooking spray
as needed (for greasing)
Instructions
1
Preheat your broiler to medium-high heat.
2
Lightly spray a cookie sheet with cooking spray to prevent sticking.
3
Place the split and buttered English muffins on the prepared cookie sheet, cut side up.
4
In a mixing bowl, combine the drained roast beef hash, ketchup, instant minced onion, parsley flakes, and oregano. Mix well until all ingredients are blended.
5
Divide the beef mixture evenly among the muffins, spreading it generously over the surface.
6
Top each muffin with approximately two tablespoons of shredded cheese, ensuring an even distribution for optimal melting.
7
Broil in the preheated oven for 8 to 10 minutes, or until the cheese is bubbly and golden, and the meat mixture is heated through.
8
Remove from the oven and let cool for a minute before serving. Each muffin can be cut into quarters for bite-sized portions, making them perfect for serving as noshes.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the main dish described in this recipe?
The dish is Savory Broiled Beef & Cheese Muffin Bites, which transforms English muffins into a hearty snack.
What is the primary protein source for these muffin bites?
The primary protein used is one 16-ounce can of drained roast beef hash.
How many English muffins are required?
The recipe calls for 4 English muffins.
How should the English muffins be prepared before adding toppings?
The English muffins should be split and buttered.
What setting should the broiler be on?
The broiler should be preheated to medium-high heat.
How many servings does this recipe yield?
This recipe yields 32 bite-sized portions when the muffins are quartered.
Which cheese is specifically recommended for this recipe?
Shredded Colby cheese is recommended for these muffin bites.
How long should the muffins be broiled?
They should be broiled for 8 to 10 minutes.
What condiment is mixed into the roast beef hash?
1/3 cup of ketchup is mixed with the roast beef hash.
What dried herbs are used in the beef mixture?
The recipe uses dried parsley flakes and dried oregano.
What type of onion is used in this recipe?
2 teaspoons of instant minced onion are used.
How do I prevent the muffins from sticking to the cookie sheet?
Lightly spray the cookie sheet with cooking spray before placing the muffins on it.
Should the roast beef hash be drained?
Yes, the roast beef hash should be drained before being mixed with other ingredients.
How should the muffins be positioned on the cookie sheet?
Place them cut side up on the prepared cookie sheet.
How much cheese should be placed on each muffin?
Top each muffin with approximately two tablespoons of shredded cheese.
What is the visual indicator that the muffins are done?
The cheese should be bubbly and golden, and the meat mixture should be heated through.
How should the muffins be cut for serving as snacks?
Each muffin half can be cut into quarters to create bite-sized portions.
How long should the muffins cool before serving?
Let them cool for about one minute after removing them from the oven.
Can I use a different type of cheese?
Yes, the recipe is customizable with your favorite cheeses, though Colby is recommended.
Is this recipe suitable for parties?
Yes, these are described as perfect for game day gatherings or as party noshes.
How much dried parsley flakes are needed?
The recipe requires 1 teaspoon of dried parsley flakes.
How much dried oregano is needed?
The recipe requires 3/4 teaspoon of dried oregano.
Total how much shredded cheese is needed for the whole recipe?
A total of 1 1/2 cups of shredded cheese is used.
What category does this recipe belong to?
This recipe is categorized under Meat.
Is the beef mixture spread thinly or generously?
The instructions suggest spreading the beef mixture generously over the surface of the muffins.
Are these muffin bites considered comfort food?
Yes, comfort food is one of the tags associated with this recipe.
Can this recipe be a quick weeknight dinner?
Yes, it is described as a quick weeknight dinner option.
What is the texture of the finished cheese?
The cheese becomes gooey and melted when broiled.
What are the primary flavors in the beef mixture?
The flavors are a combination of robust roast beef, tangy ketchup, and aromatic herbs.
What is the size of the roast beef hash can needed?
One 16-ounce can of roast beef hash is required.