Savory Broccoli Cheddar Dream Pie
This Savory Broccoli Cheddar Dream Pie is an extraordinary blend of creamy cheese, tender broccoli, and a hint of onion, all encased in a deliciously fluffy base. With its savory flavors and hearty ingredients, this dish makes for a satisfying lunch or snack that's perfect for any time of day. It's not only filling but also incredibly easy to make, making it the ideal choice for both beginner and seasoned cooks alike. Once you try this recipe, it’s sure to become a staple in your kitchen, just like it has for me since I first made it! Enjoy it hot, or let it cool for a refreshing cold snack.
8
Servings
225
Calories
7
Ingredients
Ingredients
frozen broccoli florets
12 ounces (thawed)
onion
1/4 cup (chopped)
shredded cheddar cheese
1 cup
eggs
2 (beaten)
Bisquick biscuit mix
1/2 cup
milk
3/4 cup
pepper
1 dash
Instructions
1
Preheat your oven to 400°F (200°C).
2
In a 9-inch pie plate, layer the thawed broccoli florets evenly across the bottom.
3
Sprinkle the chopped onions over the broccoli, followed by an even layer of shredded cheddar cheese.
4
In a large mixing bowl, whisk together the beaten eggs, milk, Bisquick, and a dash of pepper until well combined and frothy.
5
Pour the egg mixture over the layered ingredients in the pie plate in a spiral motion. This ensures even cooking throughout.
6
Place the pie plate in the preheated oven and bake for 25 to 35 minutes, or until the top is golden brown and a knife inserted into the center comes out clean.
7
Let it cool slightly before slicing. Enjoy warm or at room temperature!
Nutrition Information
1.1g
Fat
3g
Carbs
1.4g
Protein
0.25g
Fiber
Frequently Asked Questions
Frequently Asked Questions
What is Savory Broccoli Cheddar Dream Pie?
It is an extraordinary blend of creamy cheese, tender broccoli, and a hint of onion, all encased in a deliciously fluffy base.
What are the main ingredients in this recipe?
The main ingredients include frozen broccoli florets, chopped onion, shredded cheddar cheese, beaten eggs, Bisquick biscuit mix, milk, and a dash of pepper.
How many servings does this recipe provide?
This recipe makes 8 servings.
What temperature should the oven be set to?
The oven should be preheated to 400 degrees Fahrenheit (200 degrees Celsius).
How long does the Broccoli Cheddar Dream Pie take to bake?
It takes between 25 and 35 minutes to bake until the top is golden brown.
Do I need to thaw the broccoli before using it?
Yes, the recipe specifies using 12 ounces of frozen broccoli florets that have been thawed.
What size pie plate should I use?
A 9-inch pie plate is recommended for this recipe.
How do I know when the pie is fully cooked?
The pie is done when the top is golden brown and a knife inserted into the center comes out clean.
What type of cheese is used in this dish?
The recipe calls for 1 cup of shredded cheddar cheese.
What is the first step in layering the ingredients?
The first step is to layer the thawed broccoli florets evenly across the bottom of the pie plate.
What comes after the broccoli in the layering process?
After the broccoli, you should sprinkle the chopped onions, followed by an even layer of shredded cheddar cheese.
How should the liquid egg mixture be poured into the plate?
The egg mixture should be poured over the layered ingredients in a spiral motion to ensure even cooking.
What ingredients are whisked together for the filling?
You should whisk together the beaten eggs, milk, Bisquick, and a dash of pepper until the mixture is frothy.
Is this recipe suitable for vegetarians?
Yes, this dish is tagged as vegetarian.
Can this pie be eaten cold?
Yes, you can enjoy it warm or let it cool for a refreshing cold snack.
How many calories are in one serving of this pie?
Each serving contains approximately 225 calories.
What is the fat content per serving?
There is approximately 1.1g of fat per serving.
How many carbohydrates are in a serving?
Each serving contains 3g of carbohydrates.
What is the protein content of the Broccoli Cheddar Dream Pie?
Each serving contains about 1.4g of protein.
How much fiber is in each slice?
There is 0.25g of fiber per serving.
Is this recipe difficult to make?
No, it is described as incredibly easy and ideal for both beginner and seasoned cooks.
How much Bisquick is required?
You will need 1/2 cup of Bisquick biscuit mix.
How much milk should be used?
The recipe requires 3/4 cup of milk.
How many eggs are needed?
The recipe calls for 2 beaten eggs.
What amount of onion is needed?
You need 1/4 cup of chopped onion.
What type of meal is this best suited for?
It is categorized as a Lunch/Snacks item.
Should I cool the pie before slicing?
Yes, it is recommended to let it cool slightly before slicing for the best results.
Does the recipe include salt?
The recipe mentions pepper, but salt is not listed as a separate ingredient.
What gives the pie its fluffy base?
The combination of Bisquick, milk, and eggs creates the fluffy texture.
What is the total number of ingredients used?
There are 7 ingredients in total for this recipe.