Savory Bourbon Chicken Skillet Delight
Transport your taste buds to a charming diner with this homemade rendition of the beloved Bourbon Chicken Skillet. Succulent chicken breasts take center stage, sautéed to perfection along with vibrant onions and bell peppers. Complemented by crispy cubed red potatoes and a tangy, sweet bourbon-inspired sauce, this dish is sure to become a family favorite. Serve it all together with perfectly steamed broccoli for a well-rounded, comforting meal that feels like a treat any night of the week, even if Denny's isn't around the corner.
N/A
Servings
300
Calories
19
Ingredients
Ingredients
boneless chicken breasts
2 lbs (filleted in half)
olive oil
1-2 tablespoons (for sautéing)
onion
1/4 (thinly sliced)
bell pepper
1/2 (thinly sliced)
red potatoes
5-6 (cubed)
canola oil
1 tablespoon (for potatoes)
salt
to taste (for seasoning)
pepper
to taste (for seasoning)
broccoli
1 steamer bag (for steaming)
garlic
1 clove (crushed)
ginger
1/4 teaspoon (minced or grated)
crushed red pepper flakes
3/4 teaspoon (for heat)
apple juice
1/4 cup (for sauce)
light brown sugar
1/3 cup (for sweetness)
ketchup
2 tablespoons (for sauce)
cider vinegar
1 tablespoon (for tang)
water
1/2 cup (for sauce)
soy sauce
1/3 cup (for sauce)
cornstarch
1 tablespoon (optional, for thickening sauce)
Instructions
1
In a bowl, toss the cubed red potatoes with canola oil, salt, and pepper until evenly coated. Preheat your air fryer to 370°F (188°C) and cook the potatoes for 30 minutes, shaking the basket halfway through to ensure even cooking.
2
While the potatoes are cooking, heat olive oil in a large skillet over medium heat. Once hot, add the thinly sliced onions and bell peppers, sautéing for about 3-4 minutes until they begin to soften, then add the chicken breasts.
3
Cook the chicken for 5-7 minutes on each side until lightly browned and cooked through. Once cooked, remove the chicken and set aside on a plate.
4
In the same skillet, add the crushed garlic, ginger, crushed red pepper flakes, apple juice, light brown sugar, ketchup, cider vinegar, water, and soy sauce. Stir well to combine and bring the mixture to a boil over medium-high heat.
5
Once boiling, return the chicken to the skillet, reduce the heat to low, and allow it to simmer uncovered for 20 minutes to let the flavors meld. If you prefer a thicker sauce, mix the cornstarch with a tablespoon of water and add it to the sauce, cooking for an additional 2-3 minutes until thickened.
6
While the chicken is simmering, steam the broccoli according to the instructions on the bag until tender.
7
To serve, arrange the chicken and sauce over a bed of crispy red potatoes, topped with steamed broccoli for a colorful and appetizing presentation.
Nutrition Information
10g
Fat
40g
Carbs
20g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Bourbon Chicken Skillet Delight?
It is a homemade diner-style meal featuring sautéed chicken breasts, onions, and bell peppers, served with crispy red potatoes, steamed broccoli, and a tangy bourbon-inspired sauce.
How many calories are in this recipe?
There are 300 calories per serving.
What is the protein content of this dish?
This recipe contains 20g of protein.
How much fat does this chicken skillet contain?
The dish contains 10g of fat.
How many carbohydrates are in a serving?
There are 40g of carbohydrates per serving.
What type of chicken is best for this recipe?
Boneless chicken breasts, filleted in half, are recommended for this dish.
How should the red potatoes be cooked?
The cubed red potatoes should be tossed in canola oil, salt, and pepper, then air-fried at 370°F (188°C) for 30 minutes.
What vegetables are included in the skillet?
The skillet includes thinly sliced onions and bell peppers.
How do I prepare the broccoli for this meal?
Steam a bag of steamer broccoli according to the instructions until tender.
What ingredients are in the bourbon-inspired sauce?
The sauce is made from garlic, ginger, red pepper flakes, apple juice, light brown sugar, ketchup, cider vinegar, water, and soy sauce.
How long should I sauté the onions and bell peppers?
Sauté them for about 3-4 minutes until they begin to soften before adding the chicken.
How long does the chicken need to cook in the skillet?
Cook the chicken for 5-7 minutes on each side until lightly browned and cooked through.
How do I thicken the sauce?
Mix one tablespoon of cornstarch with a tablespoon of water and add it to the simmering sauce for 2-3 minutes.
How long should the chicken simmer in the sauce?
The chicken should simmer uncovered in the sauce for 20 minutes to allow the flavors to meld.
What is the air fryer temperature for the potatoes?
Set the air fryer to 370°F (188°C).
How many ingredients are required for this recipe?
There are 19 ingredients in total for this recipe.
Is there a specific way to slice the onions and peppers?
Yes, they should be thinly sliced.
What type of sugar is used for sweetness in the sauce?
Light brown sugar is used to provide sweetness.
What provides the tangy flavor in the sauce?
Cider vinegar and ketchup contribute to the tangy profile.
Does this recipe use fresh ginger?
The recipe calls for 1/4 teaspoon of minced or grated ginger.
How much apple juice is needed for the sauce?
You will need 1/4 cup of apple juice.
What kind of oil should be used for sautéing the chicken?
Olive oil is used for sautéing the chicken and vegetables.
Is the sauce spicy?
It has a bit of heat from 3/4 teaspoon of crushed red pepper flakes.
How much soy sauce is required?
The recipe uses 1/3 cup of soy sauce.
What is the preparation for the garlic?
One clove of garlic should be crushed.
Should the potatoes be seasoned before air frying?
Yes, toss them with canola oil, salt, and pepper before cooking.
What is the best way to serve this dish?
Arrange the chicken and sauce over a bed of crispy red potatoes and top with steamed broccoli.
Can I use frozen broccoli?
The recipe specifically mentions using a steamer bag of broccoli.
How many red potatoes are needed?
You will need 5 to 6 red potatoes.
Is this a good family meal?
Yes, it is described as a comforting meal that is sure to become a family favorite.