Savory Blue Cheese, Beet & Bacon Bliss Salad
Indulge in the rich, earthy flavors of our Savory Blue Cheese, Beet & Bacon Bliss Salad. This vibrant dish combines crisp romaine lettuce or fresh baby spinach with sweet, julienned beets, crumbly blue cheese, and crunchy toasted walnuts. Topped with thinly sliced red onions and crispy bacon, this salad is a delightful balance of textures and flavors. Drizzled with a zesty Italian vinaigrette and finished with garlic-flavored croutons, this salad is perfect for a quick lunch or as a stunning side for your next dinner party.
8
Servings
45
Calories
8
Ingredients
Ingredients
Romaine lettuce or Baby Spinach
1 (10 ounce) package (torn)
Julienned beets
1 (15 ounce) jar (drained)
Blue cheese
1/2 cup (crumbled)
Walnut pieces
1/2 cup (toasted)
Red onion
1/3 cup (thinly sliced)
Cooked bacon
6 slices (crumbled or bacon bits)
Italian vinaigrette dressing
1/2 cup (ready to use)
Garlic-flavored croutons
to taste (optional, for topping)
Instructions
1
Start by placing the torn romaine lettuce or baby spinach in a large serving bowl or platter to form a bed for the salad.
2
Evenly distribute the julienned beets on top of the greens, followed by the crumbled blue cheese.
3
Sprinkle the toasted walnut pieces and thinly sliced red onions over the salad for a delightful crunch.
4
Add the crumbled bacon or bacon bits generously across the top.
5
Drizzle the Italian vinaigrette dressing over the entire salad to pack in flavor.
6
Finally, toss in a handful of garlic-flavored croutons for added texture and seasonings.
7
Serve immediately and enjoy your deliciously balanced salad!
Nutrition Information
3.75g
Fat
1.875g
Carbs
1.25g
Protein
Frequently Asked Questions
Frequently Asked Questions
What greens are used in the Savory Blue Cheese, Beet & Bacon Bliss Salad?
You can use either a 10-ounce package of torn romaine lettuce or fresh baby spinach.
How many servings does this recipe yield?
This recipe makes 8 servings.
What type of beets should be used?
The recipe calls for one 15-ounce jar of julienned beets, which should be drained before use.
What kind of cheese is included in this salad?
1/2 cup of crumbled blue cheese is used to add a rich flavor.
Are the walnuts prepared in a specific way?
Yes, 1/2 cup of walnut pieces should be toasted before adding them to the salad for extra crunch.
How should the red onion be prepared?
The recipe requires 1/3 cup of thinly sliced red onion.
What is the recommended dressing for this salad?
An Italian vinaigrette dressing is used to provide a zesty flavor profile.
How much dressing is required for the recipe?
The recipe calls for 1/2 cup of ready-to-use Italian vinaigrette.
What type of bacon is needed?
You can use 6 slices of cooked and crumbled bacon, or alternatively, use bacon bits.
Are croutons included in the recipe?
Yes, garlic-flavored croutons can be added to taste as an optional topping.
How many calories are in a single serving?
There are approximately 45 calories per serving.
What is the fat content per serving?
Each serving contains about 3.75g of fat.
How many carbohydrates are in this salad per serving?
There are 1.875g of carbohydrates per serving.
How much protein does this salad provide?
Each serving provides 1.25g of protein.
Is this salad suitable for a quick lunch?
Yes, it is tagged as a quick meal and is designed for fast assembly.
Can this salad be served as a side dish?
Absolutely, it is recommended as a stunning side for dinner parties.
Is this recipe considered healthy?
Yes, it is tagged as a healthy recipe option.
What is the first step in the assembly instructions?
The first step is to place the torn romaine lettuce or baby spinach in a large serving bowl or platter.
When should the blue cheese be added?
The blue cheese should be crumbled over the beets after the beets have been placed on the greens.
How are the beets distributed in the dish?
The julienned beets should be evenly distributed on top of the bed of greens.
What ingredients provide the crunch in this salad?
Toasted walnut pieces, red onions, bacon, and croutons provide various crunchy textures.
Should this salad be served immediately?
Yes, the instructions recommend serving immediately to enjoy the balanced flavors and textures.
Can I substitute romaine with another green?
Yes, fresh baby spinach is a recommended alternative to romaine lettuce.
What overall flavors can I expect from this dish?
You can expect a combination of rich, earthy, sweet, and zesty flavors.
Is the dressing tossed with the salad or drizzled on top?
The instructions suggest drizzling the Italian vinaigrette over the entire salad.
How many total ingredients are used in this recipe?
The recipe utilizes 8 main ingredients.
Is the bacon added before or after the dressing?
The bacon is sprinkled generously across the top before the dressing is drizzled.
What flavor of croutons is suggested?
The recipe specifically suggests garlic-flavored croutons for added seasoning.
What is the total number of servings?
The recipe is designed to serve 8 people.
What categories is this recipe tagged with?
Tags include salad, blue cheese, beets, bacon, quick meal, healthy, appetizer, and side dish.