Savory BLT-Inspired Egg Salad Croissant
Elevate your lunch game with this delightful BLT-inspired egg salad croissant. This recipe combines the classic flavors of a traditional egg salad with the crispy goodness of crumbled bacon, fresh lettuce, and ripe tomatoes, all nestled within a buttery croissant. Perfect for a quick lunch or snack, this satisfying dish is not only delicious but also easy to prepare. Enjoy the creamy texture and rich taste that will make it a favorite for every occasion!
N/A
Servings
238
Calories
9
Ingredients
Ingredients
hard-boiled eggs
6 (chopped)
celery
1/3 cup (diced fine)
mayonnaise
1/3 cup (none)
salt
1/4 teaspoon (none)
black pepper
1/8 teaspoon (none)
crumbled cooked bacon
1/3 cup (cooked and crumbled)
plain croissants
4 (split)
lettuce leaves
4 (whole)
sliced tomatoes
to taste (sliced)
Instructions
1
Begin by chopping the hard-boiled eggs into small pieces and transferring them to a mixing bowl.
2
Add the finely diced celery to the bowl with the eggs.
3
In a separate small bowl, mix together mayonnaise, salt, and black pepper before adding it to the egg and celery mixture. Stir until well combined.
4
Gently fold in the crumbled cooked bacon, being careful not to break up the eggs too much.
5
Slice the croissants in half and place the bottom halves on a serving platter.
6
Spoon approximately 1/2 cup of the egg salad mixture onto each croissant half.
7
Top each egg salad portion with a fresh lettuce leaf and several slices of tomato.
8
Finally, place the top halves of the croissants back on to complete the sandwiches. Serve immediately and enjoy!
Nutrition Information
16.5g
Fat
10g
Carbs
12g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is a Savory BLT-Inspired Egg Salad Croissant?
It is a delightful sandwich that combines classic egg salad with crispy bacon, fresh lettuce, and tomatoes inside a buttery croissant.
How many hard-boiled eggs are required?
You will need 6 chopped hard-boiled eggs for this recipe.
What amount of celery should I use?
The recipe calls for 1/3 cup of finely diced celery.
How much mayonnaise is needed for the dressing?
You should use 1/3 cup of mayonnaise.
What seasonings are added to the egg salad?
The salad is seasoned with 1/4 teaspoon of salt and 1/8 teaspoon of black pepper.
How much bacon is included in the recipe?
The recipe uses 1/3 cup of crumbled cooked bacon.
How many croissants does this recipe prepare?
This recipe is designed to fill 4 plain croissants.
What toppings are used on the sandwich?
Each croissant is topped with a fresh lettuce leaf and slices of tomato.
What is the calorie count per serving?
There are 238 calories in a serving of this egg salad croissant.
How much protein is in each sandwich?
Each serving contains 12g of protein.
What is the fat content for this recipe?
The fat content is 16.5g per serving.
How many carbohydrates are in this dish?
There are 10g of carbohydrates per serving.
Is this recipe suitable for a quick meal?
Yes, it is tagged as an easy recipe and a quick meal, perfect for lunch or snacks.
How should I prepare the eggs?
The hard-boiled eggs should be chopped into small pieces before mixing.
Should I mix the mayonnaise directly with the eggs?
It is recommended to mix the mayonnaise, salt, and pepper in a separate bowl first, then add it to the eggs and celery.
How do I incorporate the bacon?
Gently fold the crumbled cooked bacon into the mixture to avoid breaking the eggs too much.
How much egg salad goes on each croissant?
You should spoon approximately 1/2 cup of the egg salad mixture onto each croissant half.
What kind of tomatoes should I use?
The recipe suggests using sliced tomatoes to taste.
Are the croissants toasted?
The recipe instructions do not require toasting; simply slice them in half and assemble.
Can this be served immediately?
Yes, for the best taste and texture, serve the sandwiches immediately after assembly.
What is the total ingredient count?
There are 9 ingredients in this recipe.
What makes this 'BLT' inspired?
The addition of bacon, lettuce, and tomato to the traditional egg salad provides the BLT flavor profile.
Is there any sugar in this recipe?
Based on the nutritional data provided, the sugar content is null or negligible.
What is the preparation for the celery?
The celery should be diced fine to blend well with the chopped eggs.
Can I use different types of lettuce?
The recipe calls for fresh lettuce leaves; you can use any variety you prefer, such as romaine or butter lettuce.
Is this a good recipe for a snack?
Yes, its creamy texture and rich taste make it a great choice for a satisfying snack.
What is the texture of the egg salad?
The egg salad has a creamy texture combined with the crunch of celery and bacon.
Are there any fibers listed in the nutrition?
The fiber content is listed as null in the recipe data.
Does the recipe use plain or flavored croissants?
The recipe specifically calls for 4 plain croissants.
How are the tomato slices prepared?
The tomatoes should be sliced thin and added to taste on top of the egg salad.