Savory Bloody Mary Infused Oven-Fried Chicken

Whole Chicken Added: 10/6/2024
Savory Bloody Mary Infused Oven-Fried Chicken
This Savory Bloody Mary Infused Oven-Fried Chicken elevates the classic comfort food with a zesty twist. Marinated in a rich Bloody Mary mix, this dish not only delivers juicy, tender chicken but also introduces a symphony of flavors. The crispy corn flake crust, enhanced with savory spices, creates a perfect crunch, making it a delightful experience in every bite. Ideal for sharing at family gatherings or serving on a cozy weekend, this recipe showcases unique flavors that will tantalize your taste buds and impress your guests. Serve it with your favorite dipping sauce for an appetizer or alongside a fresh salad for a complete meal!
4
Servings
200
Calories
12
Ingredients
Savory Bloody Mary Infused Oven-Fried Chicken instructions

Ingredients

chicken, cut into 10 pieces 1 (cut into 10 pieces)
bloody mary mix 2 cups (prepared)
corn flakes 2 cups (crushed)
dried oregano leaves 1/2 teaspoon (dried)
ground cumin 1/2 teaspoon (ground)
chili powder 1/2 teaspoon (ground)
paprika 1/2 teaspoon (ground)
onion powder 1/4 teaspoon (ground)
garlic powder 1/8 teaspoon (ground)
salt 1 1/2 teaspoons (fine)
black pepper 1/2 teaspoon (ground)
Pam butter cooking spray as needed (for coating)

Instructions

1
1. In a large bowl, combine the chicken pieces with the Bloody Mary mix. Cover the bowl with plastic wrap and refrigerate for at least 4 hours or overnight. This marinating process will infuse the chicken with flavor and moisture.
2
2. Preheat your oven to 350°F (175°C).
3
3. In a separate mixing bowl, combine the crushed corn flakes with dried oregano, ground cumin, chili powder, paprika, onion powder, garlic powder, salt, and pepper. Mix well to ensure that all the spices are evenly distributed.
4
4. After marinating, remove the chicken from the Bloody Mary mix and allow any excess liquid to drip off. Dredge each piece of chicken in the corn flake mixture, pressing gently to ensure a good coating.
5
5. Lightly coat a baking pan with Pam butter cooking spray. Arrange the coated chicken pieces in a single layer within the baking pan, making sure they are not overcrowded.
6
6. Bake the chicken in the preheated oven for 50 to 60 minutes, or until the chicken is fully cooked and the crust is golden brown and crispy. A meat thermometer inserted into the thickest part of the chicken should read 165°F (74°C).
7
7. Remove from the oven and let cool for a few minutes before serving. Enjoy your flavorful and crispy Bloody Mary infused chicken!

Nutrition Information

10
Fat
15
Carbs
15
Protein

Frequently Asked Questions

Frequently Asked Questions

What is Savory Bloody Mary Infused Oven-Fried Chicken?
It is a zesty version of classic comfort food where chicken is marinated in Bloody Mary mix and coated in a crispy, spiced corn flake crust.
What makes the chicken savory and zesty?
The combination of a Bloody Mary mix marinade and a spice blend including oregano, cumin, chili powder, and paprika provides a rich flavor profile.
How long should the chicken marinate?
The chicken should marinate for at least 4 hours, though overnight is preferred for better flavor infusion.
What is the coating for the chicken made of?
The coating is made from 2 cups of crushed corn flakes mixed with various dried herbs and spices.
What spices are used in the corn flake mixture?
The mixture includes dried oregano, ground cumin, chili powder, paprika, onion powder, garlic powder, salt, and black pepper.
At what temperature should the oven be preheated?
The oven should be set to 350 degrees Fahrenheit (175 degrees Celsius).
How long does the chicken need to bake?
The chicken should bake for 50 to 60 minutes until the crust is golden brown and crispy.
What is the safe internal temperature for this chicken?
The chicken is fully cooked when a meat thermometer reaches 165 degrees Fahrenheit (74 degrees Celsius).
How many pieces of chicken are used in this recipe?
The recipe calls for one whole chicken cut into 10 pieces.
How many servings does this recipe provide?
This recipe is designed to provide 4 servings.
What are the calories per serving?
Each serving contains approximately 200 calories.
Is this recipe high in protein?
Each serving provides 15 grams of protein.
How much fat is in one serving of this chicken?
There are 10 grams of fat per serving.
What is the carbohydrate count for this dish?
There are 15 grams of carbohydrates per serving.
Can I serve this chicken as an appetizer?
Yes, it is excellent as an appetizer when served with your favorite dipping sauce.
What sides are recommended for this meal?
It is suggested to serve this chicken alongside a fresh salad for a complete meal.
Do I need to grease the baking pan?
Yes, you should lightly coat the baking pan with Pam butter cooking spray before arranging the chicken.
How do I ensure the corn flake coating sticks?
After removing the chicken from the marinade, press the chicken pieces gently into the corn flake mixture to ensure a good coating.
What type of Bloody Mary mix should be used?
The recipe calls for 2 cups of prepared Bloody Mary mix.
How should the chicken be arranged in the pan?
The chicken pieces should be arranged in a single layer, ensuring they are not overcrowded.
Is garlic used in the spice blend?
Yes, the recipe uses 1/8 teaspoon of garlic powder.
What type of salt is recommended?
The recipe specifies 1.5 teaspoons of fine salt.
Is onion powder included in the ingredients?
Yes, the recipe uses 1/4 teaspoon of onion powder.
Can I use different cooking spray?
While the recipe suggests Pam butter cooking spray for flavor, other non-stick sprays can be used.
Is there any cumin in the recipe?
Yes, 1/2 teaspoon of ground cumin is included in the breading mixture.
What provides the spicy kick in the coating?
The combination of chili powder and paprika gives the coating its spice.
Should I cover the chicken while marinating?
Yes, cover the bowl with plastic wrap while it refrigerates.
Is this chicken deep-fried?
No, this is an oven-fried recipe which uses baking to achieve a crispy texture.
Is the chicken supposed to be crispy?
Yes, the crushed corn flakes create a perfect crunch in every bite.
Is this recipe suitable for family gatherings?
Yes, it is ideal for sharing at family gatherings or cozy weekend meals.
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