Savory Bleu Cheese & Bacon Egg Salad Sandwich
Delight in the rich flavors of smoked bacon and tangy bleu cheese combined in this delectable egg salad sandwich. Our Savory Bleu Cheese & Bacon Egg Salad Sandwich balances creamy textures with crunchy vegetables, all nestled between fresh rolls or bread of your choice. Perfect for lunch or a quick snack, this recipe serves four and is sure to become a family favorite. Share it at picnics, brunches, or casual get-togethers for a delicious bite that satisfies and surprises!
N/A
Servings
N/A
Calories
8
Ingredients
Ingredients
eggs
6 (hard boiled, cooled, and peeled)
celery
1/4 cup (diced)
bacon
4.5 tablespoons (crumbled)
scallion
1 tablespoon (diced)
bleu cheese salad dressing
2 fluid ounces
lettuce
to taste
tomatoes
to taste
rolls or bread
4 (of choice)
Instructions
1
Start by chopping the hard-boiled eggs into coarse pieces and place them in a mixing bowl.
2
Add the diced celery, crumbled bacon, diced scallion, and bleu cheese salad dressing to the bowl.
3
Gently fold the ingredients together with a spatula until evenly combined, being careful not to mash the eggs too much.
4
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
5
When ready to serve, slice your rolls or bread and lay down fresh lettuce and tomato slices.
6
Spoon a generous portion of the egg salad onto the prepared rolls or bread and top with additional lettuce and tomato if desired.
7
Serve immediately and enjoy!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are the primary flavors in this egg salad?
The primary flavors come from the combination of savory smoked bacon and tangy bleu cheese dressing.
How many eggs do I need for this recipe?
You will need 6 hard-boiled eggs for this sandwich.
How should the eggs be prepared before mixing?
The eggs should be hard-boiled, cooled, peeled, and then chopped into coarse pieces.
What type of dressing is used in this recipe?
The recipe calls for 2 fluid ounces of bleu cheese salad dressing.
How much bacon is required?
You should use 4.5 tablespoons of crumbled bacon.
What vegetables are included in the egg salad mix?
The mixture includes diced celery and diced scallions.
How much celery should I add?
Use 1/4 cup of diced celery for a crunchy texture.
What is the recommended amount of scallion?
The recipe requires 1 tablespoon of diced scallion.
How many servings does this recipe make?
This recipe is designed to serve four people.
What kind of bread should I use for the sandwich?
You can use 4 rolls or any bread of your choice.
How long should the egg salad be refrigerated?
It should be refrigerated for at least 30 minutes before serving.
Why do I need to refrigerate the mixture?
Refrigeration allows the flavors of the bacon, bleu cheese, and vegetables to meld together.
What should I put on the bread besides the egg salad?
Lay down fresh lettuce and tomato slices on your rolls or bread.
What technique is used to combine the ingredients?
Gently fold the ingredients together using a spatula to avoid mashing the eggs too much.
Is this recipe suitable for a picnic?
Yes, it is highly recommended for picnics, brunches, and casual get-togethers.
Can this be eaten as a snack?
Yes, it is categorized as both a lunch item and a quick snack.
How many total ingredients are in this recipe?
There are 8 total ingredients listed for this sandwich.
What is the preparation for the celery?
The celery should be diced before being added to the mixing bowl.
Should the bacon be crumbled?
Yes, the 4.5 tablespoons of bacon should be crumbled.
Can I add extra toppings?
Yes, you can top the sandwich with additional lettuce and tomato if desired.
Is the egg salad served warm or cold?
It is served chilled after being refrigerated for at least 30 minutes.
What should I cover the bowl with during refrigeration?
Cover the mixing bowl with plastic wrap before placing it in the refrigerator.
What is the first step in making the salad?
The first step is chopping the hard-boiled eggs into coarse pieces.
Is this recipe good for brunch?
Absolutely, it is specifically tagged as a brunch and lunch favorite.
Can I use any type of roll?
Yes, use four rolls of your choice.
How much lettuce and tomato is needed?
The amount of lettuce and tomatoes is based on your personal taste.
What tool is best for mixing?
A spatula is recommended for gently folding the ingredients.
Does the recipe specify a calorie count?
No, nutritional information such as calories, fat, and protein is not provided.
What tags are associated with this recipe?
Tags include salad, lunch, snack, sandwich, bleu cheese, bacon, egg salad, picnic, and brunch.
Should I serve the sandwich immediately after assembly?
Yes, once you have spooned the salad onto the rolls, serve it immediately and enjoy.