Savory Blackened Spice Blend
This Savory Blackened Spice Blend is the perfect seasoning for enhancing the flavor of your favorite meats, fish, and vegetables. With a harmonious mix of aromatic herbs and bold spices, it provides a rich, smoky flavor that transforms any dish into a culinary delight. Ideal for grilling or pan-searing, this blend is not only versatile but also makes a thoughtful food gift. Prepare a larger batch to always have this flavorful seasoning on hand and elevate your meals with just a sprinkle!
1.5
Servings
N/A
Calories
9
Ingredients
Ingredients
Ground Basil
1 (teaspoon)
Ground Thyme
1 (teaspoon)
Garlic Powder
1 (teaspoon)
White Pepper
1 (teaspoon)
Black Pepper
1 (teaspoon)
Sea Salt
1 (teaspoon)
Onion Powder
1 (teaspoon)
Cayenne Pepper
2 (teaspoons)
Paprika
1 (teaspoon)
Instructions
1
In a medium-sized bowl, combine all the ingredients thoroughly. Mix well to ensure the spices are evenly distributed.
2
Transfer the spice blend into an empty spice bottle or an airtight jar for storage. Make sure it is sealed tightly to preserve the flavors.
3
For optimal freshness, store in a cool, dark place, and refrigeration is recommended but not strictly necessary. Shake well before using.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Savory Blackened Spice Blend?
Savory Blackened Spice Blend is a versatile seasoning made from a mix of aromatic herbs and bold spices, designed to provide a rich, smoky flavor to various dishes.
What are the primary ingredients in this spice blend?
The blend consists of Ground Basil, Ground Thyme, Garlic Powder, White Pepper, Black Pepper, Sea Salt, Onion Powder, Cayenne Pepper, and Paprika.
Is this spice blend spicy?
Yes, it contains two teaspoons of Cayenne Pepper and one teaspoon each of Black and White Pepper, giving it a noticeable kick.
How should I store the Savory Blackened Spice Blend?
Store the blend in an airtight jar or empty spice bottle in a cool, dark place. Refrigeration is recommended for optimal freshness.
Do I need to shake the bottle before using?
Yes, it is recommended to shake the container well before each use to ensure the spices are evenly distributed.
What types of food is this seasoning best for?
It is ideal for enhancing the flavor of meats, fish, and vegetables, particularly when grilling or pan-searing.
Can I give this spice blend as a gift?
Absolutely! This homemade blend makes a thoughtful and flavorful food gift for friends and family.
How do I prepare the spice blend?
Simply combine all nine ingredients in a medium-sized bowl and mix thoroughly until the spices are evenly distributed.
What is the serving size of this recipe?
The recipe yields approximately 1.5 servings worth of bulk spice mix, though it is used by the sprinkle for individual meals.
What type of salt is used in this recipe?
This specific recipe calls for Sea Salt.
Does this blend include onion and garlic?
Yes, it includes one teaspoon each of Garlic Powder and Onion Powder for a savory depth of flavor.
What gives the blend its smoky flavor?
The combination of Paprika and various peppers creates the rich, smoky profile characteristic of blackened seasoning.
Is this recipe easy to make?
Yes, it is a simple 'mix and store' recipe with only three basic instructions.
Can I use this for pan-searing?
Yes, this blend is specifically formulated to withstand the high heat of pan-searing and grilling.
How many different spices are in the mix?
There are 9 distinct ingredients in this savory blend.
What herbs are included in the blackened spice blend?
The blend features Ground Basil and Ground Thyme.
Is there white pepper in this recipe?
Yes, it includes one teaspoon of White Pepper alongside Black Pepper and Cayenne.
Can I make a larger batch?
Yes, the instructions suggest preparing a larger batch so you always have this flavorful seasoning on hand.
Is refrigeration mandatory?
While refrigeration is recommended to preserve optimal flavor, it is not strictly necessary as long as it is kept in a cool, dark place.
What is the category of this recipe?
This recipe is categorized under Spices.
Does it contain any sugar?
Based on the ingredient list, this savory blend does not contain any sugar.
Is the Paprika used ground?
Yes, the Paprika used in this blend is in its ground spice form.
What is the texture of the finished blend?
It is a fine powder mix consisting of ground herbs and powdered spices.
How much Cayenne Pepper is used?
This recipe uses two teaspoons of Cayenne Pepper, making it the most prominent spice in the ratio.
What kind of container is best for storage?
An airtight glass jar or a recycled spice bottle works best to keep the flavors sealed in.
Is this blend suitable for vegetarians?
Yes, the ingredients are entirely plant-based and suitable for seasoning vegetables and plant-based proteins.
How do I ensure the spices don't clump?
Mixing them thoroughly in a bowl before bottling and keeping the container tightly sealed in a dry place prevents clumping.
What are the tags associated with this recipe?
Tags include seasoning, spice mix, blackening spice, grilling, cooking, gift, homemade, flavor enhancer, and smoky spice.
Why is it called 'Blackened' spice?
It is called blackened because the paprika and peppers create a dark, flavorful crust on food when cooked at high heat.
Can I use this as a dry rub?
Yes, this blend works perfectly as a dry rub for meats and fish before they hit the grill or pan.