Savory Beef Tips in Rich Gravy with Rice
This Savory Beef Tips in Rich Gravy with Rice recipe features tender, juicy sirloin tips simmered to perfection in a flavorful, hearty gravy. The blend of sautéed onions, bell peppers, and garlic adds depth to the dish, while the soy and Worcestershire sauces provide a savory umami punch. Serve it over a bed of fluffy rice or, for a delightful twist, creamy mashed potatoes. This comforting meal is perfect for family dinners and will surely impress your guests!
N/A
Servings
N/A
Calories
15
Ingredients
Ingredients
sirloin tip steaks
3 lbs (cut into 1-inch cubes)
all-purpose flour
1/3 cup (for coating beef)
olive oil
5 tablespoons (divided for cooking)
yellow onion
1 large (chopped)
green bell pepper
1 (chopped)
garlic cloves
2 (minced)
water
4 cups (for the stew)
soy sauce
1/4 cup
Worcestershire sauce
1/4 cup
seasoning salt
1 teaspoon
black pepper
1/2 teaspoon
water
1/3 cup (for slurry)
all-purpose flour
3 tablespoons (for slurry)
hot cooked rice
to serve
dried parsley
1/2 tablespoon (for garnish)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Savory Beef Tips in Rich Gravy with Rice?
It is a comforting meal featuring tender sirloin tip steaks simmered in a hearty, savory gravy made with onions, bell peppers, and garlic, typically served over rice or mashed potatoes.
What cut of beef is used in this recipe?
The recipe calls for 3 lbs of sirloin tip steaks.
How should the beef be prepared?
The sirloin tip steaks should be cut into 1-inch cubes and coated in all-purpose flour.
What vegetables are included in the dish?
The dish includes one large chopped yellow onion, one chopped green bell pepper, and two minced garlic cloves.
What provides the savory umami flavor in the gravy?
The savory punch comes from a combination of 1/4 cup soy sauce and 1/4 cup Worcestershire sauce.
How do you thicken the beef gravy?
The gravy is thickened using a slurry made from 1/3 cup of water and 3 tablespoons of all-purpose flour.
What should I serve with beef tips and gravy?
This dish is traditionally served over hot cooked rice, but it also pairs perfectly with creamy mashed potatoes.
How much oil is needed for cooking?
You will need 5 tablespoons of olive oil, which is divided for different stages of the cooking process.
What are the primary seasonings used?
The recipe uses 1 teaspoon of seasoning salt and 1/2 teaspoon of black pepper.
How much water is required for the stew?
You need 4 cups of water for the main stew base.
Is this recipe suitable for a family dinner?
Yes, it is described as a comforting meal that is perfect for family dinners and is sure to impress guests.
What garnish is recommended for the final dish?
A half tablespoon of dried parsley is recommended as a garnish.
What type of onion works best?
The recipe specifies using one large yellow onion.
How many garlic cloves are required?
The recipe requires two cloves of garlic, minced.
Is this recipe easy to follow?
Yes, it is tagged as an easy recipe, making it accessible for home cooks.
What kind of flour is used for the coating and slurry?
All-purpose flour is used for both coating the beef and creating the thickening slurry.
How much beef does the recipe serve?
The recipe utilizes 3 pounds of sirloin tip steaks, which is a generous amount for several servings.
Can I use a different color of bell pepper?
While the recipe calls for green bell pepper, you can likely substitute other colors, though green provides a traditional savory flavor.
How much seasoning salt is used?
The recipe calls for exactly one teaspoon of seasoning salt.
How much black pepper is needed?
The recipe specifies 1/2 teaspoon of black pepper.
What is the role of the Worcestershire sauce?
It adds a deep, savory umami flavor to the rich gravy.
How is the slurry prepared?
Mix 1/3 cup of water with 3 tablespoons of all-purpose flour until smooth.
Is the beef described as tender?
Yes, the recipe aims for tender, juicy sirloin tips simmered to perfection.
What is the total number of ingredients?
There are 15 distinct ingredients used in this recipe.
What kind of olive oil should I use?
Standard olive oil is used for sautéing and cooking the beef and vegetables.
Can this be served over potatoes?
Yes, serving it over creamy mashed potatoes is suggested as a delightful twist.
How much soy sauce is in the gravy?
The recipe includes 1/4 cup of soy sauce.
Is the gravy hearty?
Yes, the gravy is described as rich, hearty, and flavorful.
What type of meal is this classified as?
It is classified as comfort food and a hearty dinner option.
Does the recipe include garlic?
Yes, it includes two minced garlic cloves to add depth to the flavor profile.