Savory Beef Spice Blend
Elevate your beef dishes with this robust, aromatic spice blend, perfect for grilling, roasting, or seasoning stews and soups. This homemade concoction melds a medley of spices to enhance the natural flavors of your beef dishes without overwhelming them. A delightful addition to any kitchen's spice rack, this blend is both savory and versatile, tailored to suit a range of palates.
12
Servings
N/A
Calories
11
Ingredients
Ingredients
salt substitute
1/4 cup (none)
paprika
1/4 cup (none)
garlic powder
1 1/2 tablespoons (none)
onion powder
1 1/2 tablespoons (none)
red pepper flakes
1 1/4 tablespoons (none)
white pepper
1 tablespoon (none)
finely ground black pepper
1 tablespoon (none)
dry mustard
1 teaspoon (none)
sweet basil
1 teaspoon (none)
bay leaf powder
1/4 teaspoon (none)
thyme
1/8 teaspoon (none)
Instructions
1
Measure and gather all the listed ingredients.
2
In a medium-sized mixing bowl, combine the salt substitute, paprika, garlic powder, onion powder, red pepper flakes, white pepper, black pepper, dry mustard, sweet basil, bay leaf powder, and thyme.
3
Using a whisk or spoon, thoroughly mix the spices until they are evenly distributed.
4
Transfer the seasoning mix into a clean, dry glass jar with an airtight lid to preserve freshness.
5
Store in a cool, dark place and use as needed.
6
When using the seasoning, apply moderately to beef before cooking. Taste your dish before adding any extra salt to make sure it isn’t overpowering.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Savory Beef Spice Blend?
It is a robust and aromatic homemade spice mixture designed to enhance the natural flavors of beef dishes without overwhelming them.
What types of cooking is this spice blend best for?
This blend is perfect for grilling, roasting, or seasoning stews and soups.
How many ingredients are in this beef spice blend?
There are 11 different spices and herbs in this recipe.
Does this recipe use real salt?
No, the recipe calls for 1/4 cup of salt substitute.
How much paprika is used in the blend?
The recipe requires 1/4 cup of paprika.
Is garlic powder included in the Savory Beef Spice Blend?
Yes, it uses 1 1/2 tablespoons of garlic powder.
What is the serving size for this recipe?
The recipe is designed to provide 12 servings.
How should the spices be mixed?
Combine all ingredients in a medium-sized mixing bowl and use a whisk or spoon to mix until evenly distributed.
What is the best way to store the spice blend?
Store the mix in a clean, dry glass jar with an airtight lid to preserve its freshness.
Where should the spice jar be kept?
It should be stored in a cool, dark place.
How do I use this seasoning on beef?
Apply the seasoning moderately to the beef before you begin the cooking process.
Should I add extra salt to my beef dish?
It is recommended to taste your dish before adding extra salt to ensure the flavor is not overpowering.
Does this blend contain onion powder?
Yes, it includes 1 1/2 tablespoons of onion powder.
Is the blend spicy?
It has a bit of heat from red pepper flakes, white pepper, and black pepper.
What kind of black pepper is recommended?
The recipe calls for finely ground black pepper.
Is there mustard in the recipe?
Yes, the blend includes 1 teaspoon of dry mustard.
What herbs are included in the mix?
The blend uses sweet basil, bay leaf powder, and thyme.
How much sweet basil is needed?
The recipe requires 1 teaspoon of sweet basil.
Does the recipe use bay leaves?
It uses 1/4 teaspoon of bay leaf powder specifically.
What amount of thyme is used?
The blend uses a small amount of thyme, specifically 1/8 teaspoon.
Can this be used for Canadian cuisine?
Yes, it is tagged as suitable for Canadian cuisine style dishes.
How much red pepper flakes should I add?
Add 1 1/4 tablespoons of red pepper flakes for a touch of heat.
How much white pepper is in the recipe?
The blend includes 1 tablespoon of white pepper.
Is the spice blend versatile?
Yes, it is tailored to suit a range of palates and works with various beef preparation methods.
What is the first step in making the blend?
The first step is to measure and gather all the listed ingredients.
Do I need to prepare the ingredients beforehand?
No, all ingredients listed require no specific preparation other than measuring.
Is it a homemade spice mix?
Yes, it is a homemade alternative to store-bought beef seasonings.
What container material is best for storage?
A glass jar is specifically recommended for preserving the aromatic qualities.
Does it contain any fat or cholesterol?
Based on the ingredients, it is a spice-only blend with no added fats or cholesterol.
Can I use this for stews?
Yes, it is specifically mentioned as a great seasoning for stews.