Savory Beef Delight

General Added: 10/6/2024
Savory Beef Delight
This Savory Beef Delight recipe is a creation born from a culinary mishap—run out of eggs? No problem! This flavorful blend of ground beef, cheese, and spices is perfect for those looking to elevate their dinner game. Whether you're in the mood for juicy burger patties, comforting meatballs, or a mouthwatering meatloaf, this versatile recipe has you covered. The addition of salsa adds a delightful twist, but feel free to swap it for your favorite sauce. Customize this dish by incorporating chopped onions or experimenting with various spices to suit your taste. My husband is a huge fan of this recipe, and I’m confident it will become a favorite in your household too!
N/A
Servings
N/A
Calories
8
Ingredients
Savory Beef Delight instructions

Ingredients

ground beef 1 lb (freshly ground)
Parmesan cheese 1/4 cup (grated)
milk 1/4 cup (whole or your choice)
breadcrumbs 1/2 cup (plain or seasoned)
salsa 1/2 cup (mild or spicy, according to preference)
oregano 1/4 teaspoon (dried)
black pepper 1/8 teaspoon (freshly ground)
garlic powder 1/4 teaspoon (or more to taste)

Instructions

1
In a large mixing bowl, combine ground beef, Parmesan cheese, milk, breadcrumbs, salsa, oregano, pepper, and garlic powder.
2
Using your hands, mix all the ingredients until well combined. Be careful not to overmix, as it can make the beef tough.
3
Divide the mixture into equal portions and shape them into burger patties, meatballs, or a loaf, depending on your preference.
4
For patties, heat a frying pan over medium heat and cook for about 4-5 minutes on each side until browned and cooked through.
5
For meatballs, place them on a baking sheet and bake in a preheated oven at 350°F (175°C) for about 20-25 minutes, or until fully cooked.
6
For a meatloaf, shape the mixture into a loaf and bake at 350°F (175°C) for approximately 45 minutes, or until the internal temperature reaches 160°F (71°C).
7
Serve warm with your choice of sides and enjoy the delightful flavors!

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is Savory Beef Delight?
Savory Beef Delight is a versatile and flavorful ground beef dish that can be prepared as burger patties, meatballs, or a meatloaf.
How was the Savory Beef Delight recipe created?
The recipe was created out of necessity when the cook ran out of eggs, leading to a unique egg-free blend of beef, cheese, and spices.
Can I make this recipe without eggs?
Yes, this recipe is specifically designed to be made without eggs, using milk and breadcrumbs as binders instead.
What are the primary ingredients?
The main ingredients include 1 lb of ground beef, Parmesan cheese, milk, breadcrumbs, and salsa.
Is this recipe suitable for burgers?
Absolutely! You can shape the mixture into patties and fry them for 4-5 minutes per side for delicious burgers.
Can I use this recipe for meatballs?
Yes, the mixture can be shaped into meatballs and baked at 350°F (175°C) for 20-25 minutes.
How do I prepare a meatloaf with this recipe?
Shape the mixture into a loaf and bake it at 350°F (175°C) for approximately 45 minutes until it reaches an internal temperature of 160°F.
What type of cheese is used in this recipe?
The recipe calls for 1/4 cup of grated Parmesan cheese.
What role does salsa play in Savory Beef Delight?
Salsa adds moisture and a delightful flavor twist to the beef mixture.
Can I substitute the salsa?
Yes, you can swap the salsa for your favorite sauce if you prefer a different flavor profile.
Should I use mild or spicy salsa?
You can use either mild or spicy salsa depending on your personal preference for heat.
What kind of milk should I use?
You can use whole milk or any milk of your choice for this recipe.
Can I use seasoned breadcrumbs?
Yes, you can use either plain or seasoned breadcrumbs based on what you have available.
What spices are used in the seasoning?
The seasoning includes dried oregano, black pepper, and garlic powder.
How much ground beef is required?
The recipe requires 1 pound of freshly ground beef.
Can I add other vegetables to the mix?
Yes, you can customize the dish by adding chopped onions or other vegetables to suit your taste.
Why shouldn't I overmix the beef?
Overmixing the beef can result in a tough texture; it is best to mix just until the ingredients are combined.
What is the recommended cooking temperature for the oven?
The recommended oven temperature for meatballs and meatloaf is 350°F (175°C).
How do I know when the meatloaf is fully cooked?
The meatloaf is fully cooked when its internal temperature reaches 160°F (71°C).
How long does it take to cook burger patties?
Burger patties should be cooked for about 4-5 minutes per side in a frying pan over medium heat.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe and is designed to be family-friendly and simple to prepare.
Can I increase the amount of garlic powder?
Yes, the recipe suggests 1/4 teaspoon but mentions you can add more to taste.
What type of oregano should I use?
The recipe calls for 1/4 teaspoon of dried oregano.
What is the serving suggestion?
Serve the dish warm with your choice of sides, such as potatoes, vegetables, or salad.
How many ingredients are in this recipe total?
There are 8 main ingredients in this recipe.
Is this recipe good for picky eaters?
Since it is highly customizable and can be shaped into familiar forms like burgers and meatballs, it is very family-friendly.
Can I prepare the mixture ahead of time?
Yes, you can mix the ingredients ahead of time and store them in the refrigerator until you are ready to cook.
What is the best way to mix the ingredients?
Using your hands is the most effective way to ensure all ingredients are well combined.
Does the recipe include salt?
The recipe relies on the Parmesan cheese and salsa for saltiness, along with black pepper and garlic powder for seasoning.
Is this a budget-friendly meal?
Yes, using ground beef and common pantry staples like milk, breadcrumbs, and spices makes it an affordable dinner option.
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