Savory Beef & Macaroni Tomato Soup
Warm up your day with this delightful Savory Beef & Macaroni Tomato Soup. This comforting dish combines the rich flavors of lean ground beef, tender macaroni, and hearty tomato soup, making it a perfect meal for chilly evenings or family gatherings. Whip it up in just one pot, and enjoy the blend of spices that elevate this classic soup to new heights. Serve with a slice of crusty bread for a satisfying meal that the whole family will love.
4
Servings
240
Calories
5
Ingredients
Ingredients
lean ground beef
1 lb (browned and drained)
Campbell's tomato soup
2 (10 ounce) cans (none)
water
2 (10 ounce) cans (none)
corkscrew macaroni
1 1/2 cups (uncooked)
chili powder
4 teaspoons (none)
Instructions
1
In a large pot over medium heat, brown the lean ground beef until it is no longer pink. Drain off any excess fat.
2
Add the two cans of Campbell's tomato soup and two cans of water to the pot, stirring well to combine.
3
Bring the mixture to a gentle boil, then lower the heat to a simmer.
4
Stir in the uncooked corkscrew macaroni and chili powder, ensuring everything is evenly distributed.
5
Cover the pot and cook for approximately 10-12 minutes, or until the macaroni is tender.
6
Taste and adjust seasoning if necessary before serving hot.
Nutrition Information
8.5g
Fat
25g
Carbs
13g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Beef & Macaroni Tomato Soup?
It is a comforting one-pot meal combining lean ground beef, corkscrew macaroni, and tomato soup with a blend of chili spices.
How many servings does this recipe make?
This recipe yields 4 servings.
How many calories are in one serving of this soup?
There are approximately 240 calories per serving.
What are the main ingredients for this recipe?
The main ingredients are 1 lb lean ground beef, two 10-ounce cans of tomato soup, water, 1.5 cups of macaroni, and chili powder.
How long does it take to cook the macaroni in the soup?
The macaroni takes approximately 10 to 12 minutes to cook until tender.
Do I need to cook the macaroni before adding it to the pot?
No, you add the macaroni uncooked directly into the soup mixture.
What type of beef is recommended?
The recipe calls for 1 lb of lean ground beef.
What is the first step in the instructions?
The first step is to brown the lean ground beef in a large pot over medium heat until no longer pink.
Should I drain the fat from the beef?
Yes, you should drain off any excess fat after browning the ground beef.
What brand of tomato soup is suggested?
The recipe specifically mentions Campbell's tomato soup.
How much water should I add?
Add two 10-ounce cans of water, which is the same volume as the soup.
What type of pasta is used?
The recipe uses 1 1/2 cups of corkscrew macaroni.
How much chili powder should I use?
The recipe requires 4 teaspoons of chili powder.
Is this a one-pot meal?
Yes, this is an easy one-pot meal designed for simple preparation and cleanup.
How much protein is in a serving?
Each serving contains 13g of protein.
What is the fat content of this recipe?
There is 8.5g of fat per serving.
How many carbohydrates are in each serving?
Each serving contains 25g of carbohydrates.
What heat setting should I use for browning the beef?
You should use medium heat.
Should I cover the pot while it simmers?
Yes, cover the pot while the macaroni cooks for 10-12 minutes.
What is a good side dish for this soup?
It is recommended to serve this soup with a slice of crusty bread.
Can I adjust the seasonings?
Yes, the instructions suggest tasting and adjusting the seasoning if necessary before serving.
What is the recipe category?
This recipe is categorized under Meat.
Is there any sugar in this recipe?
The provided nutritional information does not specify sugar content.
What are the tags associated with this dish?
Tags include soup, beef, tomato, macaroni, comfort food, easy recipe, one-pot meal, and chili.
What size soup cans are needed?
Use two 10-ounce cans of tomato soup.
Do I need to bring the mixture to a boil?
Yes, bring the soup and water mixture to a gentle boil before adding the macaroni.
Is this recipe suitable for families?
Yes, it is described as a comforting meal that the whole family will love.
How do I know when the soup is ready?
The soup is ready once the macaroni is tender and seasonings are adjusted to your taste.
What is the texture of the macaroni in this recipe?
The macaroni should be cooked until it is tender.
Can I use different spices?
While the recipe specifies chili powder, you can adjust seasonings as per the final instruction step.