Savory Beef & Cheese Burritos
Indulge in these Savory Beef & Cheese Burritos, the ultimate quick fix for a satisfying meal that the whole family will love. Packed with seasoned ground beef, creamy refried beans, and luscious melted cheese all wrapped in warm flour tortillas, these burritos are a deliciously easy-to-make dinner option. Perfect for busy weeknights, they come together in just under 40 minutes! Bonus: they also double as a tasty dip for Fritos if you can resist the temptation of wrapping them up. Whether you're enjoying them fresh from the oven or as part of a fiesta spread, these burritos are sure to please everyone's palate.
N/A
Servings
N/A
Calories
11
Ingredients
Ingredients
ground beef
1 lb (cooked and drained)
taco seasoning
1 (1 1/4 ounce) packet (divided)
mild diced tomatoes with green chilies
1 (10 ounce) can (added to beef mixture)
refried beans
1 (16 ounce) can (added to beef mixture)
flour tortillas
10 (6 inch) (for wrapping)
shredded cheddar cheese
1 (8 ounce) package (for filling and topping)
crushed tomatoes
1 (16 ounce) can (for topping)
shredded lettuce
2 cups (for serving)
plum tomatoes
4 (diced for serving)
sour cream
1 cup (for serving)
salsa
1 cup (for serving)
Instructions
1
In a large skillet, cook the ground beef over medium heat, breaking it up with a spoon, until browned and no longer pink. Drain excess fat.
2
Add half of the taco seasoning packet to the cooked beef and stir for an additional 2 minutes to fully combine the flavors.
3
Stir in the can of mild diced tomatoes with green chilies and the refried beans. Cook the mixture for about 5 minutes until heated through.
4
Lay out the flour tortillas on a clean surface. Spoon approximately 1/4 cup of the beef mixture into the center of each tortilla, sprinkle with shredded cheddar cheese, and carefully roll them up, tucking in the sides to seal.
5
Place the rolled burritos seam-side down in a greased 9x13-inch baking pan.
6
In a separate bowl, combine the crushed tomatoes and remaining taco seasoning. Pour this mixture evenly over the burritos in the baking pan.
7
Sprinkle any remaining cheese on top of the burritos for an extra cheesy finish.
8
Bake in a preheated oven at 350°F (175°C) for about 25 minutes, or until hot and bubbly. Remove from oven and let cool slightly before serving.
9
Serve with fresh shredded lettuce, diced plum tomatoes, sour cream, and salsa for a complete meal.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Savory Beef & Cheese Burritos?
They are a quick and satisfying meal featuring seasoned ground beef, refried beans, and melted cheese wrapped in flour tortillas and baked until bubbly.
How long does it take to make this recipe?
The entire process takes just under 40 minutes, making it an ideal option for busy weeknights.
What type of meat is used in these burritos?
The recipe calls for 1 lb of ground beef, cooked and drained.
How do I season the beef?
You use one 1 1/4 ounce packet of taco seasoning, which is divided between the meat mixture and the tomato topping.
What kind of beans are included in the filling?
One 16-ounce can of refried beans is stirred into the cooked beef mixture.
Are there any vegetables inside the burrito filling?
Yes, a 10-ounce can of mild diced tomatoes with green chilies is added to the beef and bean mixture.
What size tortillas should I use?
The recipe specifies using 10 six-inch flour tortillas.
How much filling goes into each tortilla?
Spoon approximately 1/4 cup of the beef and bean mixture into the center of each tortilla.
What kind of cheese is recommended for this recipe?
An 8-ounce package of shredded cheddar cheese is used for both the filling and the topping.
How do you prevent the burritos from opening while baking?
Roll the tortillas tightly while tucking in the sides and place them seam-side down in the baking pan.
What size baking pan is required?
You will need a greased 9x13-inch baking pan.
What is the sauce that goes on top of the burritos?
The topping is a mixture of one 16-ounce can of crushed tomatoes and the remaining half of the taco seasoning packet.
What temperature should the oven be set to?
Preheat your oven to 350°F (175°C) before baking.
How long do the burritos need to bake?
Bake the burritos for about 25 minutes, or until the dish is hot and bubbly.
Can the beef mixture be used for anything else?
Yes, the recipe description mentions it also doubles as a tasty dip for Fritos.
What are the recommended cold toppings for serving?
Serve the hot burritos with shredded lettuce, diced plum tomatoes, sour cream, and salsa.
How many plum tomatoes are needed for the garnish?
The recipe suggests using 4 diced plum tomatoes for serving.
How much sour cream is used for serving?
The recipe recommends having 1 cup of sour cream available for topping.
Is this recipe considered spicy?
The recipe uses 'mild' diced tomatoes with green chilies, suggesting it is a family-friendly dish with moderate heat.
How many burritos does this recipe yield?
This recipe makes exactly 10 burritos.
Should the meat be drained before adding other ingredients?
Yes, it is important to drain the excess fat after browning the ground beef.
How much lettuce is needed for the side?
You will need about 2 cups of shredded lettuce.
Can I use salsa as a topping?
Yes, the recipe suggests serving the burritos with 1 cup of salsa.
Do I need to cook the refried beans before adding them to the beef?
No, you simply stir the canned refried beans into the cooked beef and heat the mixture through for about 5 minutes.
What is the primary cuisine category for this dish?
This dish falls under Mexican cuisine.
Is this a good recipe for a family dinner?
Yes, it is specifically tagged as family-friendly and a great weeknight meal option.
When do I add the extra cheese?
Any remaining shredded cheddar cheese should be sprinkled on top of the burritos after the tomato sauce has been poured over them.
How long should the burritos cool before eating?
The instructions recommend letting them cool slightly after removing them from the oven before serving.
What kind of tomatoes go into the topping sauce?
One 16-ounce can of crushed tomatoes is used for the topping mixture.
What tags define this recipe?
Tags include easy burritos, beef recipe, quick dinner, Mexican cuisine, family-friendly, weeknight meal, comfort food, and cheesy burritos.