Savory Beanie Weenie Delight
This comforting and hearty dish, Savory Beanie Weenie Delight, has been a family favorite for years. Perfect for busy weeknights or relaxing weekends, it combines the rich flavors of ranch-style and pork baked beans with succulent frankfurters in a savory onion base. Whether you're serving it as a quick meal or bringing it to a potluck, this dish is easily customizable to suit your taste — feel free to add extra beans, franks, or even a touch of brown sugar or barbecue sauce for an extra kick! A true crowd-pleaser that hits the spot every time.
6
Servings
N/A
Calories
7
Ingredients
Ingredients
Ranch Style Beans
28 ounce (canned)
Pork and Beans
15 ounce (canned)
Franks
12 ounce (cut into 1/2 pieces)
Yellow Onion
1 (chopped)
Oil
2 tablespoons (for sautéing)
Salt
to taste
Pepper
to taste
Instructions
1
In a large Dutch oven, heat the oil over medium heat.
2
Add the chopped yellow onion and sauté for about 3-4 minutes, or until the onions become translucent and tender.
3
Stir in the chopped franks and cook for an additional 5-7 minutes until they begin to brown slightly.
4
Once the franks are browned, add in both the ranch-style beans and the pork and beans into the pot.
5
Stir everything together well, ensuring that the beans and franks are evenly mixed with the onions.
6
Lower the heat and let the mixture simmer uncovered for about 30 minutes, stirring occasionally to prevent sticking.
7
Taste and adjust seasoning with salt and pepper as needed. If desired, add a tablespoon of brown sugar or a splash of barbecue sauce for extra flavor.
8
Serve hot, and enjoy this cozy dish with cornbread or your favorite side!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Savory Beanie Weenie Delight?
It is a comforting and hearty one-dish meal that combines ranch-style beans, pork baked beans, and frankfurters in a savory onion base.
How many servings does this recipe make?
This recipe yields approximately 6 servings.
What types of beans are used in this recipe?
The dish uses a combination of 28 ounces of ranch-style beans and 15 ounces of pork and beans.
What are the main ingredients required?
The main ingredients are ranch-style beans, pork and beans, franks, a yellow onion, oil, salt, and pepper.
How should the franks be prepared?
The frankfurters should be cut into 1/2 inch pieces before cooking.
How long should the onions be sautéed?
Sauté the chopped yellow onion for approximately 3-4 minutes until they are translucent and tender.
How long should the frankfurters cook before adding beans?
The chopped franks should be cooked for an additional 5-7 minutes until they begin to brown slightly.
What is the total simmering time for the beans?
The mixture should simmer for about 30 minutes.
Should the pot be covered while the dish is simmering?
No, the instructions recommend letting the mixture simmer uncovered.
Can I add something to make the dish sweeter?
Yes, you can add a tablespoon of brown sugar for extra sweetness if desired.
Can barbecue sauce be added to this recipe?
Yes, adding a splash of barbecue sauce is suggested for an extra kick of flavor.
What type of pot is best for cooking this meal?
A large Dutch oven is recommended for heating the oil and cooking the entire dish.
How much oil is needed for this recipe?
The recipe calls for 2 tablespoons of oil to sauté the onions.
Is Savory Beanie Weenie Delight customizable?
Yes, it is easily customizable; you can add extra beans, franks, or different seasonings to suit your taste.
What are some suggested side dishes?
This dish is delicious when served hot with cornbread or your favorite side dish.
Is this a kid-friendly meal?
Yes, it is tagged as kid-friendly and is described as a family favorite.
Can I add more frankfurters than the recipe specifies?
Yes, the description notes that you can feel free to add extra franks if you wish.
How do I prevent the beans from sticking to the pot?
You should stir the mixture occasionally while it is simmering to prevent sticking.
What kind of onion is used?
The recipe calls for one chopped yellow onion.
At what point do I add the ranch-style and pork beans?
Add both types of beans to the pot once the frankfurters have browned.
Is this dish suitable for potlucks?
Yes, it is a true crowd-pleaser and is ideal for bringing to a potluck.
What seasonings are used in the basic recipe?
The recipe uses salt and pepper, which should be adjusted to taste.
Can I add extra beans to the dish?
Yes, you can add extra beans to make the dish even heartier.
What temperature should the stove be set to for simmering?
After mixing all ingredients, you should lower the heat to a simmer.
What category of meal is this?
This recipe is categorized as a One Dish Meal.
How large is the can of ranch-style beans needed?
The recipe specifies a 28-ounce can of ranch-style beans.
How large is the can of pork and beans needed?
The recipe specifies a 15-ounce can of pork and beans.
What should the onion's texture be before adding the franks?
The onions should be translucent and tender.
When should I adjust the salt and pepper?
Taste and adjust the seasoning as needed after the 30-minute simmer is complete.
Is this a good recipe for a busy weeknight?
Yes, it is perfect for busy weeknights because it is quick and hearty.