Savory BBQ Cocktail Franks
These Savory BBQ Cocktail Franks are the perfect winter appetizer to warm up your gathering! Created from a cherished recipe by Alma Lee Alexander in Payette, ID, this dish features all-beef dinner frankfurters cooked in a flavorful sauce that combines zesty barbecue and tangy ketchup, enhanced with a hint of garlic and Worcestershire sauce. Easy to prepare and utterly delicious, they are sure to impress your guests at holiday parties, game days, or any cozy get-together. Serve them hot and watch them disappear!
N/A
Servings
90
Calories
9
Ingredients
Ingredients
Frankfurters
2 lbs (dinner, cut into 1/2 inch pieces)
Barbecue Sauce
1 cup (none)
Ketchup
1 cup (none)
Salt
1 teaspoon (none)
Garlic Salt
1 teaspoon (none)
Pepper
1 teaspoon (none)
Tabasco Sauce
1 dash (none)
Onion
1/2 cup (finely chopped)
Worcestershire Sauce
1 tablespoon (none)
Instructions
1
Begin by cutting the frankfurters into 1/2-inch pieces.
2
In a large saucepan, combine the barbecue sauce, ketchup, salt, garlic salt, pepper, Tabasco sauce, finely chopped onion, and Worcestershire sauce.
3
Add the chopped frankfurter pieces to the saucepan and stir until well coated with the sauce.
4
Bring the mixture to a simmer over medium heat, then reduce the heat to low.
5
Allow the cocktail franks to simmer gently for about 1 hour, stirring occasionally to ensure even cooking.
6
Once heated through and flavors have melded, serve hot in a warming dish or with toothpicks for easy serving.
Nutrition Information
6g
Fat
10g
Carbs
2.25g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Savory BBQ Cocktail Franks?
Savory BBQ Cocktail Franks are a warm winter appetizer featuring all-beef dinner frankfurters simmered in a zesty barbecue and ketchup sauce.
Who is the creator of this Savory BBQ Cocktail Franks recipe?
The recipe was created by Alma Lee Alexander from Payette, ID.
What is the primary meat used in this recipe?
The recipe uses all-beef dinner frankfurters.
How should the frankfurters be prepared before cooking?
The frankfurters should be cut into 1/2-inch pieces.
How much barbecue sauce is required for the recipe?
The recipe calls for 1 cup of barbecue sauce.
How much ketchup is used in the sauce?
The recipe requires 1 cup of ketchup.
What seasonings are included in the Savory BBQ sauce?
The sauce includes salt, garlic salt, pepper, Tabasco sauce, and Worcestershire sauce.
Is onion used in this cocktail franks recipe?
Yes, the recipe uses 1/2 cup of finely chopped onion.
How much Worcestershire sauce is added to the mixture?
The recipe uses 1 tablespoon of Worcestershire sauce.
How long do the cocktail franks need to simmer?
The franks should simmer gently for approximately 1 hour.
What heat setting should be used for simmering?
After bringing the mixture to a simmer over medium heat, you should reduce the heat to low.
What is the recommended way to serve Savory BBQ Cocktail Franks?
They should be served hot in a warming dish or with toothpicks for easy serving.
How many calories are in a serving of these cocktail franks?
There are 90 calories per serving.
What is the fat content per serving?
Each serving contains 6g of fat.
How many grams of carbohydrates are in a serving?
There are 10g of carbohydrates per serving.
What is the protein content of the Savory BBQ Cocktail Franks?
Each serving provides 2.25g of protein.
How many ingredients are in the recipe total?
There are a total of 9 ingredients.
What kind of occasions are these cocktail franks best for?
They are perfect for holiday parties, game days, and cozy get-togethers.
Is this a difficult recipe to prepare?
No, it is an easy recipe that involves simple chopping and simmering.
Does the recipe contain any spicy ingredients?
Yes, it contains a dash of Tabasco sauce for a hint of heat.
How much salt is needed for the recipe?
The recipe calls for 1 teaspoon of salt and 1 teaspoon of garlic salt.
Should the frankfurter pieces be coated with sauce before cooking?
Yes, you should stir the chopped frankfurters into the sauce mixture until they are well coated before simmering.
How much pepper should be added to the sauce?
The recipe requires 1 teaspoon of pepper.
What tags are associated with this recipe?
Tags include appetizer, winter, cocktail, frankfurter, barbecue, party food, easy recipe, beef, and simmered.
Why is the recipe considered a 'winter' appetizer?
It is described as a warm, cozy dish designed to warm up your gathering during colder months.
Should I stir the mixture during the simmering process?
Yes, you should stir occasionally to ensure even cooking and to prevent the sauce from sticking.
How much meat is used in total for this recipe?
The recipe uses 2 lbs of frankfurters.
What is the first step in the instructions?
The first step is to cut the frankfurters into 1/2-inch pieces.
Is there any fiber or sugar data available for this recipe?
No, the fiber and sugar values are currently null or not specified in the recipe information.
What makes the sauce 'zesty' and 'tangy'?
The combination of barbecue sauce, ketchup, Worcestershire sauce, and Tabasco creates a zesty and tangy flavor profile.