Savory BBQ Baked Beans with Sweet Apples
This delightful recipe combines the smoky flavor of BBQ with the unexpected sweetness of apples, creating a unique twist on traditional baked beans. Perfect for picnics, potlucks, or a cozy dinner, these Savory BBQ Baked Beans with Sweet Apples will be a hit with family and friends. The hearty beans blend seamlessly with the tart apple pie filling, whisking your taste buds away to a wholesome, flavor-packed experience. Serve warm and enjoy the comforting embrace of this one-dish meal, guaranteed to bring smiles to the dinner table.
N/A
Servings
N/A
Calories
6
Ingredients
Ingredients
beans
2 (16 ounce) cans (drained and rinsed)
brown sugar
1/4 cup (packed)
dry mustard
1/2 teaspoon (ground)
apple pie filling
1 (16 ounce) can (undrained)
ketchup
1/4 cup (none)
onion
1/4 cup (chopped)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large mixing bowl, combine the drained and rinsed beans with brown sugar, dry mustard, apple pie filling, ketchup, and the chopped onion. Stir until all the ingredients are well blended.
3
Pour the mixture into a greased 9x13-inch baking pan, spreading it evenly.
4
Cover the baking pan with aluminum foil and bake in the preheated oven for 30 minutes.
5
After 30 minutes, remove the foil and continue to bake for an additional 15 minutes to allow the top to caramelize slightly.
6
Once done, remove from the oven and let it cool for a few minutes before serving. Enjoy your savory and sweet BBQ Baked Beans with Sweet Apples!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Savory BBQ Baked Beans with Sweet Apples?
It is a unique twist on traditional baked beans that combines smoky BBQ flavors with the sweetness of apple pie filling.
What are the main ingredients for this recipe?
The recipe requires beans, brown sugar, dry mustard, apple pie filling, ketchup, and chopped onion.
What oven temperature is required?
Preheat your oven to 350°F (175°C).
How long do the beans need to bake?
The beans bake for a total of 45 minutes: 30 minutes covered and 15 minutes uncovered.
What size baking pan should I use?
A greased 9x13-inch baking pan is recommended.
Should I drain the beans?
Yes, the beans should be drained and rinsed before mixing.
Do I drain the apple pie filling?
No, the apple pie filling should be used undrained.
How much brown sugar is used?
The recipe calls for 1/4 cup of packed brown sugar.
How much onion is needed?
You will need 1/4 cup of chopped onion.
Is this recipe vegetarian?
Yes, based on the ingredients and tags, this recipe is suitable for vegetarians.
What type of mustard is used?
The recipe uses 1/2 teaspoon of ground dry mustard.
Why do I remove the foil for the last 15 minutes?
Removing the foil allows the top of the beans to caramelize slightly.
Can I serve this at a potluck?
Yes, it is specifically described as perfect for picnics and potlucks.
How many ingredients are in this recipe?
There are 6 total ingredients in this recipe.
How much ketchup is required?
The recipe calls for 1/4 cup of ketchup.
Is this considered a comfort food?
Yes, it is tagged as a comfort food and described as a comforting one-dish meal.
How should I mix the ingredients?
Combine all ingredients in a large mixing bowl and stir until they are well blended.
What is the flavor profile of this dish?
It is a sweet and savory dish with smoky BBQ and tart apple notes.
Do I need to grease the pan?
Yes, the instructions specify using a greased 9x13-inch baking pan.
How many cans of beans are needed?
You will need 2 (16 ounce) cans of beans.
Should I let the dish cool before serving?
Yes, let it cool for a few minutes after removing it from the oven.
Is this an easy recipe?
Yes, it is tagged as an easy recipe with simple preparation steps.
What size is the apple pie filling can?
The recipe uses 1 (16 ounce) can of apple pie filling.
Does this recipe have any protein?
The current nutritional data lists protein as null, though beans are a natural source of protein.
Can I use this as a main dish?
Yes, it is tagged as a one-dish meal.
What is the preparation for the brown sugar?
The brown sugar should be packed into the measuring cup.
What kind of beans should I use?
The recipe simply lists 'beans,' so you can use your preferred variety such as navy or pinto beans.
Is this dish served warm or cold?
The recipe suggests serving the dish warm.
Does this recipe contain fiber?
The provided data does not specify fiber content, but beans generally contain significant fiber.
What is the preparation for the onion?
The onion should be chopped before being added to the mixture.