Savory Bavarian Spread
This Savory Bavarian Spread is a delightful blend of rich cream cheese and braunschweiger sausage, combined with sweet sautéed onions. Perfect for entertaining, this creamy spread complements a variety of crackers, especially Saltines, and goes wonderfully with thinly sliced cocktail bread. Its robust flavors and smooth texture make it a crowd-pleaser, and it can easily be made a day in advance. Just let it sit at room temperature for about 20 minutes before serving for the best flavor and texture. Bring a taste of festivity to your gatherings with this easy and delectable spread!
N/A
Servings
100
Calories
6
Ingredients
Ingredients
Minced onion
1/2 cup (Finely chopped)
Cream cheese
4 ounces (Softened)
Braunschweiger sausage
1 lb (Remove from wrapper)
Black pepper
1/4 teaspoon (Ground)
Vegetable oil
1 tablespoon (For sautéing)
Crackers or cocktail bread
As needed (For serving)
Instructions
1
In a small skillet, heat the vegetable oil over medium-low heat. Add the minced onion and sauté for 8-10 minutes, stirring frequently until the onions are soft and lightly golden. Once cooked, remove from heat and drain any excess oil. Set aside to cool.
2
In a mixing bowl, combine the softened cream cheese and braunschweiger sausage. Use a hand mixer or spatula to blend them together until smooth and well combined.
3
Fold in the sautéed onions along with the black pepper until evenly distributed throughout the mixture.
4
Transfer the mixture into a serving dish and smooth the top with a spatula. Cover and refrigerate for at least an hour (or overnight for best flavors).
5
Before serving, let the spread sit at room temperature for about 20 minutes to soften slightly. Serve with your favorite crackers, cocktail bread, or even fresh veggies for dipping. Enjoy!
Nutrition Information
7.3g
Fat
3g
Carbs
4g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Bavarian Spread?
It is a rich and creamy appetizer made from a blend of cream cheese, braunschweiger sausage, and sweet sautéed onions.
What kind of sausage is used in this recipe?
The recipe specifically requires 1 lb of braunschweiger sausage.
How much cream cheese do I need?
You will need 4 ounces of softened cream cheese for this spread.
How should the onions be prepared?
The onions should be finely minced and sautéed in vegetable oil for 8 to 10 minutes until soft and golden.
Can I make this recipe in advance?
Yes, it is highly recommended to make it at least an hour ahead or even overnight to allow the flavors to meld.
How long should the spread sit out before serving?
Let the spread sit at room temperature for about 20 minutes before serving for the best texture and flavor.
What are the best crackers to serve with this spread?
Saltine crackers are highly recommended, but it also pairs well with any of your favorite crackers.
Can I serve this spread with bread?
Yes, thinly sliced cocktail bread is an excellent choice for serving with this Savory Bavarian Spread.
What is the calorie count per serving?
Each serving contains approximately 100 calories.
How much fat is in a serving?
There is approximately 7.3 grams of fat per serving.
How much protein does this spread provide?
Each serving contains about 4 grams of protein.
Are there many carbohydrates in this recipe?
No, there are only about 3 grams of carbohydrates per serving.
What seasonings are added to the mixture?
The mixture is seasoned with 1/4 teaspoon of ground black pepper.
How much minced onion is used?
The recipe calls for 1/2 cup of finely chopped minced onion.
What type of oil is used for sautéing the onions?
One tablespoon of vegetable oil is used to sauté the onions.
Do I need to remove the sausage from its wrapper?
Yes, ensure you remove the braunschweiger sausage from its wrapper before blending it with other ingredients.
Should I use a hand mixer for this recipe?
A hand mixer or a spatula can be used to blend the cream cheese and sausage until the mixture is smooth.
How long does the spread need to refrigerate?
The spread should be covered and refrigerated for at least one hour.
Can I use fresh vegetables for dipping?
Yes, fresh vegetables are a great alternative to crackers or bread for dipping.
How many total ingredients are required?
There are 6 total ingredients listed for this recipe.
What is the texture of the Savory Bavarian Spread?
The spread has a robust flavor and a smooth, creamy texture.
Is this recipe suitable for parties?
Yes, it is described as a crowd-pleaser and is perfect for entertaining and festive gatherings.
What temperature should the cream cheese be?
The cream cheese should be softened to room temperature for easier blending.
Can I use butter instead of oil?
While the recipe specifies vegetable oil, butter can be used to sauté the onions for a different flavor profile.
Does this spread contain sugar?
Based on the nutritional facts, there is no sugar listed in the recipe.
What heat setting should I use for the onions?
The onions should be sautéed over medium-low heat to ensure they soften without burning.
Can I double this recipe for a large group?
Yes, the ingredients can easily be doubled to accommodate a larger number of guests.
What is the primary flavor of this spread?
The flavor is savory and robust, dominated by the braunschweiger and complimented by sweet onions.
Is there any fiber in this spread?
The nutritional information indicates that the fiber content is null or negligible.
Can I use other types of onions?
Yes, while minced onion is specified, you could use red or yellow onion for slightly different flavor variations.