Savory Basil Pesto Tomato Sauce
Elevate your pasta dishes with this Savory Basil Pesto Tomato Sauce, a delightful blend of vibrant diced tomatoes and aromatic basil pesto. This quick and easy sauce is perfect for weeknight dinners, combining the freshness of onion with the rich flavors of tomatoes to create a luscious coating for your favorite pasta. It's a versatile dish that can also be served as a tasty side or paired with grilled meats for a satisfying meal.
4
Servings
50
Calories
4
Ingredients
Ingredients
cooking spray
as needed (for skillet coating)
onion
1 cup (finely chopped)
diced tomatoes
2 (14.5 ounce) cans (undrained)
basil pesto
1/4 cup (ready-made or homemade)
Instructions
1
Start by coating a large skillet with cooking spray. Heat the skillet over medium-high heat until hot.
2
Add the finely chopped onions to the skillet. Sauté for about 5 minutes, stirring occasionally, until the onions become tender and translucent.
3
Next, pour in the undrained diced tomatoes along with their juice. Allow the mixture to simmer for approximately 5 minutes, stirring occasionally, until the sauce thickens slightly.
4
Reduce the heat to low and stir in the basil pesto, mixing until fully incorporated and heated through.
5
Serve the sauce immediately over your favorite hot pasta, and enjoy the burst of flavors!
Nutrition Information
2g
Fat
10g
Carbs
1g
Protein
1.5g
Fiber
150mg
Sodium
Frequently Asked Questions
Frequently Asked Questions
What is Savory Basil Pesto Tomato Sauce?
It is a delightful blend of vibrant diced tomatoes and aromatic basil pesto designed to elevate pasta dishes.
What are the primary ingredients for this sauce?
The main ingredients are cooking spray, 1 cup of finely chopped onion, two 14.5-ounce cans of undrained diced tomatoes, and 1/4 cup of basil pesto.
How many servings does this recipe make?
This recipe makes 4 servings.
Is this Basil Pesto Tomato Sauce vegetarian?
Yes, this recipe is tagged as vegetarian.
How many calories are in one serving?
Each serving contains 50 calories.
Should I drain the canned tomatoes?
No, you should use the diced tomatoes undrained, including their juice.
How long does it take to sauté the onions?
The onions should be sautéed for about 5 minutes until tender and translucent.
Can I use homemade pesto for this recipe?
Yes, you can use either ready-made or homemade basil pesto.
What is the fat content per serving?
Each serving contains 2 grams of fat.
How many grams of carbohydrates are in a serving?
There are 10 grams of carbohydrates per serving.
How much sodium is in this sauce?
There is 150mg of sodium per serving.
Is this considered a quick meal?
Yes, it is tagged as a quick recipe and a 30-minute meal.
How much protein does this sauce provide?
This recipe provides 1 gram of protein per serving.
Does this recipe contain fiber?
Yes, each serving contains 1.5 grams of fiber.
What type of cuisine does this recipe fall under?
This dish is categorized as Italian cuisine.
How long should the tomato mixture simmer?
The mixture should simmer for approximately 5 minutes until the sauce thickens slightly.
What is the first step in preparing the sauce?
The first step is to coat a large skillet with cooking spray and heat it over medium-high heat.
At what point should I add the basil pesto?
Add the basil pesto after the tomato mixture has simmered and the heat has been reduced to low.
Can this sauce be served with things other than pasta?
Yes, it can be served as a tasty side or paired with grilled meats.
What size cans of tomatoes are needed?
The recipe calls for two 14.5-ounce cans of diced tomatoes.
How much onion is required?
You will need 1 cup of finely chopped onion.
How much basil pesto should I use?
The recipe requires 1/4 cup of basil pesto.
What temperature should the skillet be for sautéing onions?
The skillet should be heated over medium-high heat.
How many total ingredients are in this recipe?
There are 4 main ingredients in this recipe.
Is this recipe suitable for weeknight dinners?
Yes, it is described as a quick and easy sauce perfect for weeknight dinners.
Should the sauce be served hot?
Yes, the sauce should be served immediately over favorite hot pasta.
What is the preparation for the onion?
The onion should be finely chopped.
Does this recipe use oil?
Instead of oil, this recipe uses cooking spray to coat the skillet.
Is there any cholesterol in this dish?
The cholesterol content for this recipe is not specified (null).
Can this be used as a side dish?
Yes, it is a versatile dish that can be served as a side.