Savory Barbecue Meatloaf Delight
Elevate your dinner with this Savory Barbecue Meatloaf Delight, a tasty twist on a classic comfort food. This recipe combines ground beef with fresh breadcrumbs, chopped onions, and a rich blend of barbecue flavors. Topped with a sweet and tangy sauce, this meatloaf is perfect for family gatherings or a cozy weeknight meal. It delivers a hearty serving of flavor that is sure to be a hit at your table. Share the warmth and delight of homemade meatloaf with loved ones today!
4-6
Servings
267
Calories
11
Ingredients
Ingredients
ground beef
1.5 (lbs)
fresh breadcrumbs
0.5 (cup)
onion
1 (finely chopped)
egg
1 (beaten)
salt
1.5 (teaspoons)
tomato sauce
8 (ounces (divided))
pepper
0.25 (teaspoon)
water
0.5 (cup)
brown sugar
3 (tablespoons)
prepared mustard
2 (tablespoons)
Worcestershire sauce
2 (teaspoons)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large mixing bowl, combine the ground beef, fresh breadcrumbs, finely chopped onion, beaten egg, salt, and pepper. Mix until the ingredients are well incorporated.
3
Shape the mixture into a loaf and transfer it to a greased loaf pan, ensuring an even shape.
4
In a separate bowl, whisk together the remaining tomato sauce, water, brown sugar, prepared mustard, and Worcestershire sauce until smooth.
5
Pour the sauce mixture evenly over the meatloaf.
6
Bake in the preheated oven for 1 hour and 15 minutes, or until the meatloaf is cooked through and the sauce is bubbling.
7
Allow the meatloaf to rest for 10 minutes before slicing. Serve warm and enjoy!
Nutrition Information
15
Fat
13
Carbs
20
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Barbecue Meatloaf Delight?
It is a tasty twist on classic comfort food that combines ground beef, fresh breadcrumbs, and a tangy barbecue-style sauce.
How many servings does this meatloaf recipe provide?
This recipe makes 4 to 6 servings.
What is the recommended oven temperature?
Preheat your oven to 350 degrees Fahrenheit or 175 degrees Celsius.
How much ground beef is required?
The recipe calls for 1.5 lbs of ground beef.
What type of breadcrumbs are used in the mixture?
The recipe uses 0.5 cup of fresh breadcrumbs.
How should the onion be prepared?
One onion should be finely chopped.
Are eggs used in this recipe?
Yes, one beaten egg is included to help bind the ingredients.
How long should the meatloaf bake?
The meatloaf should bake for 1 hour and 15 minutes.
Why should I let the meatloaf rest before slicing?
Allowing it to rest for 10 minutes ensures it holds its shape and stays moist when sliced.
What are the ingredients for the sauce topping?
The topping consists of tomato sauce, water, brown sugar, prepared mustard, and Worcestershire sauce.
How many calories are in one serving?
There are approximately 267 calories per serving.
What is the fat content per serving?
Each serving contains about 15 grams of fat.
How much protein does this meatloaf provide?
Each serving contains 20 grams of protein.
How many carbohydrates are in each serving?
There are 13 grams of carbohydrates per serving.
How much salt is used in the beef mixture?
The recipe requires 1.5 teaspoons of salt.
How much pepper is added to the meat?
The recipe uses 0.25 teaspoon of pepper.
Is the tomato sauce divided during preparation?
Yes, the 8 ounces of tomato sauce are divided between the meat mixture and the topping sauce.
How much brown sugar is in the barbecue topping?
The topping contains 3 tablespoons of brown sugar.
What type of mustard is used for the glaze?
The recipe uses 2 tablespoons of prepared mustard.
How much Worcestershire sauce is needed?
You will need 2 teaspoons of Worcestershire sauce.
How much water is added to the sauce?
The sauce mixture includes 0.5 cup of water.
Should the loaf pan be greased?
Yes, you should transfer the meat mixture to a greased loaf pan.
What are the common tags for this recipe?
Tags include meatloaf, barbecue, comfort food, family meal, and easy dinner.
Is this recipe considered American cuisine?
Yes, it is categorized under American cuisine.
How many total ingredients are used?
There are 11 total ingredients in this recipe.
Is this a good recipe for weeknights?
Yes, it is described as an easy dinner perfect for a cozy weeknight meal.
What is the first step in the instructions?
The first step is to preheat your oven to 350 degrees Fahrenheit.
How is the sauce mixture prepared?
Whisk together the tomato sauce, water, brown sugar, mustard, and Worcestershire sauce until smooth.
What indicates that the meatloaf is finished cooking?
It is done when the meat is cooked through and the sauce on top is bubbling.
How do you shape the meatloaf?
Shape the beef mixture into a loaf and place it in the pan ensuring an even shape.