Savory Baked Pork Chops with Mushroom Rice

Pork Added: 10/6/2024
Savory Baked Pork Chops with Mushroom Rice
Indulge in the hearty flavors of Savory Baked Pork Chops with Mushroom Rice, a comforting dish that brings warmth to your dinner table. This delightful recipe, sourced from THE BEST OF LIVING IN SOUTH CAROLINA cookbook, combines tender pork chops with a creamy mushroom sauce and fluffy rice infused with onion flavors. Perfect for busy weeknights, it requires minimal ingredients and simple steps, allowing you to enjoy a homemade meal without spending hours in the kitchen. With each bite, you’ll savor the blend of savory, creamy, and aromatic notes that make this dish a family favorite.
6
Servings
N/A
Calories
5
Ingredients
Savory Baked Pork Chops with Mushroom Rice instructions

Ingredients

rice 1 cup (uncooked)
onion soup mix 1 (1 ounce) envelope (dry)
pork chops 6 (bone-in or boneless)
cream of mushroom soup 11.5 ounces (canned)
water 1.5 cups (none)

Instructions

1
Preheat your oven to 350°F (175°C).
2
In a greased casserole dish, evenly spread the uncooked rice across the bottom.
3
Sprinkle the dry onion soup mix over the rice, ensuring it is evenly distributed.
4
Place the pork chops on top of the rice and onion mixture.
5
Open the can of cream of mushroom soup and pour it evenly over the pork chops.
6
Add the water to the casserole dish, covering the rice and pork chops.
7
Cover the dish with aluminum foil and bake for 1 hour.
8
After baking, remove the foil and allow the top to brown by cooking uncovered for an additional 5-10 minutes.
9
Serve warm, spooning the creamy rice mixture onto the plate with the pork chops.

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is Savory Baked Pork Chops with Mushroom Rice?
It is a comforting dish that combines tender pork chops with a creamy mushroom sauce and onion-infused rice.
What cookbook is this recipe from?
This recipe is sourced from THE BEST OF LIVING IN SOUTH CAROLINA cookbook.
How many servings does this recipe make?
The recipe is designed to serve 6 people.
What is the recommended oven temperature?
The oven should be preheated to 350°F (175°C).
What are the primary ingredients for this dish?
The five main ingredients are uncooked rice, dry onion soup mix, pork chops, cream of mushroom soup, and water.
How much rice do I need?
You will need 1 cup of uncooked rice.
What kind of onion soup mix is used?
The recipe calls for one 1-ounce envelope of dry onion soup mix.
How many pork chops are included in the recipe?
The recipe requires 6 pork chops.
Can I use boneless pork chops?
Yes, you can use either bone-in or boneless pork chops.
What size can of cream of mushroom soup is needed?
You will need an 11.5-ounce can of cream of mushroom soup.
How much water is added to the dish?
The recipe requires 1.5 cups of water.
Do I need to grease the casserole dish?
Yes, the instructions specify using a greased casserole dish.
In what order should the ingredients be layered?
Spread the rice first, followed by the onion soup mix, then the pork chops, the cream of mushroom soup, and finally the water.
How long does the dish bake while covered?
The dish should be covered with aluminum foil and baked for 1 hour.
How do I get the top to brown?
After baking for an hour, remove the foil and cook uncovered for an additional 5-10 minutes.
Is the rice cooked before it goes into the oven?
No, the rice should be uncooked when you start the recipe.
What is the total baking time?
The total baking time is between 65 and 70 minutes.
What should I serve with the pork chops?
Serve the pork chops with the creamy rice mixture spooned onto the plate.
Is this a good recipe for busy weeknights?
Yes, it is tagged as an easy recipe and a weeknight dinner because it requires minimal ingredients and simple steps.
Is this considered a one-pot meal?
Yes, it is classified as a one-pot meal since everything is prepared in a single casserole dish.
What category does this recipe fall under?
This recipe is categorized under Pork.
Does the water need to cover all the ingredients?
Yes, the instructions state to add the water covering the rice and pork chops.
What flavor profile does the onion soup mix provide?
The onion soup mix infuses the rice with savory onion flavors.
How many ingredients are in this recipe?
There are a total of 5 ingredients.
What tags are associated with this recipe?
Tags include pork, baked, comfort food, easy recipe, mushroom soup, one pot meal, and weeknight dinner.
Is the soup poured directly on the meat?
Yes, the cream of mushroom soup is poured evenly over the pork chops.
What is the description of the final rice texture?
The final rice is described as fluffy and creamy.
What makes this a comfort food?
Its hearty flavors, creamy sauce, and warm presentation make it a classic comfort food.
Can this recipe be considered a family favorite?
Yes, the description notes that the blend of savory and aromatic notes makes it a family favorite.
What preparation is needed for the water?
No special preparation is needed for the water beyond measuring it.
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