Savory Baked Haddock with Herbed Crumble
Experience the delightful flavors of coastal cuisine with this Savory Baked Haddock with Herbed Crumble. This beloved recipe, treasured for over 30 years, showcases tender haddock fillets complemented by a rich and flavorful topping that combines crunchy Ritz crackers with aromatic herbs and spices. Perfectly baked to golden perfection, this dish promises to elevate your seafood dining experience. Whether using fresh or frozen haddock, this dish is surprisingly easy to prepare yet incredibly satisfying. The touch of mayonnaise creates a moist barrier, ensuring the fish remains juicy while enhancing the overall flavor - don't worry, you won't taste it! Ideal for weeknight dinners, this recipe serves up to 6 people and invites everyone to savor the essence of Maine's seafood delights.
N/A
Servings
N/A
Calories
10
Ingredients
Ingredients
Mayonnaise
2-3 tablespoons (Spread a thin layer over the fish.)
Haddock fillets
2 lbs (Rinsed and patted dry.)
Plain breadcrumbs
1/2 cup (Mixed with other spices.)
Ground sage
1 teaspoon (Used in breadcrumb mixture.)
Parsley flakes
1 tablespoon (Used in breadcrumb mixture.)
Garlic cloves
1-2 (Crushed, or use garlic powder.)
Salt
1/2 teaspoon (optional) (Used in breadcrumb mixture.)
Bell's seasoning
1 teaspoon (Used in breadcrumb mixture.)
Ritz crackers
15 (Crushed.)
Butter
6 tablespoons (Melted.)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Savory Baked Haddock with Herbed Crumble?
It is a coastal-inspired seafood dish featuring tender haddock fillets topped with a crunchy mixture of Ritz crackers, breadcrumbs, and aromatic herbs.
What type of fish is used in this recipe?
The recipe calls for 2 pounds of haddock fillets.
How many people does this haddock recipe serve?
This recipe is designed to serve up to 6 people.
Why is mayonnaise included in a fish recipe?
Mayonnaise creates a moist barrier that ensures the fish remains juicy while it bakes.
Will the fish taste like mayonnaise?
No, the mayonnaise is used as a moisture barrier and its flavor is not noticeable in the finished dish.
Can I use frozen haddock for this dish?
Yes, you can use either fresh or frozen haddock fillets for this recipe.
What makes the topping crunchy?
The crunch comes from a combination of 15 crushed Ritz crackers and 1/2 cup of plain breadcrumbs.
What is the history behind this recipe?
This is a beloved seafood recipe that has been treasured for over 30 years.
How much mayonnaise should I use?
The recipe recommends using 2 to 3 tablespoons of mayonnaise.
How do I prepare the haddock fillets before cooking?
The fillets should be rinsed and then patted dry before any toppings are added.
What kind of breadcrumbs are needed?
The recipe uses 1/2 cup of plain breadcrumbs.
Which specific seasonings are used in the herbed crumble?
The crumble is seasoned with ground sage, parsley flakes, and Bell's seasoning.
What is Bell's seasoning?
It is a traditional herb blend often used in New England cooking; the recipe requires 1 teaspoon of it.
Is fresh garlic required?
You can use 1 to 2 crushed garlic cloves or substitute with garlic powder.
Is salt required for this recipe?
Salt is optional, but if used, the recipe suggests 1/2 teaspoon mixed into the breadcrumbs.
How much butter is used in the recipe?
The recipe calls for 6 tablespoons of melted butter.
How many Ritz crackers are needed for the crumble?
Exactly 15 Ritz crackers are used for the topping.
Is this a difficult recipe to make?
No, it is described as surprisingly easy to prepare, making it perfect for weeknight dinners.
Where is this style of seafood cuisine from?
This dish represents the essence of Maine's seafood delights.
What should the final appearance of the dish be?
The haddock should be baked until the herbed topping is golden perfection.
How is the mayonnaise applied to the fish?
It should be spread in a thin layer over the top of the fish fillets.
How much ground sage is in the topping?
The topping includes 1 teaspoon of ground sage.
How many parsley flakes are needed?
The recipe calls for 1 tablespoon of parsley flakes.
Is this dish considered comfort food?
Yes, it is tagged as a comfort food recipe.
What is the total ingredient count?
There are 10 main ingredients used in this recipe.
What category of meal is this?
This is a seafood dish, specifically a baked fish entree.
Can I use the herbed crumble on other types of seafood?
While designed for haddock, this flavorful herbed topping can elevate many types of seafood.
How should the Ritz crackers be prepared?
The crackers should be crushed before being mixed into the crumble.
Does the recipe include any sugar or fiber?
Based on the provided data, these nutritional values are not specified.
Is this a good option for a quick weeknight meal?
Yes, it is highly recommended for weeknight dinners due to its easy preparation.