Savory Baked BBQ Glazed Pork Chops
Delight in the rich flavors of these Savory Baked BBQ Glazed Pork Chops! Tender thin pork chops are seasoned and baked to perfection, smothered in a luscious sauce made from tangy barbecue, sweet honey, and zesty red wine vinegar. Perfect for a comforting family dinner, these chops are easy to prepare and pair beautifully with classic sides such as green bean casserole and creamy mashed potatoes. Impress your family and friends by sharing this hearty recipe that fills the kitchen with mouthwatering aromas. Enjoy a delightful meal that's sure to become a favorite!
4
Servings
160
Calories
6
Ingredients
Ingredients
Pork Chops
4 (thin)
Barbecue Sauce
1 cup (Kraft Thick and Spicy Brown Sugar)
Honey
3 tablespoons (none)
Red Wine Vinegar
1/3 cup (none)
Salt
to taste (none)
Black Pepper
to taste (none)
Instructions
1
Preheat your oven to 350°F (175°C).
2
Season both sides of the pork chops generously with salt and pepper.
3
Arrange the seasoned chops in a 13x9 inch baking dish in a single layer.
4
In a small mixing bowl, combine the barbecue sauce, honey, and red wine vinegar. Stir well until fully blended.
5
Pour half of the barbecue mixture over the pork chops, ensuring they're coated evenly.
6
Bake in the preheated oven for 20 minutes.
7
After 20 minutes, carefully flip the chops over and spoon the remaining barbecue sauce over them.
8
Return to the oven and bake for an additional 20 minutes.
9
Check for doneness; if the chops are cooked through, remove from the oven. If they need more time, continue to bake until fully cooked, ensuring they reach an internal temperature of 145°F (63°C).
10
Once done, let them rest for a few minutes before serving. Enjoy your savory baked BBQ pork chops!
Nutrition Information
5g
Fat
14.5g
Carbs
12.25g
Protein
0.5g
Fiber
5.25g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What are Savory Baked BBQ Glazed Pork Chops?
These are tender thin pork chops seasoned and baked with a luscious sauce made from tangy barbecue, sweet honey, and zesty red wine vinegar.
What ingredients are needed for the BBQ pork chops?
You will need 4 thin pork chops, 1 cup of Kraft Thick and Spicy Brown Sugar BBQ sauce, 3 tablespoons of honey, 1/3 cup of red wine vinegar, and salt and pepper to taste.
What is the recommended oven temperature?
The oven should be preheated to 350°F (175°C).
How long do the pork chops need to bake?
The pork chops bake for a total of 40 minutes: 20 minutes on one side and an additional 20 minutes after flipping.
What is the safe internal temperature for cooked pork chops?
Pork chops should reach an internal temperature of 145°F (63°C) to be fully cooked.
How do I prepare the BBQ glaze?
Combine the barbecue sauce, honey, and red wine vinegar in a small mixing bowl and stir until fully blended.
Should I season the meat before baking?
Yes, season both sides of the pork chops generously with salt and pepper before placing them in the baking dish.
What size baking dish is used for this recipe?
A 13x9 inch baking dish is recommended for arranging the chops in a single layer.
When should I apply the glaze?
Apply half of the glaze before the first 20 minutes of baking, and the remaining half after flipping the chops.
Do I need to flip the pork chops?
Yes, flip the chops after the first 20 minutes of baking and add more sauce.
How many servings does this recipe yield?
This recipe makes 4 servings.
What are the calories per serving?
Each serving contains approximately 160 calories.
What is the protein content of this dish?
There are 12.25 grams of protein per serving.
What is the fat content per serving?
Each serving contains 5 grams of fat.
How many carbohydrates are in each serving?
There are 14.5 grams of carbohydrates per serving.
What type of BBQ sauce is suggested?
The recipe suggests using Kraft Thick and Spicy Brown Sugar barbecue sauce.
What side dishes go well with these chops?
They pair beautifully with classic sides like green bean casserole and creamy mashed potatoes.
Should the pork chops rest after cooking?
Yes, let the pork chops rest for a few minutes before serving to ensure they stay juicy.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe and a family dinner favorite.
What is the sugar content per serving?
Each serving contains 5.25 grams of sugar.
What cuisine does this dish belong to?
This dish is categorized under American cuisine.
How much honey is used in the sauce?
The sauce requires 3 tablespoons of honey.
What is the fiber content?
Each serving provides about 0.5 grams of fiber.
How much red wine vinegar is needed?
The recipe calls for 1/3 cup of red wine vinegar.
Can I use different types of pork chops?
The recipe specifies thin pork chops, which ensures they cook through within the 40-minute timeframe.
What is the flavor profile of the glaze?
The flavor is described as sweet and tangy thanks to the honey and barbecue sauce combination.
Is this recipe suitable for a family dinner?
Yes, it is described as a comforting family dinner that fills the kitchen with mouthwatering aromas.
Does the recipe include sodium information?
The sodium content is not specified in this recipe.
How many ingredients are in this recipe?
There are 6 ingredients in total, including salt and pepper.
What is the recipe category?
This recipe is categorized under Pork.