Savory Bacon-Wrapped Water Chestnuts
These Savory Bacon-Wrapped Water Chestnuts are a must-have for any buffet or appetizer gathering. The crispy, smoky bacon envelops crunchy water chestnuts, creating a delightful appetizer that bursts with flavor. With the perfect balance of sweet and savory from the unique sauce, these bites are sure to disappear quickly. For a lighter version, consider partially frying the bacon before wrapping for a less greasy finish. Enjoy these irresistible treats at your next party!
N/A
Servings
200
Calories
6
Ingredients
Ingredients
bacon
1 lb (cut into thirds)
water chestnuts
1 (19 ounce) can (drained)
toothpick
as needed (for securing)
chili sauce
1/4 cup (none)
mayonnaise
1/4 cup (none)
brown sugar
1/2 cup (none)
Instructions
1
Preheat your oven to 350°F (175°C).
2
Slice the bacon into thirds, ensuring each piece is evenly sized.
3
Wrap each piece of bacon around a drained water chestnut, securing it with a toothpick to hold it in place.
4
Arrange the wrapped water chestnuts in a single layer in a baking dish.
5
In a separate bowl, mix together chili sauce, mayonnaise, and brown sugar until well combined.
6
Pour the sauce evenly over the bacon-wrapped water chestnuts.
7
Bake in the preheated oven for 35 to 40 minutes, or until the bacon is crispy and caramelized. If you prefer less grease, consider partially frying the bacon beforehand for a few minutes.
8
Allow to cool slightly before serving, and enjoy!
Nutrition Information
15g
Fat
11g
Carbs
7g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Savory Bacon-Wrapped Water Chestnuts?
They are a popular appetizer featuring crunchy water chestnuts wrapped in smoky bacon and glazed with a sweet and savory sauce.
What ingredients do I need for this recipe?
You will need 1 pound of bacon, a 19-ounce can of water chestnuts, toothpicks, 1/4 cup of chili sauce, 1/4 cup of mayonnaise, and 1/2 cup of brown sugar.
How should I prepare the bacon?
The bacon should be sliced into thirds to ensure each piece is the appropriate size for wrapping.
How do I secure the bacon around the water chestnuts?
Wrap each piece of bacon around a drained water chestnut and use a toothpick to hold it in place.
What temperature should the oven be set to?
Preheat your oven to 350°F (175°C) before baking.
How long do these take to bake?
Bake them for 35 to 40 minutes, or until the bacon reaches your desired level of crispiness.
What ingredients are in the sauce?
The sauce is a mixture of chili sauce, mayonnaise, and brown sugar.
How can I make the appetizer less greasy?
Consider partially frying the bacon for a few minutes before wrapping the water chestnuts to remove some of the grease.
Do I need to drain the water chestnuts?
Yes, the water chestnuts should be fully drained before you begin the wrapping process.
Is this recipe suitable for a party?
Yes, these are excellent for buffets, holiday gatherings, and as general party finger food.
How many calories are in a serving?
There are approximately 200 calories per serving.
What is the fat content of this dish?
Each serving contains about 15g of fat.
How much brown sugar is used in the sauce?
The recipe calls for 1/2 cup of brown sugar to provide a sweet glaze.
How much chili sauce is required?
You will need 1/4 cup of chili sauce for the sauce mixture.
How much mayonnaise is needed?
The recipe requires 1/4 cup of mayonnaise.
What type of bacon should I use?
Standard pork bacon works best, though you can experiment with different varieties for different smoky flavors.
What size can of water chestnuts is needed?
Use one 19-ounce can of water chestnuts.
Should I arrange them in a single layer?
Yes, arrange the wrapped water chestnuts in a single layer in the baking dish for even cooking.
Can I prepare these in advance?
You can assemble the bacon-wrapped chestnuts ahead of time and keep them refrigerated until you are ready to bake and glaze.
How do I know when they are finished cooking?
They are done when the bacon is crispy and the sauce has caramelized into a glaze.
Is this a difficult recipe?
No, this is considered an easy recipe with only 6 ingredients and straightforward steps.
What is the protein content?
Each serving provides about 7g of protein.
What are the carbohydrate levels?
Each serving contains approximately 11g of carbohydrates.
Can I use a different type of sugar?
While brown sugar provides a deep molasses flavor, you could try other sweeteners, though it may change the consistency of the glaze.
What texture should I expect?
Expect a delightful contrast between the smoky, crispy bacon and the crunchy, fresh water chestnut.
How should I serve these?
Allow them to cool slightly after baking and serve them warm as a finger food.
Do I need to grease the baking dish?
The bacon provides enough fat that greasing the dish is usually unnecessary, though a non-stick dish or parchment can help with cleanup.
Can I add more spice?
If you prefer more heat, you can increase the amount of chili sauce or add a dash of hot sauce to the mixture.
Is this recipe gluten-free?
You would need to check the labels on your chili sauce and mayonnaise to ensure they are gluten-free, as the primary ingredients are naturally gluten-free.
How many total ingredients are used?
There are 6 total ingredients in this recipe.