Savory Bacon-Wrapped Chicken Breasts with Savory Ham and Muenster Cheese
Indulge in the rich flavors of succulent chicken breasts, generously stuffed with savory ham and melted muenster cheese, then lovingly wrapped in crispy bacon. This mouthwatering dish not only delivers a satisfying crunch with every bite but also offers a delightful combination of flavors that will impress your family and friends. Perfect for weeknight dinners or special occasions, these bacon-wrapped chicken breasts are sure to become a favorite in your culinary repertoire. Serve alongside your favorite sides for a complete meal that’s as delicious as it is visually stunning.
6
Servings
400
Calories
5
Ingredients
Ingredients
boneless skinless chicken breasts
6 (pounded to 1/4 inch thick)
slices of ham
6 (none)
slices of muenster cheese
6 (none)
slices of bacon
12 (none)
pepper
to taste (none)
Instructions
1
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
2
Using a meat mallet, pound each boneless, skinless chicken breast until it is approximately 1/4 inch thick.
3
Season each chicken breast evenly with freshly ground pepper.
4
Lay a slice of ham and a slice of muenster cheese onto each chicken breast.
5
Carefully roll up each chicken breast, securing the filling inside.
6
Wrap two slices of bacon around each rolled chicken breast, ensuring they are completely covered.
7
Place the wrapped chicken breasts in a shallow baking dish, seam side down.
8
Bake in the preheated oven for 40-45 minutes, or until the chicken is fully cooked and the bacon is crispy.
9
Once cooked, remove from the oven and let them rest for a few minutes before slicing.
10
Garnish with freshly chopped parsley before serving.
Nutrition Information
27.5g
Fat
1g
Carbs
22g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
Savory Bacon-Wrapped Chicken Breasts with Savory Ham and Muenster Cheese.
What type of chicken should I use?
You should use boneless skinless chicken breasts.
How many chicken breasts are needed for this recipe?
The recipe requires 6 chicken breasts.
To what thickness should the chicken be pounded?
Pound each chicken breast until it is approximately 1/4 inch thick.
What cheese is used in the stuffing?
The recipe uses 6 slices of muenster cheese.
How many slices of bacon are needed in total?
You will need 12 slices of bacon.
What type of ham is used?
The recipe calls for 6 slices of savory ham.
What is the recommended oven temperature?
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
How long does the chicken need to bake?
Bake the chicken for 40-45 minutes.
How many slices of bacon go on each chicken breast?
Wrap two slices of bacon around each rolled chicken breast.
What should I use to season the chicken?
Season each chicken breast evenly with freshly ground pepper.
How should the chicken be placed in the baking dish?
Place the wrapped chicken breasts seam side down in a shallow baking dish.
What is the calorie count per serving?
There are 400 calories per serving.
How much protein is in each serving?
Each serving contains 22g of protein.
How many carbohydrates are in this dish?
This dish is low in carbs, containing only 1g of carbohydrates per serving.
What is the fat content per serving?
The fat content is 27.5g per serving.
Should the chicken rest after baking?
Yes, let the chicken rest for a few minutes before slicing.
What garnish is recommended?
Garnish with freshly chopped parsley before serving.
How many servings does this recipe yield?
This recipe yields 6 servings.
Is this recipe suitable for special occasions?
Yes, it is perfect for weeknight dinners or special occasions as it is visually stunning.
How do I ensure the bacon is crispy?
Bake until the chicken is fully cooked and the bacon reaches a crispy texture.
What tool should be used to flatten the chicken?
Use a meat mallet to pound the chicken breasts.
What is the category of this recipe?
The recipe is categorized under Chicken Breast.
Does the recipe include fiber?
The recipe data indicates that fiber content is null or negligible.
How do I secure the filling inside the chicken?
Carefully roll up each chicken breast and secure it by wrapping it with bacon.
Is there any sugar in this recipe?
The nutritional data lists sugar as null or zero.
What type of baking dish is best?
A shallow baking dish is recommended.
How many ingredients are in this recipe?
There are 5 main ingredients listed: chicken, ham, muenster cheese, bacon, and pepper.
What is a good side dish for this meal?
You can serve this alongside your favorite sides for a complete meal.
Does this recipe use salt?
Salt is not listed as a separate ingredient, but it is naturally found in the ham and bacon.