Savory Bacon Cheddar Cheese Ball
This Savory Bacon Cheddar Cheese Ball is the ultimate crowd-pleaser for any gathering! Combining creamy, softened cream cheese with sharp cheddar cheese, this easy-to-make spread is elevated by the delicious crunch of bacon bits. Perfect for game days, holidays, or casual get-togethers, it’s simple to prepare and sure to impress your guests. Just shape it into a ball, roll it in crispy bacon bits, and serve it with an assortment of crackers or vegetables for a satisfying appetizer.
10
Servings
120
Calories
3
Ingredients
Ingredients
cream cheese
8 ounces (softened)
shredded cheddar cheese
2 cups (sharp, shredded)
bacon bits
1/2 cup (for rolling)
Instructions
1
In a large mixing bowl, add the softened cream cheese and shredded cheddar cheese.
2
Using a hand mixer or fork, blend the cheeses together until smooth and well combined.
3
Shape the mixture into a round ball or log, depending on your preference.
4
Wrap the cheese ball in plastic wrap and refrigerate it for at least 1 hour, allowing it to firm up.
5
Before serving, remove the cheese ball from the fridge and roll it in bacon bits until fully coated. Note: For the best texture, add bacon bits just before serving to prevent sogginess.
6
Serve with a variety of crackers, fresh veggies, or sliced meats for a delightful appetizer.
Nutrition Information
10g
Fat
0.8g
Carbs
5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is a Savory Bacon Cheddar Cheese Ball?
It is a creamy appetizer spread made from cream cheese and sharp cheddar, rolled in crispy bacon bits.
What are the three main ingredients?
The ingredients are 8 ounces of softened cream cheese, 2 cups of shredded sharp cheddar cheese, and 1/2 cup of bacon bits.
How many servings does this recipe make?
This recipe yields approximately 10 servings.
Is this recipe suitable for a low-carb diet?
Yes, it contains only 0.8g of carbohydrates per serving, making it very keto-friendly.
How long does the cheese ball need to refrigerate?
It should be refrigerated for at least 1 hour to allow it to firm up properly.
When should I add the bacon bits?
Roll the cheese ball in bacon bits just before serving to ensure they stay crunchy and don't get soggy.
What should I serve with this cheese ball?
It pairs perfectly with an assortment of crackers, fresh vegetables, or sliced meats.
How many calories are in one serving?
Each serving contains 120 calories.
What is the fat content per serving?
There are 10 grams of fat in each serving.
Can I shape the mixture into a log instead of a ball?
Yes, you can shape the mixture into a round ball or a log depending on your preference.
Does this recipe contain a lot of protein?
Each serving provides 5 grams of protein.
How do I mix the cheeses together?
You can use a hand mixer or a fork to blend the softened cream cheese and cheddar until smooth.
What type of cheddar is recommended?
The recipe calls for sharp shredded cheddar cheese for the best flavor.
Is there any fiber in this recipe?
No, this recipe contains 0g of fiber.
Can I make this appetizer ahead of time?
Yes, you can prepare and chill the cheese mixture in advance, just wait to add the bacon bits until you are ready to serve.
Does the recipe contain any sugar?
No, there is no sugar in this recipe.
Is this a good holiday appetizer?
Absolutely, it is described as a crowd-pleaser perfect for holidays, game days, and get-togethers.
How should I store leftovers?
Leftovers should be wrapped tightly and stored in the refrigerator.
Can I use homemade bacon instead of store-bought bits?
Yes, freshly cooked and crumbled bacon would be an excellent substitute for store-bought bits.
What preparation is needed for the cream cheese?
The cream cheese should be softened to room temperature so it blends easily with the cheddar.
What is the category of this recipe?
This recipe is categorized under Spreads and Appetizers.
How many ingredients are required in total?
There are only 3 ingredients required for this simple recipe.
What is the sodium content?
The specific sodium content is not listed in the provided nutritional data.
Can I add other ingredients like jalapeños?
While the base recipe is simple, you can easily customize it by adding spices or peppers to the cheese mixture.
Does this recipe require any cooking?
No cooking is required; it is a simple mix-and-chill assembly recipe.
What is the cholesterol count?
The specific cholesterol data is not provided for this recipe.
How many cups of cheddar are used?
The recipe uses 2 cups of sharp shredded cheddar cheese.
Can I use pre-shredded cheese?
Yes, pre-shredded sharp cheddar works well for this recipe.
Is this recipe difficult to prepare?
No, it is an easy recipe that involves simple mixing, shaping, and chilling.
What is the recommended serving size?
The recipe is designed for 10 servings, though the specific weight per serving is not defined.