Savory Bacon and Parmesan Crusted Salmon Delight
Indulge in the rich flavors of our Savory Bacon and Parmesan Crusted Salmon Delight. This mouthwatering dish combines the crispy texture of bacon with the savory notes of Parmesan cheese, creating a delectable crust that enhances the tender salmon fillets. Infused with a zesty lemon and garlic sauce, this recipe is both simple to prepare and incredibly satisfying. Perfect for a family dinner or impressing guests, this dish offers a balanced mix of gourmet taste and homestyle comfort, ready in under an hour.
6
Servings
N/A
Calories
10
Ingredients
Ingredients
salmon fillets
1 1/2 lbs (Skinless, deboned)
bacon
8 slices (Cooked until crispy and chopped)
Miracle Whip
3/4 cup (N/A)
lemon rind
1/2 (Zest of half a lemon)
lemon juice
1/2 (Freshly squeezed)
garlic cloves
2-4 (Minced)
salt
1/2 teaspoon (To taste)
onion
1 (Sliced thin)
butter
1/4 cup (Melted)
parmesan cheese
3/4 cup (Grated)
Instructions
1
Preheat your oven to 325°F (163°C).
2
In a skillet over medium heat, cook the bacon until it’s crispy and the fat has rendered. Remove from the pan and chop into bite-sized pieces.
3
In a mixing bowl, combine the lemon juice, lemon rind, minced garlic, and Miracle Whip. Stir until well mixed and set aside.
4
Melt the butter in a small saucepan. In a baking dish, pour the melted butter and evenly spread sliced onions on the bottom.
5
Place the salmon fillets on top of the onions, skinless side up.
6
Spread the Miracle Whip mixture generously over each salmon fillet, ensuring an even layer.
7
Sprinkle the grated Parmesan cheese evenly over the Miracle Whip, followed by the crispy bacon bits.
8
Bake the salmon in the preheated oven for 20-25 minutes, or until it reaches an internal temperature of 145°F (63°C), depending on the thickness of the fillets.
9
For a crispy finish, switch your oven to broil and cook for an additional 2-4 minutes until the Parmesan is golden brown.
10
Remove from the oven, let it cool for a minute, and then serve warm. Enjoy your delicious Bacon and Parmesan Crusted Salmon Delight!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Savory Bacon and Parmesan Crusted Salmon Delight?
It is a mouthwatering dish that combines crispy bacon with savory Parmesan cheese to create a delectable crust on tender salmon fillets, finished with a zesty lemon garlic sauce.
How many servings does this salmon recipe yield?
This recipe is designed to serve 6 people.
How long does it take to prepare and cook this dish?
The dish is categorized as taking less than 60 minutes to complete.
What are the specific salmon requirements for this recipe?
You will need 1 1/2 lbs of salmon fillets that are skinless and deboned.
How much bacon is used in the crust?
The recipe calls for 8 slices of bacon, cooked until crispy and then chopped.
What is the base of the creamy sauce spread on the salmon?
The base of the sauce is 3/4 cup of Miracle Whip.
What temperature should I set my oven to?
Preheat your oven to 325°F (163°C) before baking.
How do I prepare the garlic for this recipe?
You should mince 2 to 4 garlic cloves depending on your flavor preference.
What is the purpose of the onions in this dish?
Thinly sliced onions are spread on the bottom of the baking dish with melted butter to act as a flavorful bed for the salmon.
How much Parmesan cheese is required?
You will need 3/4 cup of grated Parmesan cheese for the crust.
What citrus elements are included in the sauce?
The sauce includes both the zest of half a lemon (lemon rind) and 1/2 a lemon's worth of freshly squeezed juice.
How do I ensure the bacon is ready for the topping?
Cook the bacon in a skillet over medium heat until crispy and the fat has rendered, then chop it into bite-sized pieces.
Should the salmon be placed skin-side up or down?
The fillets should be placed in the baking dish skinless side up.
What is the recommended baking time for the salmon?
Bake the salmon for 20-25 minutes depending on the thickness of the fillets.
What is the safe internal temperature for cooked salmon?
The salmon should reach an internal temperature of 145°F (63°C).
How do I get a golden brown, crispy finish on the crust?
Switch your oven to broil for an additional 2-4 minutes after the initial baking time.
Can I substitute the butter in the baking dish?
The recipe uses 1/4 cup of melted butter to coat the dish and onions for richness.
Is there salt added to this recipe?
Yes, the recipe suggests 1/2 teaspoon of salt, or more to taste.
What is the order of layers on top of the salmon?
First spread the Miracle Whip mixture, then sprinkle the Parmesan cheese, and finally add the crispy bacon bits.
Should the dish be served immediately?
It is best served warm after letting it cool for about a minute after removal from the oven.
Does this recipe use fresh or bottled lemon juice?
The recipe specifies using freshly squeezed lemon juice.
What type of dish is this considered?
It is described as a balance of gourmet taste and homestyle comfort food.
Is the onion sliced thick or thin?
The onion should be sliced thin.
How many ingredients are in this recipe?
There are 10 main ingredients in total.
What are the primary flavor profile tags?
Tags include salmon, bacon, parmesan, crusted, easy dinner, seafood, comfort food, gourmet, healthy, and lemon garlic.
Can I use regular mayonnaise instead of Miracle Whip?
While the recipe specifies Miracle Whip for its unique tang, mayonnaise can be used as a substitute if necessary.
How much lemon rind is used?
The recipe calls for the zest of 1/2 a lemon.
What does the Miracle Whip mixture contain?
It contains Miracle Whip, lemon juice, lemon rind, and minced garlic.
How do I prepare the salmon before cooking?
Ensure the fillets are skinless and deboned before placing them on the onion bed.
Is this a good recipe for guests?
Yes, its gourmet presentation and rich flavors make it perfect for impressing guests.