Savory Aussie Cheese and Onion Crackers
Delight your taste buds with these Savory Aussie Cheese and Onion Crackers, a traditional snack that showcases the beauty of simple ingredients. Perfect for entertaining or satisfying your late-night cravings, this recipe features robust flavors and delightful textures. The key to true Aussie authenticity is to use a budget-friendly cheddar cheese, keeping it light yet savory. A quality, sharp onion elevates the dish, providing a satisfying crunch and aromatic punch that will leave your guests wanting more. Whip these up in minutes and enjoy a taste of Australia at home!
N/A
Servings
N/A
Calories
3
Ingredients
Ingredients
Crackers
8 (No preparation needed)
Cheddar Cheese
50 g (Slice into thin pieces)
Brown Onion
1 small (Peel and thinly slice)
Instructions
1
Begin by gathering your ingredients: crackers, cheddar cheese, and a fresh brown onion.
2
Slice the cheddar cheese into thin slices that will comfortably fit atop each cracker.
3
Peel and finely slice the brown onion, separating the rings for easy layering.
4
Arrange the crackers on a serving plate.
5
For each cracker, first place a slice of onion, ensuring it is well-centered, followed by a slice of cheese on top.
6
Serve immediately and watch your guests enjoy this classic Aussie treat!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Savory Aussie Cheese and Onion Crackers?
They are a traditional Australian snack consisting of crackers topped with fresh brown onion and cheddar cheese.
What ingredients are required for this recipe?
You will need 8 crackers, 50 grams of cheddar cheese, and 1 small brown onion.
What type of cheese is recommended for authenticity?
A budget-friendly, sharp cheddar cheese is recommended to keep the snack light and authentically Aussie.
How do I prepare the onion?
Peel and finely slice the brown onion, separating the rings for easy layering on the crackers.
How should the cheese be prepared?
The cheddar cheese should be sliced into thin pieces that fit comfortably on each cracker.
In what order should I layer the toppings?
Place a slice of onion on the cracker first, then top it with a slice of cheese.
Do I need to cook or bake these crackers?
No, this is a fresh snack that requires no cooking or baking.
How many servings does this recipe provide?
The recipe as written makes 8 individual topped crackers.
Can I make these in advance?
It is recommended to serve them immediately to ensure the crackers remain crunchy and the onion stays fresh.
Is this recipe suitable for entertaining guests?
Yes, it is a perfect, quick-to-prepare snack for entertaining or social gatherings.
What kind of onion is best for this recipe?
A fresh brown onion is preferred for its satisfying crunch and aromatic punch.
How long does it take to prepare?
This recipe can be whipped up in just a few minutes.
Is this recipe easy to follow?
Yes, it is classified as an easy recipe with only a few simple steps.
What makes this snack 'Aussie'?
The use of simple, budget-friendly ingredients like cheddar and onion on 'bikkies' is a classic Australian household staple.
Can I use red onion instead of brown?
While you can use red onion, the brown onion provides the specific traditional flavor profile intended.
What are 'aussie bikkies'?
'Bikkies' is Australian slang for biscuits or crackers.
Are there any special tools required?
No special tools are needed, just a knife for slicing and a plate for serving.
Can I add other spices?
The traditional recipe relies on the natural flavors of the cheese and onion, but you can add black pepper if desired.
Is this snack suitable for vegetarians?
Yes, this recipe is vegetarian-friendly as it consists of crackers, cheese, and onion.
Can I melt the cheese?
While traditionally served cold, you could briefly grill them if you prefer a melted cheese version.
How many ingredients are in this recipe?
There are only 3 main ingredients: crackers, cheddar cheese, and brown onion.
Is this a good late-night snack?
Yes, it is specifically described as a great option for satisfying late-night cravings.
How should I arrange the crackers?
Arrange the crackers on a serving plate before adding the onion and cheese layers.
Does it matter what kind of crackers I use?
Any standard savory cracker will work well with these toppings.
Should the onion be centered?
Yes, ensuring the onion is well-centered helps keep the cheese slice stable on top.
Can I use pre-sliced cheese?
Yes, as long as the slices are thin and fit the size of the crackers.
What if I find raw onion too strong?
You can slice the onion paper-thin to reduce the intensity of the flavor.
How much cheese do I need per cracker?
Divide the 50g of cheese evenly among the 8 crackers, roughly 6 grams per cracker.
Is there a specific category for this recipe?
It is categorized as a snack or 'aussie bikkie'.
Can I double the recipe for a larger party?
Absolutely, the simple nature of the recipe makes it very easy to scale up.