Savory Asian-Inspired Chicken Salad
This delightful Savory Asian-Inspired Chicken Salad brings together the freshest ingredients in a vibrant, flavorful dish that's perfect for any gathering. Inspired by the popular Chinese Chicken Salad from California Pizza Kitchen, this recipe features tender, cooked chicken breast, crunchy vegetables, and a rich, tangy dressing that combines hoisin sauce, peanut butter, and hints of ginger. Whether served as a main course or a side dish, this salad is sure to impress your guests at your next lunch or dinner gathering. Enjoy the textures and flavors with every bite and watch it disappear from the serving bowl in no time!
N/A
Servings
300
Calories
15
Ingredients
Ingredients
Hoisin sauce
4 1/2 tablespoons (none)
Peanut butter
3 tablespoons (none)
Brown sugar
3 teaspoons (none)
Asian chili paste
1 teaspoon (can use sambal oelek or similar)
Grated ginger
1 1/2 teaspoons (fresh or powdered)
Rice vinegar
4 1/2 tablespoons (none)
Sesame oil
1 1/2 tablespoons (none)
Cooked chicken breasts
2-3 large (boneless, skinless, chopped into chunks)
Toasted sesame seeds
to taste (none)
Napa cabbage
1 head (chopped)
Romaine lettuce
1 head (chopped)
Cilantro
1/2 cup (chopped)
Carrots
2 (peeled and shredded or julienned)
Peanuts
3/4 cup (chopped (can substitute with sliced or slivered almonds))
Scallions
1 bunch (about 8) (white and light green parts chopped crosswise)
Instructions
1
In a small bowl, combine the dressing ingredients: hoisin sauce, peanut butter, brown sugar, Asian chili paste, grated ginger, rice vinegar, and sesame oil. Whisk until the mixture is smooth and well combined, then set aside.
2
In a large salad bowl, combine the chopped napa cabbage, romaine lettuce, chopped cilantro, and chopped scallions. Gently toss the ingredients together to mix them evenly.
3
Sprinkle the toasted sesame seeds and chopped peanuts over the salad mixture.
4
Add the chopped cooked chicken to the salad bowl and combine it gently with the vegetables and nuts.
5
Drizzle the prepared dressing over the salad and toss everything together until well coated.
6
Serve immediately and enjoy this refreshing and satisfying salad!
Nutrition Information
18.75g
Fat
18.75g
Carbs
17.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Savory Asian-Inspired Chicken Salad?
It is a vibrant dish featuring tender chicken, crunchy vegetables, and a tangy dressing made with hoisin sauce and peanut butter.
What inspired this specific recipe?
This recipe is inspired by the popular Chinese Chicken Salad from California Pizza Kitchen.
How many calories are in a serving of this salad?
There are 300 calories per serving.
What is the protein content?
Each serving contains 17.5g of protein.
How much fat is in this recipe?
The salad contains 18.75g of fat per serving.
What is the carbohydrate count?
It contains 18.75g of carbohydrates per serving.
What ingredients are in the dressing?
The dressing includes hoisin sauce, peanut butter, brown sugar, Asian chili paste, grated ginger, rice vinegar, and sesame oil.
What type of cabbage should I use?
The recipe calls for one head of chopped napa cabbage.
What kind of lettuce is recommended?
One head of chopped romaine lettuce is used for the salad base.
Can I substitute the peanuts?
Yes, you can substitute chopped peanuts with sliced or slivered almonds.
What type of chicken is best for this salad?
Use 2-3 large boneless, skinless cooked chicken breasts chopped into chunks.
How do I prepare the ginger?
You can use 1 1/2 teaspoons of grated ginger, either fresh or powdered.
What can I use if I don't have Asian chili paste?
You can use sambal oelek or a similar chili paste.
How many ingredients are in this recipe?
The recipe uses a total of 15 ingredients.
What is the first step in the instructions?
Whisk together the dressing ingredients in a small bowl until smooth and set aside.
How should the scallions be prepared?
Chop the white and light green parts of one bunch of scallions crosswise.
How do I prepare the carrots?
Peel and then either shred or julienne two carrots.
When should I add the dressing?
Drizzle the dressing over the salad just before serving and toss until well coated.
Is this salad suitable for parties?
Yes, it is described as perfect for any gathering, lunch, or dinner.
Does this recipe contain cilantro?
Yes, it includes 1/2 cup of chopped cilantro.
What type of vinegar is required?
The recipe requires 4 1/2 tablespoons of rice vinegar.
How much peanut butter is needed for the dressing?
You will need 3 tablespoons of peanut butter.
Are the sesame seeds toasted?
Yes, the recipe suggests using toasted sesame seeds to taste.
Can I make this as a main course?
Yes, it can be served as either a main course or a side dish.
How much hoisin sauce is used?
The dressing uses 4 1/2 tablespoons of hoisin sauce.
What is the suggested amount of sesame oil?
Use 1 1/2 tablespoons of sesame oil.
What is the suggested amount of brown sugar?
The recipe calls for 3 teaspoons of brown sugar.
Should I serve this salad immediately?
Yes, the instructions recommend serving immediately after tossing for the best texture.
What are the primary flavors in this dish?
The dish is savory, tangy, and rich with hints of ginger and peanut.
Is this considered a healthy recipe?
Yes, it is tagged as a healthy and easy-to-make recipe.