Savory Apple & Sage Stuffing Delight
Indulge in the warm and comforting flavors of Savory Apple & Sage Stuffing Delight, a perfect accompaniment for your holiday feasts or cozy family dinners. This delightful stuffing features a blend of tart Granny Smith apples, aromatic fresh herbs, and hearty harvest grain bread, all baked to golden perfection. With its savory and slightly sweet taste, this stuffing will elevate any main dish and become a beloved recipe in your household. Share this recipe with family and friends to create cherished memories around the dinner table.
8-10
Servings
320
Calories
14
Ingredients
Ingredients
butter
2 cups (melted)
onions
3 cups (chopped)
Granny Smith apples
3 medium (peeled, cored, and diced small)
celery
5 stalks (chopped small)
fresh garlic
2 tablespoons (chopped)
whole dried sage
2 tablespoons
poultry seasoning
2 teaspoons
nutmeg
1 pinch
harvest grain bread
900 g (2 loaves) (chopped to a medium dice)
turkey broth or chicken stock
1 liter
fresh thyme
1 tablespoon (chopped)
whole fresh sage
3 tablespoons
salt
to taste
pepper
to taste
Instructions
Nutrition Information
18g
Fat
40g
Carbs
5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Apple & Sage Stuffing Delight?
It is a warm and comforting side dish featuring a blend of tart Granny Smith apples, aromatic fresh herbs, and hearty harvest grain bread.
What kind of apples are recommended for this recipe?
The recipe calls for three medium Granny Smith apples, which should be peeled, cored, and diced small.
How many servings does this recipe yield?
This recipe makes approximately 8 to 10 servings.
What is the calorie count per serving?
Each serving contains approximately 320 calories.
Is Savory Apple & Sage Stuffing Delight suitable for vegetarians?
Yes, it is tagged as vegetarian; however, ensure you use a vegetable-based broth instead of the suggested turkey or chicken stock.
What type of bread should I use for the best results?
The recipe specifically recommends using 900 grams (about 2 loaves) of harvest grain bread, chopped into a medium dice.
How much butter is required for this stuffing?
The recipe requires 2 cups of melted butter.
What fresh herbs are included in the recipe?
The stuffing uses 1 tablespoon of chopped fresh thyme and 3 tablespoons of whole fresh sage.
Does this recipe use dried herbs as well?
Yes, it includes 2 tablespoons of whole dried sage and 2 teaspoons of poultry seasoning.
How much broth is needed to moisten the stuffing?
You will need 1 liter of turkey broth or chicken stock.
What is the fat content per serving?
Each serving contains 18g of fat.
How many carbohydrates are in one serving?
One serving of this stuffing contains 40g of carbohydrates.
Is there protein in this dish?
Yes, each serving provides 5g of protein.
How much onion is used in the preparation?
The recipe calls for 3 cups of chopped onions.
What is the preparation method for the celery?
You should use 5 stalks of celery, chopped small.
How much garlic does the recipe require?
It requires 2 tablespoons of chopped fresh garlic.
Is nutmeg included in the spice blend?
Yes, a single pinch of nutmeg is added to the mixture.
How should I season the stuffing?
Salt and pepper should be added to taste.
What occasions are best for serving this stuffing?
It is ideal for holiday feasts like Thanksgiving or cozy family dinners.
What is the flavor profile of this dish?
The stuffing has a savory and slightly sweet taste due to the combination of herbs and tart apples.
How many total ingredients are used?
There are 14 ingredients in this recipe.
What texture should the bread have?
The bread should be chopped to a medium dice to ensure it bakes to golden perfection.
Can I use chicken stock instead of turkey broth?
Yes, the recipe allows for either turkey broth or chicken stock.
Is the garlic fresh or powdered?
The recipe specifically calls for 2 tablespoons of chopped fresh garlic.
How much poultry seasoning is used?
The recipe uses 2 teaspoons of poultry seasoning.
Is the butter melted before mixing?
Yes, the 2 cups of butter should be melted.
What tags are associated with this recipe?
Tags include stuffing, apple, sage, holiday recipe, thanksgiving, side dish, comfort food, and herb stuffing.
Is the bread measurement by weight or volume?
The bread is measured by weight, requiring 900 grams.
Are the apples peeled?
Yes, the Granny Smith apples should be peeled and cored before dicing.
What is the primary category for this recipe?
It is categorized as a side dish and a holiday stuffing.