Savory 5-Ingredient Beef Chili
Warm up with this Savory 5-Ingredient Beef Chili that's quick to prepare and packed with flavor! Perfect for busy weeknights or cozy gatherings, this simple chili combines hearty ground beef, zesty chili powder, and pantry staples like tomato soup and stewed tomatoes with kidney beans for a fulfilling meal. Ideal for sharing, it’s customizable to suit your spice preference. Enjoy it with your favorite toppings, such as cheese or sour cream, for an extra delicious touch.
4
Servings
200
Calories
5
Ingredients
Ingredients
Ground Beef
1 lb ( browned)
Chili Powder
to taste (for seasoning)
Tomato Soup
1 can (opened)
Stewed Tomatoes
1 can (opened, undrained)
Kidney Beans
1 can (opened, undrained)
Instructions
1
In a large skillet, brown the ground beef over medium heat until fully cooked, breaking it apart as it cooks.
2
Once browned, drain any excess fat from the skillet.
3
Add chili powder to the beef, adjusting the amount to your taste preferences.
4
Stir in the tomato soup until completely combined with the beef.
5
Add the undrained stewed tomatoes, breaking them up slightly with a spoon as you mix them in.
6
Drain and rinse the kidney beans, then add them to the skillet, mixing all the ingredients thoroughly.
7
Cook everything over medium heat for about 10 minutes, stirring occasionally until heated through.
8
Serve hot, and enjoy with your favorite toppings like cheese or sour cream if desired.
Nutrition Information
10g
Fat
15g
Carbs
12.5g
Protein
3.75g
Fiber
Frequently Asked Questions
Frequently Asked Questions
What are the five main ingredients in this beef chili?
The five ingredients are 1 lb of ground beef, chili powder, one can of tomato soup, one can of stewed tomatoes, and one can of kidney beans.
How many servings does this recipe make?
This Savory 5-Ingredient Beef Chili recipe makes 4 servings.
How many calories are in one serving of this chili?
Each serving contains approximately 200 calories.
Do I need to drain the kidney beans before adding them?
Yes, the instructions recommend draining and rinsing the kidney beans before adding them to the skillet.
Should I drain the stewed tomatoes?
No, the recipe specifies using undrained stewed tomatoes to help provide liquid for the chili.
What type of meat is used in this chili?
This recipe uses 1 lb of ground beef.
How much chili powder should I add?
Chili powder should be added to taste, allowing you to adjust the spice level to your preference.
How long does the chili need to cook after all ingredients are combined?
Once all ingredients are mixed, cook the chili over medium heat for about 10 minutes until heated through.
What are some recommended toppings for this chili?
You can enjoy this chili with toppings like cheese or sour cream for an extra delicious touch.
Is this beef chili considered a one-pot meal?
Yes, it is tagged as a one-pot meal because it is prepared entirely in a single large skillet.
What is the protein content per serving?
There are 12.5g of protein in each serving of this beef chili.
What is the fat content per serving?
Each serving contains 10g of fat.
How many carbohydrates are in a serving?
There are 15g of carbohydrates per serving.
Does this recipe contain fiber?
Yes, each serving provides 3.75g of fiber.
Do I need to drain the fat from the ground beef?
Yes, after browning the ground beef, you should drain any excess fat from the skillet.
What kind of soup is used in this recipe?
The recipe calls for one can of tomato soup.
Is this a quick recipe for weeknights?
Yes, it is specifically described as being quick to prepare and perfect for busy weeknights.
How do I prepare the stewed tomatoes for the chili?
Add them undrained and break them up slightly with a spoon as you mix them in.
What heat level should I use to cook the meat?
The beef should be browned over medium heat.
Can I use ground turkey instead of beef?
While the recipe specifies ground beef, ground turkey can easily be used as a substitute.
Is this recipe suitable for cozy gatherings?
Yes, the description highlights it as ideal for cozy gatherings and sharing with others.
What is the category of this recipe?
This recipe is categorized under Beans.
When do I add the chili powder?
Add the chili powder to the beef after it has been browned and drained.
Is there any added sugar in this recipe?
The nutrient data indicates that the sugar content is not specified for this specific version.
How do I ensure the chili powder is well distributed?
Stir it into the browned beef before adding the wet ingredients like tomato soup.
Can I adjust the spice preference?
Yes, the recipe is customizable to suit your spice preference by adjusting the amount of chili powder.
How many total ingredients are used?
This recipe uses exactly 5 ingredients.
What is the preparation required for the ground beef?
The ground beef should be browned and broken apart as it cooks.
Is this chili served hot or cold?
This chili should be served hot immediately after cooking.
What tags are associated with this recipe?
The tags include chili, easy recipe, ground beef, one pot meal, 5 ingredients, and comfort food.