Saucy Chicken Parmesan Meatball Subs
Indulge in the delicious flavors of these Saucy Chicken Parmesan Meatball Subs! Perfect for lunch or a hearty snack, these subs feature homemade chicken meatballs seasoned to perfection and simmered in a rich tomato sauce. Topped with gooey provolone cheese and nestled in crusty hoagie rolls, they are sure to satisfy your cravings. Share them with friends and family for a delightful meal that brings everyone to the table!
N/A
Servings
N/A
Calories
16
Ingredients
Ingredients
Ground chicken
1 1/2 lbs (raw)
Grill seasoning
1 tablespoon (seasoning)
Egg
1 (beaten)
Grated parmesan cheese
1 cup (divided)
Italian seasoned breadcrumbs
1/2 cup (dry)
Parsley
to taste (chopped)
Extra virgin olive oil
3 tablespoons (for cooking)
Garlic cloves
2 large (cracked and split)
Red pepper flakes
1/4 teaspoon (spice)
Crushed tomatoes
1 (28 ounce) can (canned)
Chicken stock
1 cup (liquid)
Salt
to taste (seasoning)
Black pepper
to taste (seasoning)
Fresh basil leaves
8-10 leaves (torn)
Crusty hoagie rolls
4 (for serving)
Shredded provolone cheese
1 1/2 cups (for topping)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Saucy Chicken Parmesan Meatball Subs?
They are hearty sandwiches made with homemade chicken meatballs seasoned with grill seasoning and parmesan, simmered in a tomato sauce, and topped with provolone cheese on crusty rolls.
What is the main protein used in this recipe?
The main protein used is 1.5 lbs of raw ground chicken.
What kind of cheese goes inside the meatballs?
Grated parmesan cheese is mixed into the meatball preparation.
What type of cheese is used for the topping?
The subs are topped with 1.5 cups of shredded provolone cheese.
What kind of bread is best for these subs?
Crusty hoagie rolls are recommended to hold the saucy meatballs and cheese.
How is the sauce for the meatballs made?
The sauce is made using crushed tomatoes, chicken stock, garlic cloves, and red pepper flakes.
Is this recipe spicy?
It has a mild kick from 1/4 teaspoon of red pepper flakes.
What serves as the binder for the chicken meatballs?
A combination of one beaten egg and Italian seasoned breadcrumbs acts as the binder.
What herbs are used in the Saucy Chicken Parmesan Meatball Subs?
The recipe uses fresh parsley and torn fresh basil leaves for flavor.
How many ingredients are needed for this recipe?
There are 16 specific ingredients required to make these meatball subs.
What is the purpose of chicken stock in this recipe?
Chicken stock is added to the crushed tomatoes to create a richer and more fluid sauce.
How should the garlic be prepared?
The garlic cloves should be cracked and split before cooking in olive oil.
What seasoning is used for the meat?
One tablespoon of grill seasoning is used to flavor the ground chicken.
Can these subs be served for lunch?
Yes, they are described as being perfect for a hearty lunch or a substantial snack.
Is this a quick recipe to prepare?
Yes, the recipe is tagged as a quick recipe, making it suitable for busy days.
How much tomato sauce does the recipe produce?
The base uses a 28-ounce can of crushed tomatoes combined with a cup of stock.
What type of olive oil is recommended?
Extra virgin olive oil is used for cooking the garlic and starting the sauce.
Should the basil be chopped?
The recipe suggests tearing the 8 to 10 fresh basil leaves rather than chopping them.
What type of breadcrumbs are used?
Italian seasoned breadcrumbs are used to provide both structure and extra flavor.
Is this recipe considered comfort food?
Yes, it is specifically tagged as an Italian-style comfort food.
How much grill seasoning is required?
One tablespoon of grill seasoning is added to the meatball mixture.
Does the recipe include salt and pepper?
Yes, salt and black pepper are added to the sauce and meatballs to taste.
How many hoagie rolls are needed?
The recipe specifies 4 crusty hoagie rolls for serving.
What is the role of the parmesan cheese?
One cup of grated parmesan is used, divided between the meatball mixture and potentially the topping.
Can I use different types of meat?
While the recipe calls for chicken, the flavors would also work well with ground turkey.
Is this a family-friendly meal?
Yes, these cheesy, saucy subs are designed to be shared with friends and family.
How do you ensure the cheese is gooey?
The shredded provolone is placed on top of the meatballs inside the rolls and melted.
What type of tomatoes are used for the sauce?
One 28-ounce can of crushed tomatoes provides the base for the marinara-style sauce.
Is the chicken cooked before making the meatballs?
No, you start with raw ground chicken, form the meatballs, and then cook them.
What makes these 'Chicken Parmesan' style?
The combination of chicken, tomato sauce, parmesan, and melted cheese mimics the classic Italian dish.