Santorini Inspired Greek Village Salad
This Santorini Inspired Greek Village Salad is a vibrant and refreshing way to bring the flavors of Greece to your lunch table. Bursting with the freshness of crisp cucumbers, juicy cherry tomatoes, and salty kalamata olives, this salad showcases the essence of Greek cuisine. Perfectly complemented by the crumbles of herb and garlic feta cheese, every bite is a reminder of sun-drenched Mediterranean landscapes and the warm hospitality of Greek culture. Enjoy this easy-to-prepare salad that doesn’t require any tedious chopping or mixing, just fresh ingredients arranged beautifully.
1
Servings
N/A
Calories
9
Ingredients
Ingredients
English cucumber
1/4 (sliced)
Cherry tomatoes
6-8 (halved)
Green pepper
1/2 (chunked)
Red onion
1/4 (sliced)
Kalamata olives
6 (whole)
Feta cheese
2-3 tablespoons (crumbled (herb & garlic preferred))
Olive oil
1 teaspoon (drizzled)
Red wine vinegar
1 teaspoon (drizzled)
Dried oregano
1/4 teaspoon (sprinkled)
Instructions
1
Begin by arranging the sliced cucumber, halved cherry tomatoes, chunked green pepper, and sliced red onion aesthetically on a plate.
2
Sprinkle the crumbled feta cheese and whole kalamata olives over the arranged vegetables for a burst of flavor.
3
In a small bowl, combine the olive oil and red wine vinegar, then drizzle evenly over the salad.
4
Finish by lightly sprinkling dried oregano on top for an extra touch of herbaceous aroma and flavor.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Santorini Inspired Greek Village Salad?
It is a vibrant and refreshing salad that captures the essence of Greek cuisine with fresh vegetables, kalamata olives, and feta cheese.
How many servings does this recipe make?
This recipe is designed for 1 serving, making it an ideal salad for one.
What type of cucumber should I use?
The recipe calls for 1/4 of an English cucumber, sliced.
What kind of tomatoes are best for this salad?
6 to 8 cherry tomatoes, halved, provide the best burst of juicy flavor.
How should the green pepper be prepared?
Use 1/2 of a green pepper and cut it into chunks.
How much red onion is needed?
You only need 1/4 of a red onion, sliced thin.
What type of olives are used in this recipe?
The recipe uses 6 whole kalamata olives for a salty, Mediterranean touch.
What kind of feta cheese is recommended?
Herb and garlic crumbled feta cheese is preferred for extra flavor.
How much feta cheese should I add?
Use 2 to 3 tablespoons of crumbled feta cheese.
What is the dressing for the Santorini Greek Salad?
The dressing consists of 1 teaspoon of olive oil and 1 teaspoon of red wine vinegar drizzled over the top.
What herb is used to season the salad?
1/4 teaspoon of dried oregano is sprinkled on top for an herbaceous aroma.
Is there any cooking involved in this recipe?
No, this is a raw salad that requires no cooking, only assembly.
Is this recipe vegetarian?
Yes, the Santorini Inspired Greek Village Salad is a vegetarian-friendly dish.
Can I make this salad if I don't like chopping?
Yes, the recipe is designed to be easy and quick without tedious chopping or complex mixing.
How do I arrange the salad?
Aesthetically arrange the cucumber, tomatoes, green pepper, and onion on a plate before adding toppings.
What is the category of this recipe?
This recipe is categorized under Vegetable dishes.
Does this salad contain lettuce?
No, this is a traditional village-style salad which focuses on chunky vegetables and cheese without lettuce.
Can I use extra virgin olive oil?
Yes, extra virgin olive oil is excellent for drizzling over this Greek-inspired salad.
What gives the salad its 'Santorini' inspiration?
The combination of fresh Mediterranean vegetables, olives, and feta evokes the flavors of the Greek islands.
Is red wine vinegar necessary?
Red wine vinegar provides the classic tanginess associated with Greek salads.
How many ingredients are in this recipe?
There are 9 total ingredients including the dressing and seasoning.
Is this recipe healthy?
Yes, it is tagged as a healthy lunch option featuring fresh vegetables and healthy fats.
How do I add the dressing?
Combine the olive oil and red wine vinegar in a small bowl first, then drizzle it evenly over the salad.
What is the first step in the instructions?
The first step is to arrange the sliced cucumber, cherry tomatoes, green pepper, and red onion on a plate.
When do I add the oregano?
The dried oregano is the final touch, sprinkled on top after the dressing.
Can I substitute the green pepper?
While green pepper is traditional, you can use red or yellow bell peppers if you prefer a sweeter taste.
Is this salad gluten-free?
Yes, all the listed ingredients are naturally gluten-free.
Can I add salt to this salad?
The feta cheese and kalamata olives are naturally salty, so additional salt is often not needed.
What tags are associated with this recipe?
Tags include greek salad, mediterranean cuisine, healthy lunch, and vegetarian.
How should the olives be served?
The olives should be served whole, sprinkled over the arranged vegetables.