Rustic Cowboy Chili Soup
Embrace the hearty and bold flavors of the American West with this Rustic Cowboy Chili Soup. Perfectly suited for gatherings, this robust soup combines tender pieces of round steak, savory spices, and wholesome ingredients to create a filling and flavorful dish. Loaded with rich kidney beans, zesty green chilies, and a blend of spices, each spoonful delivers a delightful experience reminiscent of campfire cooking. Melted cheddar cheese added just before serving gives this soup a creamy finish that will leave your taste buds cheering for more. Share it with friends and family on chilly nights or serve it at your next gathering for an unforgettable meal.
N/A
Servings
N/A
Calories
14
Ingredients
Ingredients
Round steaks
2 lbs (Cut into bite-sized pieces)
Red kidney beans
1 (15.5 ounce) can (Drained)
Chopped green chilies
1 (4 ounce) can (None)
Celery ribs
3 (Finely chopped)
Beef broth
1 (14.5 ounce) can (None)
Tomato paste
1 tablespoon (None)
Chili powder
1 teaspoon (None)
Adobo seasoning
1 teaspoon (None)
Beef bouillon cube
1 (None)
Black pepper
1 teaspoon (None)
Cumin
1 teaspoon (None)
Minced garlic
1 teaspoon (None)
Instant minced onion
3 tablespoons (None)
Low-fat cheddar cheese
1 cup (Shredded)
Instructions
1
In a slow cooker, combine the diced round steak, drained red kidney beans, chopped green chilies, finely chopped celery, beef broth, tomato paste, chili powder, adobo seasoning, beef bouillon cube, black pepper, cumin, minced garlic, and instant minced onion.
2
Mix all the ingredients together to ensure they are evenly distributed.
3
Cover the slow cooker and set it to LOW heat. Cook for 7.5 hours, allowing the flavors to meld and the meat to become tender.
4
After 7.5 hours, stir in the shredded low-fat cheddar cheese, stirring the soup until the cheese has melted, and let it cook for an additional 30 minutes.
5
Once ready, serve hot, garnished with extra cheese or toppings of your choice.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Rustic Cowboy Chili Soup?
Rustic Cowboy Chili Soup is a hearty and robust soup inspired by the American West, featuring round steak, kidney beans, and green chilies.
What kind of meat is used in this recipe?
The recipe calls for 2 lbs of round steaks, cut into bite-sized pieces.
What type of beans are included in the soup?
The soup uses one 15.5 ounce can of red kidney beans, which should be drained.
How are the green chilies prepared?
The recipe uses one 4 ounce can of chopped green chilies with no additional preparation required.
How much celery is needed for this recipe?
You will need 3 celery ribs that are finely chopped.
What type of broth is used in the base?
The recipe uses one 14.5 ounce can of beef broth.
How much tomato paste should I add?
One tablespoon of tomato paste is added to the slow cooker.
What is the primary cooking method?
This soup is prepared using a slow cooker on low heat.
How long does the soup need to cook initially?
The soup should cook on LOW heat for 7.5 hours to allow flavors to meld and the meat to tenderize.
When is the cheese added to the soup?
The cheese is stirred in after the initial 7.5 hours of cooking.
How long do I cook the soup after adding the cheese?
After adding the cheese, let the soup cook for an additional 30 minutes.
What type of cheese is recommended?
The recipe suggests using 1 cup of shredded low-fat cheddar cheese.
How much chili powder is used?
The recipe calls for 1 teaspoon of chili powder.
Is adobo seasoning included?
Yes, the soup is seasoned with 1 teaspoon of adobo seasoning.
What other spices are in the Rustic Cowboy Chili Soup?
Other spices include 1 teaspoon each of black pepper, cumin, and minced garlic.
How much onion is required?
The recipe uses 3 tablespoons of instant minced onion.
Is beef bouillon used in this soup?
Yes, one beef bouillon cube is included to enhance the savory beef flavor.
How should I prepare the round steak?
The steak should be cut into bite-sized pieces before being added to the slow cooker.
Should the kidney beans be drained?
Yes, the red kidney beans should be drained before mixing with the other ingredients.
Is this soup suitable for large gatherings?
Yes, it is described as perfectly suited for gatherings and family meals.
Can I garnish the soup with extra toppings?
Yes, you can serve the soup hot garnished with extra cheese or any toppings of your choice.
Is this a spicy soup?
While it contains green chilies and chili powder, it is described as flavorful and bold rather than excessively hot.
How many ingredients are in this recipe?
There are 14 total ingredients listed for this recipe.
What gives the soup its creamy finish?
The melted shredded cheddar cheese added at the end provides a creamy finish.
Can I use fresh garlic?
The recipe specifies 1 teaspoon of minced garlic, which can be fresh or jarred.
What are the tags associated with this recipe?
The recipe is tagged as soup, chili, cowboy, beef, hearty, slow cooker, comfort food, and American cuisine.
Is this recipe categorized as comfort food?
Yes, it is considered a comfort food ideal for chilly nights.
How much cumin is added to the mix?
One teaspoon of cumin is used in the recipe.
What is the purpose of the instant minced onion?
It provides a quick and savory onion flavor without the need for chopping fresh onions.
What is the total time the slow cooker should be on?
The slow cooker should be on for a total of 8 hours (7.5 hours initially plus 30 minutes after adding cheese).