Rustic Apple Oat Crumble
Indulge in the warm, comforting flavors of our Rustic Apple Oat Crumble, made with freshly sourced Wine Sap apples from the bustling Union Square market. This delightful dessert combines the natural sweetness of apples and the rich, nutty flavor of walnuts, resulting in a satisfying treat that is simultaneously wholesome and indulgent. With its easy-to-follow instructions and simple, clean ingredients, this recipe is perfect for a cozy family gathering or a quiet evening at home. Not only is it a healthy dessert option loaded with fiber, but it also brings joy with every warm, crispy bite. Enjoy this delicious crumbling masterpiece topped with a dollop of yogurt or a scoop of vanilla ice cream for that extra touch of comfort!
3
Servings
N/A
Calories
7
Ingredients
Ingredients
large apples
4 (cut into slices (leave skin on))
apple juice
1/2 cup (for soaking the apples)
old fashioned oats
1 cup (for crumble topping)
walnuts
1 cup (for crumble topping)
cinnamon
1 teaspoon (for flavoring)
pure maple syrup
1/3 cup (for sweetness)
salt
1/2 teaspoon (to enhance flavors)
Instructions
1
Preheat your oven to 400°F (200°C).
2
Slice the apples with their skins on and arrange them evenly in a large baking dish. Pour the apple juice over the sliced apples, ensuring they are well-coated and set aside.
3
In a food processor, combine the old fashioned oats, walnuts, cinnamon, and salt. Pulse until you achieve a coarse meal. Transfer this mixture to a mixing bowl.
4
Drizzle the maple syrup over the oat and walnut mixture, then mix well until all ingredients are evenly combined.
5
Evenly spoon the crumble topping over the sliced apples, covering them completely.
6
Cover the baking dish with aluminum foil and bake in the preheated oven for 35 minutes.
7
After 35 minutes, remove the foil and bake for an additional 10 minutes, allowing the topping to become golden and crispy.
8
Serve warm, optionally topped with yogurt or vanilla ice cream for an extra indulgent treat.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the main fruit used in the Rustic Apple Oat Crumble?
The main fruit used is 4 large Wine Sap apples.
Do I need to peel the apples for this recipe?
No, you should leave the skins on when slicing the apples.
What temperature should the oven be set to?
The oven should be preheated to 400°F (200°C).
How many servings does this recipe yield?
This recipe makes 3 servings.
What type of oats are recommended for the crumble topping?
Old fashioned oats are recommended for the topping.
What kind of nuts are used in this recipe?
One cup of walnuts is used in the crumble topping.
How is the crumble topping prepared?
Combine oats, walnuts, cinnamon, and salt in a food processor and pulse until they reach a coarse meal consistency.
What sweetener is used in this crumble?
Pure maple syrup is used to sweeten the oat and walnut mixture.
Why is apple juice added to the recipe?
Apple juice is poured over the sliced apples to ensure they are well-coated before baking.
How long does the crumble need to bake covered?
It should be baked covered with aluminum foil for 35 minutes.
How long is the crumble baked uncovered?
It is baked uncovered for an additional 10 minutes.
What is the purpose of baking the crumble without foil for the last 10 minutes?
This allows the topping to become golden and crispy.
Is this recipe considered gluten-free?
Yes, based on the tags provided, this is a gluten-free recipe.
Can this recipe be served to vegans?
Yes, it is noted as having a vegan option and uses plant-based ingredients like maple syrup.
What are some suggested toppings for serving?
You can serve it with a dollop of yogurt or a scoop of vanilla ice cream.
What spices are included in the crumble?
Cinnamon is used to provide a warm, comforting flavor.
What kind of texture should the oat and walnut mixture have?
It should have the texture of a coarse meal.
Is salt included in the topping?
Yes, 1/2 teaspoon of salt is used to enhance the flavors.
Where were the apples in this specific recipe description sourced from?
The apples were sourced from the Union Square market.
How many ingredients total are needed for this recipe?
There are 7 ingredients in total.
Is this recipe considered a healthy dessert option?
Yes, it is described as a healthy dessert option loaded with fiber.
What is the total baking time for the recipe?
The total baking time is 45 minutes.
What equipment is needed to prepare the topping?
A food processor and a mixing bowl are required.
Should the crumble be served warm or cold?
The instructions recommend serving it warm.
What size should the apples be?
The recipe calls for 4 large apples.
How much maple syrup is required?
The recipe requires 1/3 cup of pure maple syrup.
Is there any refined sugar in this recipe?
No, it uses maple syrup as a natural sweetener.
Can I use any type of apple juice?
The recipe simply specifies 1/2 cup of apple juice.
What tags are associated with this recipe?
Tags include dessert, apple crumble, oat crumble, healthy dessert, baking, comfort food, fall recipes, gluten-free, and vegan option.
How should the crumble topping be applied?
The topping should be evenly spooned over the sliced apples, covering them completely.