Ruby Strawberry Essence
This enchanting beverage captures the essence of ripe strawberries in each sip. Originating from the timeless culinary masterpiece 'La Bonne Cuisine de Madame E. St-Ange', this revitalized recipe blends the sweetness of nature with classic French elegance. Ruby Strawberry Essence is perfect as a refreshing non-alcoholic drink or as a luscious complement to champagne and white wines. Experience the taste of summer in a glass, with a delightful aroma and an inviting, vibrant hue. This modern take maintains the authenticity of the original creation while enhancing each sip with a touch of modern culinary finesse.
10
Servings
N/A
Calories
3
Ingredients
Ingredients
Strawberries
300 (washed, hulled, blemished sections removed)
Granulated sugar
375 (none)
Water
1500 (none)
Instructions
1
Begin by gently washing 300 g of ripe strawberries, ensuring their hulled and blemish-free.
2
In a large saucepan, combine 375 g of granulated sugar with 1500 ml of water. Set over low heat, stirring occasionally, until the sugar is fully dissolved.
3
Increase the heat and bring the sugar solution to a rolling boil. Carefully add the prepared strawberries into the boiling liquid.
4
Cover the saucepan with a tightly fitting lid, immediately remove from heat, and allow the mixture to infuse undisturbed for at least 1 hour. This helps extract the full flavor of the strawberries.
5
Prepare a damp piece of muslin cloth or a jelly bag, and strain the infused liquid into a clean bowl or jug, allowing it to pass through without pressing the pulp. Doing so ensures the clarity of the strawberry essence.
6
Transfer the strained liquid into a container and chill in the refrigerator. Serve the ruby-red essence over ice for a refreshing treat, allowing each guest to adjust the concentration by diluting with water if desired.
7
For an elegant twist, pour the chilled essence into a wine glass and top off with sparkling wine or champagne to create a celebratory cocktail.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Ruby Strawberry Essence?
It is an enchanting beverage that captures the essence of ripe strawberries, inspired by classic French culinary traditions.
What is the origin of this recipe?
The recipe originates from the culinary masterpiece 'La Bonne Cuisine de Madame E. St-Ange'.
How many ingredients are needed?
This recipe requires 3 main ingredients: strawberries, granulated sugar, and water.
How many strawberries are required?
You will need 300 g of ripe strawberries.
What kind of sugar should I use?
The recipe specifies 375 g of granulated sugar.
How much water is used in the preparation?
You need 1500 ml of water to create the sugar solution.
How should the strawberries be prepared?
Strawberries should be washed, hulled, and have any blemished sections removed.
What is the first step in the cooking process?
Combine the sugar and water in a large saucepan over low heat until the sugar dissolves.
At what point are the strawberries added?
Add the strawberries once the sugar solution reaches a rolling boil.
How long do the strawberries boil?
The strawberries do not boil; the pan is removed from heat immediately after they are added.
How long should the mixture infuse?
The mixture should infuse undisturbed for at least 1 hour to extract full flavor.
Why is the saucepan covered during infusion?
Covering the pan with a tight lid helps trap the heat and extract the strawberry flavor efficiently.
What equipment is needed to strain the liquid?
You should use a damp piece of muslin cloth or a jelly bag.
Why shouldn't I press the strawberry pulp?
Avoiding pressing the pulp ensures the final strawberry essence remains clear.
How is the essence stored?
Transfer the strained liquid to a container and chill it in the refrigerator.
How should I serve the essence for a refreshing drink?
Serve it over ice, allowing guests to dilute it with water to their preferred concentration.
Can this essence be used in cocktails?
Yes, it can be topped with champagne or sparkling wine for an elegant celebratory cocktail.
How many servings does this recipe make?
This recipe produces approximately 10 servings.
Is Ruby Strawberry Essence alcoholic?
No, the essence itself is a non-alcoholic beverage.
What is the color of the final beverage?
The essence has an inviting, vibrant ruby-red hue.
Is this recipe difficult to make?
No, it is a straightforward process involving boiling a sugar solution and infusing fruit.
Can I use this with white wine?
Yes, it is described as a luscious complement to white wines.
What kind of aroma does it have?
The essence has a delightful aroma of ripe strawberries.
Is this a traditional or modern recipe?
It is a modern take on a classic French recipe, blending authenticity with modern finesse.
What happens to the sugar while heating?
The sugar should be stirred occasionally until it is fully dissolved into the water.
What should I do if the essence is too strong?
The concentration can be adjusted by diluting the essence with water.
What is the primary flavor profile?
It captures the sweetness of nature with classic French elegance.
What should be used to strain the liquid into?
Strain the liquid into a clean bowl or jug.
What category of drink does this fall under?
It is categorized as a strawberry essence, cordial, and non-alcoholic fruit drink.
What temperature should the essence be when served?
The essence should be served chilled.