Romantic Blueberry Ginger Cobblers
Indulge in these delightful individual blueberry cobblers, enhanced with the warmth of crystallized ginger and a hint of zesty citrus. Designed with dietary mindfulness in mind, this dessert is perfect for a cozy dinner date night, offering a delicious blend of flavors with minimal guilt. These cobblers combine juicy blueberries with a light, golden topping, making them a delightful end to any meal.
2
Servings
N/A
Calories
9
Ingredients
Ingredients
fresh blueberries
1 1/2 cups (can use thawed frozen)
sugar
2 tablespoons
crystallized ginger
1 teaspoon (minced)
lemon zest
1 teaspoon (grated)
lemon juice
1 teaspoon (freshly squeezed)
cinnamon
1/4 teaspoon (ground)
reduced-fat baking mix (Bisquick)
1/2 cup
skim milk
3 tablespoons
sugar
1/2 teaspoon (for sprinkling)
Instructions
1
Preheat your oven to 450°F (232°C). Lightly coat two 6-ounce custard cups with non-stick cooking spray to prevent sticking during baking.
2
In a medium-sized mixing bowl, combine the fresh blueberries, sugar, minced crystallized ginger, grated lemon zest, freshly squeezed lemon juice, and ground cinnamon. Stir gently until the ingredients are well-incorporated.
3
Evenly divide the blueberry mixture between the prepared custard cups, ensuring each cup has a balanced amount of fruit and spices.
4
Prepare the topping by combining the reduced-fat baking mix with skim milk in a separate small bowl. Stir until a smooth batter forms.
5
Gently spoon the batter over the blueberry mixture in each custard cup, spreading it to cover as much of the fruit as possible. Sprinkle the tops with a little sugar for added sweetness and texture.
6
Place the filled custard cups onto a baking pan to catch any drips and bake in the preheated oven for about 20 minutes, or until the topping is golden brown and the blueberry filling is bubbly.
7
Let the cobblers cool for a few minutes before serving. For an added touch of indulgence, serve each cobbler with a scoop of vanilla ice cream.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Romantic Blueberry Ginger Cobblers?
They are individual-sized blueberry desserts enhanced with crystallized ginger, lemon, and a light golden topping, designed for a cozy date night.
How many servings does this recipe provide?
This recipe is specifically designed to make 2 servings.
Can I use frozen blueberries for this cobbler?
Yes, you can use thawed frozen blueberries as a substitute for fresh ones.
What is the recommended oven temperature?
The oven should be preheated to 450 degrees Fahrenheit (232 degrees Celsius).
What size containers should I use for baking?
You should use two 6-ounce custard cups for these individual cobblers.
How do I prevent the cobblers from sticking to the cups?
Lightly coat the custard cups with non-stick cooking spray before adding the ingredients.
What type of ginger is used in this recipe?
The recipe calls for minced crystallized ginger.
Does this recipe include citrus elements?
Yes, it uses both grated lemon zest and freshly squeezed lemon juice for a zesty flavor.
What kind of baking mix is best for this recipe?
A reduced-fat baking mix like Bisquick is recommended to keep the dessert lighter.
What type of milk should I use for the topping?
The recipe specifies using skim milk to mix with the baking batter.
How long do the cobblers need to bake?
Bake the cobblers for approximately 20 minutes.
How can I tell when the cobblers are done?
The cobblers are finished when the topping is golden brown and the blueberry filling is bubbly.
Is there cinnamon in this blueberry cobbler?
Yes, 1/4 teaspoon of ground cinnamon is mixed with the blueberries.
Is this recipe considered diet-friendly?
Yes, it is designed with dietary mindfulness and is tagged as a Weight Watchers and low-fat dessert.
What should I serve with these cobblers?
For an extra treat, you can serve each cobbler with a scoop of vanilla ice cream.
Should I place the custard cups directly on the oven rack?
It is recommended to place the custard cups on a baking pan to catch any potential drips from the bubbling fruit.
How much sugar is added to the blueberry mixture?
Two tablespoons of sugar are mixed into the blueberry filling.
Is there sugar on top of the cobbler?
Yes, a half teaspoon of sugar is sprinkled over the batter before baking for extra texture and sweetness.
How do I prepare the topping?
Combine the reduced-fat baking mix with skim milk in a small bowl and stir until a smooth batter forms.
Can I use bottled lemon juice?
Freshly squeezed lemon juice is recommended for the best flavor, though bottled can work in a pinch.
Should the cobblers be cooled before eating?
Yes, let the cobblers cool for a few minutes after taking them out of the oven to ensure they are at a safe temperature to eat.
Can I make this recipe for more than two people?
Yes, you can double or triple the ingredients to accommodate more guests, using additional custard cups.
What is the texture of the ginger?
The crystallized ginger should be finely minced so it provides a warm flavor without large chunks.
Is this a good dessert for beginners?
Yes, it is tagged as an easy dessert and involves simple mixing and baking steps.
Does the recipe require a lot of equipment?
No, you only need a medium mixing bowl, a small bowl, two custard cups, and a baking pan.
What makes this cobbler 'romantic'?
Its individual portion sizes and sophisticated flavor profile of ginger and lemon make it ideal for shared date night meals.
Is the topping a dough or a batter?
The combination of baking mix and milk forms a smooth batter that is spooned over the fruit.
How many blueberries are needed?
The recipe requires 1 1/2 cups of fresh or thawed frozen blueberries.
Can I substitute the sugar for a sweetener?
While the recipe calls for sugar, you could likely use a heat-stable sugar substitute, though it may affect the browning of the topping.
What is the primary flavor profile?
The flavor is a blend of juicy blueberries, spicy ginger, and bright lemon citrus.