Refreshing Summer Fruit Platter with Creamy Dip
This Refreshing Summer Fruit Platter is an exquisite blend of seasonal fruits, perfect for any gathering, be it a family picnic, church function, or a festive celebration. With vibrant colors and succulent flavors, this delightful appetizer doubles as a light dessert that is sure to please your guests. The creamy dip, made of marshmallow fluff and cream cheese, adds a sweet, rich touch that brings the fresh fruit to life. Serve this dish at your next event and watch it disappear in no time!
N/A
Servings
75
Calories
11
Ingredients
Ingredients
Strawberries
2 cups (Sliced)
Firm Melon (Cantaloupe or Honeydew)
2 cups (Cubed)
Apple
1 (Cored and chopped)
Pineapple
1 cup (Cubed)
Grapes
2 cups (Rinsed and stems removed)
Pear
1 (Cored and chopped)
Additional Fruit (as desired)
Varies (Prepared as necessary)
Lemon Juice
1 tablespoon (Freshly squeezed)
Marshmallow Cream
8 ounces (N/A)
Cream Cheese
8 ounces (Softened)
Red Food Coloring
3 drops (Optional for color)
Instructions
1
Begin by washing and preparing your chosen fruits: slice the strawberries, cube the melon, chop the apple and pear, and cube the pineapple.
2
To prevent apples and any other fruit from browning, lightly spray or toss them with freshly squeezed lemon juice.
3
Arrange the prepared fruits artistically on a large serving platter, creating an inviting and colorful display.
4
For the dip, in a medium mixing bowl, combine the marshmallow cream and softened cream cheese.
5
Using an electric mixer, blend the mixture on medium speed until it reaches a smooth and creamy consistency. If desired, add the food coloring at this stage and mix until the color is evenly distributed.
6
Transfer the dip to a serving bowl and refrigerate for at least one hour to allow the flavors to meld and to chill.
7
Once ready to serve, place the chilled dip next to the fruit platter, and provide toothpicks for easy enjoyment of this delightful treat!
Nutrition Information
5g
Fat
8.5g
Carbs
0.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Refreshing Summer Fruit Platter with Creamy Dip?
It is an exquisite blend of seasonal fruits served with a sweet, rich dip made from marshmallow fluff and cream cheese, perfect for gatherings or as a light dessert.
What are the main ingredients for the creamy dip?
The dip is made using 8 ounces of marshmallow cream and 8 ounces of softened cream cheese.
How can I prevent the fruit from browning?
You can prevent browning by lightly spraying or tossing the fruit, such as apples and pears, with one tablespoon of freshly squeezed lemon juice.
How long should the dip be refrigerated before serving?
The dip should be refrigerated for at least one hour to allow the flavors to meld and to chill properly.
What fruits are included in this platter?
The recipe includes strawberries, cantaloupe or honeydew melon, apple, pineapple, grapes, and pear.
Is this recipe suitable for large gatherings?
Yes, it is ideal for family picnics, church functions, and festive celebrations.
Can I add food coloring to the dip?
Yes, the recipe suggests adding 3 drops of red food coloring to achieve a specific aesthetic if desired.
How many calories are in a serving of this fruit platter?
There are approximately 75 calories per serving.
What is the fat content of this dish?
Each serving contains 5 grams of fat.
How many carbohydrates are in a serving?
There are 8.5 grams of carbohydrates per serving.
What is the protein content of the recipe?
The recipe provides 0.5 grams of protein per serving.
How should the strawberries be prepared?
The strawberries should be washed and sliced.
What is the recommended preparation for the melon?
The melon should be prepared into 2 cups of cubed pieces.
How do I prepare the grapes for the platter?
The grapes should be rinsed and have their stems removed.
What consistency should the dip have?
The dip should be blended until it reaches a smooth and creamy consistency using an electric mixer.
Can I use additional fruits not listed in the main ingredients?
Yes, you can add any additional fruit as desired, prepared as necessary.
What equipment is needed to make the dip?
You will need a medium mixing bowl and an electric mixer.
How should the fruit be arranged?
The fruits should be arranged artistically on a large serving platter to create an inviting and colorful display.
What is the best way for guests to eat the fruit?
Providing toothpicks next to the platter is recommended for easy enjoyment.
How many ingredients are required in total?
The recipe calls for 11 specific ingredients.
Is there any fiber, sugar, or sodium information?
Specific values for fiber, sugar, and sodium are not provided for this recipe.
How should the pineapple be prepared?
The pineapple should be cut into 1 cup of cubed pieces.
How should the apples and pears be prepared?
Both the apple and the pear should be cored and chopped.
Does the cream cheese need to be softened?
Yes, using softened cream cheese ensures the dip blends smoothly.
What is the serving size for this recipe?
The specific serving size is not defined, but the recipe uses a variety of fruits in 1-2 cup increments.
Is this considered a healthy snack?
Yes, it is tagged as a healthy snack due to the high volume of fresh fruit.
Can I make the dip ahead of time?
Yes, since it requires at least an hour of chilling, it is a great make-ahead component.
What speed should I use on the electric mixer?
The recipe recommends using medium speed to blend the marshmallow cream and cream cheese.
Are there any specific tags for this recipe?
Tags include fruit platter, summer appetizer, sweet dip, party foods, and picnic ideas.
What type of melon is best for this platter?
A firm melon like Cantaloupe or Honeydew is recommended.